{"product_id":"taoindustry-spiedie-original-sauce-16-oz-2-pack-new-york-style-marinade-tangy-herb-forward-gluten-free","title":"TAOindustry Spiedie Original Sauce – 16 oz (2-Pack) New York-style marinade, tangy herb-forward \u0026 gluten-free","description":"\u003cp\u003e\u003cstrong\u003eSalamida Spiedie Original Sauce is a tangy, herb-forward New York–style marinade made to flavor and tenderize meats, fish, vegetables, and more.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eBorn from the Spiedie tradition of Binghamton, NY, this ready-to-use 16 oz two-pack brings the regional sandwich and grill favorite into your kitchen. Made in small batches, the recipe balances vinegar tang, aromatic herbs, and savory spices without sugar, preservatives, or artificial additives. At only 15 calories per serving and gluten-free, it’s designed to deliver bold flavor while keeping ingredient lists simple and clean.\u003c\/p\u003e\n\n\u003ch3\u003eHow should I use Spiedie Original for best results?\u003c\/h3\u003e\n\u003cp\u003eUse it as a marinade, finishing sauce, or a basting liquid. For most proteins, a minimum 2–4 hour soak infuses flavor; overnight gives deeper penetration for dense cuts. It also brightens roasted or grilled vegetables and can be splashed on sandwiches as a tangy dressing.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMarinate chicken, beef, lamb, fish, or tofu for 2–12 hours depending on cut size.\u003c\/li\u003e\n  \u003cli\u003eReserve some sauce for basting toward the end of grilling to avoid burning.\u003c\/li\u003e\n  \u003cli\u003eUse as a drizzle on cooked vegetables or in place of vinaigrette for salads.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat flavor profile can I expect from this sauce?\u003c\/h3\u003e\n\u003cp\u003eThe sauce emphasizes bright vinegar notes balanced with savory herbs and spices, creating a bold but not overwhelming flavor. It’s designed to complement rather than mask the taste of the main ingredient, making it versatile across proteins and vegetables.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eTangy vinegar backbone with herb-forward seasoning.\u003c\/li\u003e\n  \u003cli\u003eSavory spices that enhance grilled and roasted foods.\u003c\/li\u003e\n  \u003cli\u003eNo added sugar, so flavor relies on acidity and aromatic herbs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this product suitable for special diets and how clean are the ingredients?\u003c\/h3\u003e\n\u003cp\u003eSalamida Spiedie Original is gluten-free and contains no preservatives, artificial colors, or added sugars. With just 15 calories per serving and a simple ingredient list, it fits well into calorie-aware and clean-label approaches. Always check the bottle for allergen statements if you have specific sensitivities.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eGluten-free formulation for those avoiding gluten.\u003c\/li\u003e\n  \u003cli\u003eNo artificial preservatives or added sugars included.\u003c\/li\u003e\n  \u003cli\u003eSmall-batch production practices for consistent flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow can I recreate an authentic Spiedie sandwich at home?\u003c\/h3\u003e\n\u003cp\u003eCube and marinate meat in the sauce for several hours, then skewer or grill pieces until browned and cooked through. Serve on a soft roll or Italian bread with extra sauce for dipping; add raw onions or greens if you prefer extra crunch and freshness.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMarinate bite-sized meat for 4–12 hours for best tenderness.\u003c\/li\u003e\n  \u003cli\u003eGrill on skewers or cook in a hot pan, finishing with reserved sauce.\u003c\/li\u003e\n  \u003cli\u003eAssemble on rolls with optional onions, peppers, or greens.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Salamida Spiedie Original from TAOindustry is made for home cooks and grillers who want an authentic Upstate New York marinade without complicated ingredients. It suits backyard BBQ hosts, weeknight chefs who want quick flavor, anyone recreating regional sandwiches, and those seeking a gluten-free, low-calorie condiment option. If you want a versatile, ready-to-use bottle that seasons and tenderizes a wide range of foods, this two-pack delivers classic Spiedie character in a convenient format.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How long should I marinate meat in Spiedie Original?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Marinate 2–4 hours for most cuts; 8–12 hours for dense or tougher meats for deeper flavor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is Salamida Spiedie Original gluten-free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, this sauce is labeled gluten-free and contains no preservatives or added sugars.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"TAOindustry","offers":[{"title":"Default Title","offer_id":46002341773395,"sku":"B003XS8PAI","price":80.72,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/taoindustry-spiedie-front-packaging.jpg?v=1787186778","url":"https:\/\/spicestosnacks.ca\/products\/taoindustry-spiedie-original-sauce-16-oz-2-pack-new-york-style-marinade-tangy-herb-forward-gluten-free","provider":"Spices To Snacks","version":"1.0","type":"link"}