{"product_id":"pearls-sliced-black-ripe-pitted-olives-6-5-oz-cans-pack-of-6-slow-cured-california-manzanilla-non-gmo-kosher","title":"PEARLS Sliced Black Ripe Pitted Olives, 6.5 oz Cans — Pack of 6, Slow-Cured California Manzanilla, Non-GMO \u0026 Kosher","description":"\u003cp\u003e\u003cstrong\u003ePEARLS Sliced Black Ripe Pitted Olives are slow-cured California Manzanilla olives, hand-picked and ready-to-serve for salads, pizzas, charcuterie, and everyday recipes.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThese sliced ripe black olives come from carefully managed California Manzanilla orchards and are cured using a traditional seven-day water-and-sea-salt process that preserves their natural brown-black color without ferrous gluconate. Packaged in 6.5 oz cans and sold in a convenient 6-count pack, these olives are Non-GMO verified, gluten-free, vegan and Kosher certified. The result is a smooth, buttery olive with reliable texture and consistent flavor that’s easy to store and quick to use.\u003c\/p\u003e\n\n\u003ch3\u003eHow are these olives different from other canned black olives?\u003c\/h3\u003e\n\n\u003cp\u003eThe distinguishing factor is the curing method and ingredient simplicity: PEARLS uses a slow California cure with just water and sea salt, avoiding iron-based color stabilizers. That yields olives that keep their authentic brown-black tone and a more natural, mellow flavor.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eSeven-day slow-cure process for balanced texture and flavor\u003c\/li\u003e\n  \u003cli\u003eNo ferrous gluconate—natural coloration preserved\u003c\/li\u003e\n  \u003cli\u003eHand-picked and hand-sorted Manzanilla olives from California orchards\u003c\/li\u003e\n  \u003cli\u003eConsistent quality from a family-owned supplier with decades of experience\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat dishes do PEARLS sliced ripe pitted olives work best with?\u003c\/h3\u003e\n\n\u003cp\u003eThese sliced olives are versatile: they add savory depth to cold plates and warm dishes alike. Use them straight from the can for speed, or mix them into cooked recipes where their buttery texture complements other ingredients.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eSalads: toss into greens, grain bowls, or Mediterranean-style salads\u003c\/li\u003e\n  \u003cli\u003ePizza \u0026amp; pasta: scatter on before baking or stir into sauces\u003c\/li\u003e\n  \u003cli\u003eCharcuterie \u0026amp; grazing boards: easy to arrange and attractive in presentation\u003c\/li\u003e\n  \u003cli\u003eEveryday cooking: tacos, omelets, casseroles, and quick snacks\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow do I store and prepare the 6.5 oz cans for best results?\u003c\/h3\u003e\n\n\u003cp\u003eStorage and prep are straightforward: unopened cans keep in the pantry for months, and once opened transfer unused olives to a sealed container in the refrigerator. Drain well before adding to dishes if you want a firmer texture, or reserve a bit of brine to maintain moisture in salads.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003ePantry-stable while sealed—check best-by date on can\u003c\/li\u003e\n  \u003cli\u003eRefrigerate leftovers in a covered container up to several days\u003c\/li\u003e\n  \u003cli\u003eDrain for firmer presentation; use a spoon of brine to retain juiciness\u003c\/li\u003e\n  \u003cli\u003eReady-to-serve—no chopping required for most recipes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAre these olives suitable for special diets or food labels I should know?\u003c\/h3\u003e\n\n\u003cp\u003eYes—PEARLS sliced ripe pitted olives meet several common dietary preferences and certifications, making them a simple pantry choice for many households. Always check the can label for the most up-to-date certification marks and allergen statements.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eNon-GMO Project verified\u003c\/li\u003e\n  \u003cli\u003eGluten-free and vegan-friendly\u003c\/li\u003e\n  \u003cli\u003eKosher certified for appropriate diets\u003c\/li\u003e\n  \u003cli\u003eSimple ingredient list: olives, water, sea salt (verify label for specifics)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this product for? Home cooks, entertainers, and busy families who want a reliable, ready-to-use olive that brings genuine California flavor to meals will appreciate these PEARLS sliced ripe pitted olives. They’re ideal for anyone looking for clean-label pantry ingredients—whether you’re building a weekly salad routine, assembling party platters, or adding a quick flavor boost to weeknight dinners. With a legacy rooted in the Musco Family Olive Company’s decades of expertise, these canned olives suit shoppers who value tradition, traceable sourcing, and convenient presentation.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Are these olives ready-to-eat straight from the can?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — Pearls sliced black ripe pitted olives are canned ready-to-serve; simply open, drain if desired, and use.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Do these olives contain preservatives or artificial colorants?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No — these olives are cured with water and sea salt and are not treated with ferrous gluconate for color.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"PEARLS","offers":[{"title":"Default Title","offer_id":46007931568211,"sku":"B07S7Z38RS","price":65.82,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/pearls-front-packaging-6-5oz-can.jpg?v=1787274514","url":"https:\/\/spicestosnacks.ca\/products\/pearls-sliced-black-ripe-pitted-olives-6-5-oz-cans-pack-of-6-slow-cured-california-manzanilla-non-gmo-kosher","provider":"Spices To Snacks","version":"1.0","type":"link"}