{"product_id":"palouse-brand-chickpeas-garbanzo-beans-1-lb-glyphosate-residue-free-non-gmo-field-traced","title":"Palouse Brand Chickpeas (Garbanzo Beans) 1 lb — Glyphosate Residue Free, Non‑GMO \u0026 Field‑Traced","description":"\u003cstrong\u003ePalouse Brand Certified Glyphosate Residue Free Chickpeas are single-ingredient, Non-GMO garbanzo beans grown and packed on a family farm in Washington State.\u003c\/strong\u003e\n\n\u003cp\u003eThese one-pound bags of chickpeas (garbanzo beans) come from Palouse Brand’s century-old farm, cleaned in a HACCP-certified facility and verified by the Detox Project as glyphosate residue free. They carry Non-GMO Project verification and Kosher Parve certification, and are field-traced so you can follow the journey from seed to package. The beans are triple cleaned for quality and have a long Best By period when stored correctly.\u003c\/p\u003e\n\n\u003ch3\u003eHow are these chickpeas verified glyphosate residue free?\u003c\/h3\u003e\n\u003cp\u003ePalouse Brand partners with third-party testing programs to confirm the absence of glyphosate residues on harvested chickpeas. The Detox Project certification indicates that samples meet their strict testing thresholds, and additional processing happens in a HACCP-safe environment to preserve that quality.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eThird-party lab testing through the Detox Project.\u003c\/li\u003e\n  \u003cli\u003eHarvested and handled on a single family farm for traceability.\u003c\/li\u003e\n  \u003cli\u003eTriple-cleaned and packed in HACCP-certified facilities.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat cooking and storage benefits do these garbanzos offer?\u003c\/h3\u003e\n\u003cp\u003eDry chickpeas deliver versatile uses in cooking—from hummus and soups to roasting—while offering long shelf stability. With proper storage in an airtight, cool, dry place, these beans keep quality for years beyond the Best By date, making them a convenient pantry staple.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSuitable for soaking, pressure cooking, or simmering.\u003c\/li\u003e\n  \u003cli\u003eLong Best By date; keeps decades when stored properly.\u003c\/li\u003e\n  \u003cli\u003eTriple-cleaned reduces grit and speeds preparation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhy choose Palouse Brand over other chickpea sources?\u003c\/h3\u003e\n\u003cp\u003ePalouse Brand emphasizes farm-to-table transparency: grower-owned operations, field traceability, and multiple quality certifications. If you want beans harvested and packed by the same farm, with Non-GMO Project and Kosher verification plus glyphosate residue testing, this product assembles those assurances into a single 1 lb package.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eGrown on a 125+ year family farm in Washington State.\u003c\/li\u003e\n  \u003cli\u003eNon-GMO Project Verified and Kosher Parve certified.\u003c\/li\u003e\n  \u003cli\u003eField traced—harvested, cleaned, and packaged by the farm team.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I prepare these chickpeas for recipes?\u003c\/h3\u003e\n\u003cp\u003eFor softened beans ready for salads, dips, and stews, soak the chickpeas overnight then simmer until tender. For faster results, use a pressure cooker or instant pot to cut cooking time substantially; drained liquid can be reserved for soups or aquafaba applications.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eOvernight soak (8–12 hours) then simmer 45–90 minutes.\u003c\/li\u003e\n  \u003cli\u003ePressure cook 25–40 minutes for quick preparation.\u003c\/li\u003e\n  \u003cli\u003eReserve cooking liquid for soups or aquafaba-based recipes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Home cooks and food buyers who prioritize traceability, independent testing, and long-lasting pantry staples will appreciate these Palouse Brand chickpeas. They fit households wanting Non-GMO and Kosher ingredients, meal preppers who value shelf-stable legumes, and anyone looking for a transparent, family-farmed source for garbanzo beans.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCertified Glyphosate Residue Free Sustainably Grown in Washington State Chickpeas\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Are these chickpeas Non-GMO and Kosher?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. Palouse Brand chickpeas are Non-GMO Project Verified and certified Kosher Parve.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How long do the dried garbanzo beans last?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: They carry a Best By date of three years but can remain usable for decades if stored airtight in a cool, dry place.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Palouse Brand","offers":[{"title":"Default Title","offer_id":46007859052627,"sku":"B0D85RLNYY","price":56.39,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/palouse-brand-front-packaging_ee42c0d3-96af-4f9b-86e6-f71650e2d4a2.jpg?v=1787272560","url":"https:\/\/spicestosnacks.ca\/products\/palouse-brand-chickpeas-garbanzo-beans-1-lb-glyphosate-residue-free-non-gmo-field-traced","provider":"Spices To Snacks","version":"1.0","type":"link"}