{"product_id":"now-foods-agar-pure-powder-5-oz-vegan-gelatin-substitute-gluten-free-kosher","title":"NOW Foods Agar Pure Powder 5 oz — Vegan Gelatin Substitute, Gluten-Free \u0026 Kosher","description":"\u003cp\u003e\u003cstrong\u003eNOW Foods Agar Pure Powder is a vegan, gluten-free thickening agent made from marine red algae that replaces animal gelatin in jellies, desserts, sauces and more.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eExtracted from red seaweeds, this finely milled agar powder provides gelatin-like gelling and thickening without animal-derived ingredients. Packaged in the USA by NOW Foods, the 5-ounce container is certified Kosher and non-GMO, making it a versatile pantry staple for plant-based cooks, bakers and home food crafters.\u003c\/p\u003e\n\n\u003ch3\u003eHow do I use agar powder instead of gelatin?\u003c\/h3\u003e\n\u003cp\u003eAgar sets more firmly and at higher temperatures than animal gelatin, so recipes need slight adjustments. Dissolve the powder in boiling liquid first, simmer briefly to fully hydrate, then cool to set; use roughly 0.5–1 teaspoon agar powder per cup of liquid depending on desired firmness.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDissolve in hot or boiling liquid; simmer 1–3 minutes for activation.\u003c\/li\u003e\n  \u003cli\u003eTypical conversion: 1 teaspoon agar = about 1 tablespoon gelatin (by gelling strength).\u003c\/li\u003e\n  \u003cli\u003ePour while warm; sets as it cools and firms in the refrigerator.\u003c\/li\u003e\n  \u003cli\u003eReheat gently to dissolve if remelting is needed (do not overboil).\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat culinary uses suit NOW Foods Agar best?\u003c\/h3\u003e\n\u003cp\u003eAgar works across sweet and savory applications where a stable, vegetarian gel or thickener is needed. It’s ideal for clear gels, fruit jellies, vegan custards, thickened sauces and stabilizing ice cream or mousse textures.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eClear jellies and molded desserts with clean, firm cuts.\u003c\/li\u003e\n  \u003cli\u003eCustards, puddings and vegan cheeses needing body and stability.\u003c\/li\u003e\n  \u003cli\u003eThickening soups, gravies and pie fillings without cloudiness.\u003c\/li\u003e\n  \u003cli\u003eStabilizing frozen desserts to reduce ice crystallization.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAre there diet or allergen benefits to this agar powder?\u003c\/h3\u003e\n\u003cp\u003eNOW Foods Agar is plant-derived, gluten-free and Kosher-certified, offering a neutral, allergen-friendly thickener for many diets. It contains no dairy, eggs, or animal ingredients, and is produced by a family-owned company in the USA.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eVegetarian and vegan-friendly alternative to beef gelatin.\u003c\/li\u003e\n  \u003cli\u003eGluten-free formulation suitable for sensitive diets.\u003c\/li\u003e\n  \u003cli\u003eKosher (Triangle K) and non-GMO verified packaging.\u003c\/li\u003e\n  \u003cli\u003eSmall 5-ounce size for trial and home use without waste.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I store and measure this agar powder?\u003c\/h3\u003e\n\u003cp\u003eKeep the powder in a cool, dry place with the container sealed to maintain potency and prevent clumping. Use precise teaspoons or a digital scale for consistent gelling results and label any opened packaging with the date.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eStore in a sealed jar or the original container away from heat and moisture.\u003c\/li\u003e\n  \u003cli\u003eMeasure by weight when possible for repeatable texture control.\u003c\/li\u003e\n  \u003cli\u003eSmall jar size keeps product fresh for occasional home use.\u003c\/li\u003e\n  \u003cli\u003eReseal after each use to avoid humidity and contamination.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? NOW Foods Agar Pure Powder is aimed at home cooks, vegan and vegetarian bakers, culinary hobbyists and professional chefs seeking a reliable plant-based thickener. It’s useful for anyone replacing animal gelatin, creating clear gels, stabilizing desserts, or wanting a Kosher, gluten-free ingredient produced by a longstanding American family company.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eAgar Powder.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can agar replace gelatin one-to-one?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Not exactly; use about 0.5–1 teaspoon agar powder per cup of liquid, adjusting for firmness—less for soft gels, more for firm sets.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is NOW Foods Agar gluten-free and Kosher?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. This agar powder is gluten-free and Kosher (Triangle K), packaged in the USA by NOW Foods.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"NOW Foods","offers":[{"title":"Default Title","offer_id":46002271879251,"sku":"B009K709D2","price":63.52,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/now-foods-agar-front-packaging.jpg?v=1787185145","url":"https:\/\/spicestosnacks.ca\/products\/now-foods-agar-pure-powder-5-oz-vegan-gelatin-substitute-gluten-free-kosher","provider":"Spices To Snacks","version":"1.0","type":"link"}