{"product_id":"otafuku-okonomiyaki-flour-japanese-savory-pancake-mix-15-9-oz-10-12-servings-no-artificial-colors","title":"Otafuku Okonomiyaki Flour Japanese Savory Pancake Mix 15.9 oz (10–12 Servings) no artificial colors","description":"\u003cp\u003e\u003cstrong\u003eOtafuku Okonomiyaki Flour is a ready-made Japanese savory pancake mix that lets you make authentic Osaka-style okonomiyaki at home with enough batter for roughly 10–12 servings.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eBring a classic konamono street-food experience into your kitchen with this one-pound bag of Otafuku okonomiyaki flour. Formulated in Los Angeles from carefully selected ingredients, the mix streamlines the batter-making process so you can focus on choosing fillings and toppings. The package includes an easy-to-follow recipe, and the product is crafted without artificial colors, preservatives, saturated fats or trans fats.\u003c\/p\u003e\n\n\u003ch3\u003eWhat is Otafuku okonomiyaki flour and how does it simplify making okonomiyaki?\u003c\/h3\u003e\n\u003cp\u003eThis flour blend contains the essential dry components so you only need water, cabbage and your choice of mix-ins to create the savory pancake batter. Using a pre-balanced mix reduces measuring steps and helps produce consistent texture and flavor every time.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePre-mixed dry ingredients designed for okonomiyaki batter\u003c\/li\u003e\n  \u003cli\u003eRequires only water plus vegetables, protein, or seafood of your choice\u003c\/li\u003e\n  \u003cli\u003eBag recipe guides portioning for 10–12 servings\u003c\/li\u003e\n  \u003cli\u003eSpeeds preparation for casual meals or group gatherings\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow do I use this flour to make authentic Osaka-style okonomiyaki?\u003c\/h3\u003e\n\u003cp\u003eFollow the easy recipe printed on the bag: combine the flour with water and shredded cabbage, mix in eggs and preferred proteins, then pan-fry until golden. Finish with okonomiyaki sauce, Japanese mayo, aonori, and bonito flakes for the classic finish.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCombine flour and water to form smooth batter\u003c\/li\u003e\n  \u003cli\u003eFold in shredded cabbage and chosen fillings (pork, shrimp, vegetables)\u003c\/li\u003e\n  \u003cli\u003eCook on a griddle or skillet over medium heat until set and brown\u003c\/li\u003e\n  \u003cli\u003eTop with condiments and serve hot—ideal for family-style sharing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat are the ingredient and nutrition highlights I should know?\u003c\/h3\u003e\n\u003cp\u003eOtafuku formulates this mix using standard baking and seasoning components intended to produce the right batter consistency and savory base. The product is made without artificial coloring or preservatives and contains no saturated or trans fats, which can be important for ingredient-conscious cooks.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMade from selected flour and seasoning components for okonomiyaki\u003c\/li\u003e\n  \u003cli\u003eNo artificial colors or preservatives added\u003c\/li\u003e\n  \u003cli\u003eContains no saturated fats or trans fats per product labeling\u003c\/li\u003e\n  \u003cli\u003eProduced in Los Angeles for distribution in the U.S. market\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow many servings will one bag yield and how should I store it?\u003c\/h3\u003e\n\u003cp\u003eEach 15.9 oz (1 lb) bag yields approximately 10–12 standard servings, depending on pancake size and added fillings. Store the unopened bag in a cool, dry place; once opened, reseal tightly or transfer to an airtight container to maintain freshness.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eYields about 10–12 servings for typical portion sizes\u003c\/li\u003e\n  \u003cli\u003eStore unopened in a pantry away from moisture and heat\u003c\/li\u003e\n  \u003cli\u003eAfter opening, keep in an airtight container or resealable bag\u003c\/li\u003e\n  \u003cli\u003eUse within recommended time on package for best quality\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Otafuku Okonomiyaki Flour is made for home cooks who want to recreate Osaka-style savory pancakes without sourcing multiple specialized ingredients. It’s ideal for busy families, social cooks hosting interactive dinner parties, and anyone curious to try a popular Japanese street-food dish using an easy, reliable mix.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eUnbleached Enriched Flour(Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Leavening (Glucono Delta Lactone, Sodium Bicarbonate, Monocalcium Phosphate), Food Starch-Modified, Defatted Soy Flour, Kelp Powder, Salt, Sugar, Soybean Oil, Guar Gum. Contains: Wheat, Soy\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many servings does one 15.9 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: One 15.9 oz (1 lb) bag makes approximately 10–12 servings depending on portion size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Do I need extra ingredients to cook with this flour?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — add water, cabbage, eggs and your choice of proteins or vegetables per the bag recipe.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Otafuku","offers":[{"title":"Default Title","offer_id":46007374282835,"sku":"B00MFNL5SG","price":53.68,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/otafuku-front-packaging-okonomiyaki-flour.jpg?v=1787260075","url":"https:\/\/spicestosnacks.ca\/products\/otafuku-okonomiyaki-flour-japanese-savory-pancake-mix-15-9-oz-10-12-servings-no-artificial-colors","provider":"Spices To Snacks","version":"1.0","type":"link"}