{"product_id":"san-j-tamari-gluten-free-soy-sauce-28-less-sodium-10-oz-bottles-6-pack-traditionally-brewed-umami","title":"San-J Tamari Gluten Free Soy Sauce, 28% Less Sodium — 10 oz Bottles, 6-Pack, Traditionally Brewed Umami","description":"\u003cp\u003e\u003cstrong\u003eSan-J Gluten-Free Tamari Soy Sauce is a richly brewed, wheat-free soy sauce made from 100% soy with 28% less sodium for full savory flavor without added wheat.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eCrafted using traditional fermentation methods passed through eight generations, this San-J Tamari concentrates umami while cutting sodium. Bottled in 10 oz portions and sold in a convenient six-pack, it’s designed for home cooks and food professionals who want a robust, gluten-free alternative to conventional soy sauce. The recipe contains simple, non-GMO ingredients and no artificial colors, flavors, or preservatives.\u003c\/p\u003e\n\n\u003ch3\u003eHow does San-J keep bold flavor with 28% less sodium?\u003c\/h3\u003e\n\u003cp\u003eSan-J reduces sodium but preserves depth by relying on a longer fermentation and a higher proportion of soy flavor compounds. The result is a fuller, bolder umami profile than many lighter soy sauces, so you retain savory impact while lowering salt content.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSpecialty tamari brewing concentrates soybean flavor for robust umami.\u003c\/li\u003e\n  \u003cli\u003eReduced-sodium formulation trims salt by 28% without thinning taste.\u003c\/li\u003e\n  \u003cli\u003ePerfect for seasoning, dipping, and finishing where strong flavor matters.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this tamari truly gluten free and suitable for gluten-sensitive diets?\u003c\/h3\u003e\n\u003cp\u003eYes — San-J Tamari is brewed without wheat and carries Gluten-Free Certification. The fermentation process enhances flavor naturally, offering a soy-based seasoning safe for those avoiding gluten.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCertified by the Gluten-Free Certification Organization for peace of mind.\u003c\/li\u003e\n  \u003cli\u003eMade from water, soybeans, salt and a bit of alcohol for freshness.\u003c\/li\u003e\n  \u003cli\u003eNo wheat, no artificial additives — suitable for gluten-sensitive kitchens.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow can I use this tamari in everyday cooking?\u003c\/h3\u003e\n\u003cp\u003eSan-J Tamari is versatile: use it as a marinade base, stir-fry seasoning, table dip, or finishing splash. Because of its concentrated taste, a smaller amount often delivers the same savory lift as more sodium-heavy sauces.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMarinate proteins and vegetables to deepen savory notes before grilling or roasting.\u003c\/li\u003e\n  \u003cli\u003eAdd to stir-fries and sauces for richer color and umami without extra salt.\u003c\/li\u003e\n  \u003cli\u003eUse as a dipping sauce for sushi, dumplings, and appetizers; a little goes a long way.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat’s in the bottle and how is it made?\u003c\/h3\u003e\n\u003cp\u003eSan-J keeps the ingredient list short and transparent: water, soybeans, salt and a small amount of alcohol to preserve freshness. The tamari is traditionally brewed and fermented, honoring family techniques handed down for eight generations.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNon-GMO soybeans form the flavor backbone of the tamari.\u003c\/li\u003e\n  \u003cli\u003eNo artificial flavors, colors, or preservatives added.\u003c\/li\u003e\n  \u003cli\u003eCrafted using time-honored fermentation for complex taste and aroma.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Home cooks, professional chefs, and anyone managing sodium or gluten intake who still wants full-bodied umami will appreciate San-J Gluten-Free Tamari. It’s especially useful for people who want a multi-purpose soy alternative that enhances marinades, sauces, and dips without sacrificing depth of flavor. The 10 oz bottles in a six-pack offer a practical supply for regular use, small kitchens, or meal prep routines.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eSan-J Tamari Brewed Soy Sauce, Reduced Salt, No Artificial Preservatives, Vegan Friendly, Kosher, Gluten Free \u0026amp; Non-GMO, 10 Fluid Ounce (Pack of 6)\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is San-J Tamari soy sauce gluten free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. San-J Tamari is brewed without wheat and is certified gluten-free by the GFCO.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How much sodium is reduced in this tamari?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: This product contains 28% less sodium than San-J's regular tamari while keeping robust umami flavor.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"San-J","offers":[{"title":"Default Title","offer_id":46001444946003,"sku":"B0CMXJ4XMK","price":138.33,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/san-j-tamari-front-packaging.jpg?v=1787167474","url":"https:\/\/spicestosnacks.ca\/products\/san-j-tamari-gluten-free-soy-sauce-28-less-sodium-10-oz-bottles-6-pack-traditionally-brewed-umami","provider":"Spices To Snacks","version":"1.0","type":"link"}