{"product_id":"strawberrys-bar-b-que-sauce-grand-champion-shake-on-bar-b-que-seasoning-24-oz-coarse-stick-to-meat-dry-rub-for-grilling","title":"Strawberry's Bar-B-Que Sauce Grand Champion Shake-On Bar-B-Que Seasoning 24 oz. — coarse, stick-to-meat dry rub for grilling","description":"\u003cp\u003e\u003cstrong\u003eStrawberry's Grand Champion Shake-On Bar-B-Que Seasoning is a ready-to-use 24 oz. dry rub that seasons pork, poultry, beef, or fish with bold sweet-savory barbecue flavor—no marinade required.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eBring classic barbecue flavor to weeknight dinners or weekend grills with a versatile shake-on seasoning from Strawberry's Bar-B-Que Sauce. This coarse, pourable blend is formulated to stick to meat and stand up to high-heat cooking, so you can sprinkle it on before baking, grilling, or lightly frying. The 24 oz. size is sized for frequent home cooks and small gatherings, giving you enough seasoning for many uses without cluttering the pantry.\u003c\/p\u003e\n\n\u003ch3\u003eHow do I use this shake-on seasoning for grilling?\u003c\/h3\u003e\n\n\u003cp\u003eApply generously to both sides of your protein just before it hits the grill so the rub forms a flavorful crust. For best results, pat meat dry, then coat evenly and grill over your usual heat, flipping as needed until cooked through.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eShake over pork chops, chicken breasts, steaks, or fish fillets.\u003c\/li\u003e\n  \u003cli\u003ePat dry meat first to help the rub adhere.\u003c\/li\u003e\n  \u003cli\u003eApply shortly before grilling to avoid over-salting or drawing moisture out.\u003c\/li\u003e\n  \u003cli\u003eGrill at your normal temperature; the rub enhances crust and caramelization.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCan I use the seasoning for baking or oven roasting?\u003c\/h3\u003e\n\n\u003cp\u003eYes—this shake-on blend works well in the oven. Coat both sides of meat and roast or bake as you normally would; the rub adds a barbecue-forward finish without additional sauces.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eSprinkle on poultry, pork shoulders, or sheet-pan dinners before roasting.\u003c\/li\u003e\n  \u003cli\u003eUse a light oil coating to help the seasoning adhere for longer bakes.\u003c\/li\u003e\n  \u003cli\u003eRoast at moderate to high temperatures to achieve browning and flavor development.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I adapt the amount when frying or pan-searing?\u003c\/h3\u003e\n\n\u003cp\u003eWhen frying, use about half the usual amount on each side so the seasoning complements, rather than overwhelms, the pan flavors. Apply less upfront and finish with your preferred pan sauce or butter to balance seasoning intensity.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eLightly dust proteins before dredging or searing in hot oil.\u003c\/li\u003e\n  \u003cli\u003eReserve some seasoning to sprinkle after cooking if you want a fresher finish.\u003c\/li\u003e\n  \u003cli\u003eWorks well with routine frying techniques—no extra prep needed.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWill this seasoning replace marinades or sauces?\u003c\/h3\u003e\n\n\u003cp\u003eStrawberry's Grand Champion is designed to be a quick, effective flavor layer but it won't replace the moisture or depth that long marinades or braises provide. Use it alone for fast, flavorful results, or pair it with sauces and glazes during finishing to build additional complexity.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eUse solo for quick grilling or baking with immediate flavor impact.\u003c\/li\u003e\n  \u003cli\u003eCombine with a mop, glaze, or finishing sauce for richer barbecue profiles.\u003c\/li\u003e\n  \u003cli\u003eMix into breadcrumbs or rub blends to customize heat and sweetness levels.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Home cooks and barbecue fans who want a no-fuss, all-purpose dry seasoning that delivers recognizable barbecue character without extra prep. It's ideal for busy households, backyard grillers, and anyone who prefers a shaker-style rub to marinades—especially cooks who rotate between pork, poultry, beef, and fish and need a single go-to seasoning.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eSalt, Paprika, and other spices, Monosodium Glutamate, Dehydrated Garlic, Dehydrated Onion, Sugar, Hydrolyzed Soy Protein and Corn Gluten, Tricalcium Phosphate (to prevent caking), Extractive of Paprika (color), and Turmeric.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this seasoning gluten-free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Check the product label or contact Strawberry's Bar-B-Que for current allergen and gluten information before use.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How long does the 24 oz. shaker last?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Usage depends on frequency, but a 24 oz. shaker typically supplies many months of regular grilling for an average household.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Strawberry's Bar-B-Que Sauce","offers":[{"title":"Default Title","offer_id":46004371783763,"sku":"B000F1V8FU","price":70.52,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/strawberrys-grand-champion-front-label.jpg?v=1787221198","url":"https:\/\/spicestosnacks.ca\/products\/strawberrys-bar-b-que-sauce-grand-champion-shake-on-bar-b-que-seasoning-24-oz-coarse-stick-to-meat-dry-rub-for-grilling","provider":"Spices To Snacks","version":"1.0","type":"link"}