{"product_id":"old-bay-seasoning-rub-for-meat-seafood-22-oz-tub-savory-sweet-spicy-blend-with-pour-and-shake-lid","title":"OLD BAY Seasoning Rub for Meat \u0026 Seafood, 22 oz Tub — Savory Sweet-Spicy Blend with Pour-and-Shake Lid","description":"\u003cb\u003eOLD BAY Rub 22 oz is a savory, sweet-and-spicy seasoning blend designed to lock in juices and add layered flavor to seafood, poultry, pork and beef.\u003c\/b\u003e\n\nA roomy 22-ounce tub of OLD BAY Rub gives home cooks and professional kitchens a dependable, ready-to-use spice blend built from paprika, salt, brown sugar and a mix of herbs and peppers. This formula brings the familiar OLD BAY profile—salty, mildly sweet and pepper-forward—to grilling, roasting, baking and pan-searing. The container includes a multi-option lid so you can shake, sprinkle or pour the exact amount you need for a recipe or rub application.\n\n\u003ch3\u003eHow will OLD BAY Rub change my seafood and meat dishes?\u003c\/h3\u003e\n\u003cp\u003eOLD BAY Rub adds multiple layers of flavor without extra prep: a base of savory salt and paprika, a touch of brown sugar for balance, and bright heat from red and black pepper. Use it as a dry rub before cooking to help form a seasoned crust and retain juices, or finish a cooked dish with a light sprinkle for immediate flavor punch.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse as a pre-cook dry rub on shrimp, fish fillets, chicken breasts or pork shoulders.\u003c\/li\u003e\n\u003cli\u003eSprinkle on fries, corn, or homemade chips for instant seasoning.\u003c\/li\u003e\n\u003cli\u003eStir into sauces, dressings, dips and soups to deepen savory notes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat practical ways can I use this 22‑ounce container in a busy kitchen?\u003c\/h3\u003e\n\u003cp\u003eThe 22 oz size is scaled for frequent use—large enough for multiple batches but still easy to handle. The resealable tub and dispensing lid help speed prep: shake for a light dusting, spoon for heavier coatings, or pour for bulk applications like coating fries or mixing into peanut butter-style blends.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSeason bulk proteins before roasting, grilling or smoking.\u003c\/li\u003e\n\u003cli\u003eMix into breading or binders for crab cakes and fritters.\u003c\/li\u003e\n\u003cli\u003ePrepare large-batch dips (mayo, sour cream) and cocktail mixes quickly.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I store OLD BAY Rub and how long will it keep its flavor?\u003c\/h3\u003e\n\u003cp\u003eTo preserve aroma and color, store the tub tightly sealed in a cool, dry cabinet away from direct light and heat. Keep measuring tools dry when scooping. When stored properly, the seasoning retains optimal quality for about 360 days.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eReseal lid after each use to limit air exposure.\u003c\/li\u003e\n\u003cli\u003eAvoid moisture and direct sunlight to prevent flavor loss.\u003c\/li\u003e\n\u003cli\u003eLabel opened date if used in a commercial kitchen for inventory rotation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: OLD BAY Rub 22 oz is for home cooks who want the classic OLD BAY profile in a large, easy-to-dispense format and for restaurants, food trucks and caterers that need a versatile, high-volume seasoning. It suits anyone who seasons seafood, poultry, pork or beef—or who wants a quick way to upgrade fries, dips, salads and bar snacks with a recognizable, time-tested American spice blend.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eSpices and Herbs (Including Black Pepper and Red Pepper), Salt, Brown Sugar, and Paprika.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is OLD BAY Rub gluten free and does it contain MSG?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: OLD BAY Rub contains no added MSG; check packaging or manufacturer resources if you need full allergen details.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use this rub for baking and grilling?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. It works well as a pre-cook rub for grilling, roasting, broiling, and as a finishing sprinkle.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"OLD BAY","offers":[{"title":"Default Title","offer_id":46005743386707,"sku":"B008OGD3TW","price":77.51,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/old-bay-rub-22oz-front-container.jpg?v=1787242750","url":"https:\/\/spicestosnacks.ca\/products\/old-bay-seasoning-rub-for-meat-seafood-22-oz-tub-savory-sweet-spicy-blend-with-pour-and-shake-lid","provider":"Spices To Snacks","version":"1.0","type":"link"}