{"product_id":"nguyen-coffee-supply-hanoi-robusta-dark-roast-ground-coffee-12-oz-high-caffeine-low-acid-single-origin","title":"NGUYEN COFFEE SUPPLY Hanoi Robusta Dark Roast Ground Coffee 12 oz — High Caffeine, Low Acid, Single-Origin","description":"\u003cp\u003e\u003cstrong\u003eHanoi Robusta is a bold, dark-roasted Vietnamese single-origin ground coffee that delivers high caffeine, low acidity, and rich toasted-sweet flavors suitable for multiple brew methods.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eNguyen Coffee Supply’s Hanoi Robusta is a direct-trade, single-origin coffee sourced from Vietnam’s Central Highlands and roasted in Brooklyn. This 12 oz bag contains a dark roast 100% Robusta ground blend crafted to highlight deep, roasted flavors—think figs, graham-like sweetness, and earthy backbone—without added oils or flavorings. It’s an all-purpose grind intended for people who want a strong cup with straightforward preparation and a focus on provenance and sustainable farmer relationships.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile should I expect from Hanoi Robusta?\u003c\/h3\u003e\n\u003cp\u003eThis roast emphasizes bold, toasted notes with a subtle sweetness rather than bright fruit acidity. Expect a heavy-bodied cup with cocoa-earth undertones, syrupy fig-like sweetness and a finish that leans toward toasted biscuit or graham cracker.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary notes: dark cocoa, toasted fig, graham biscuit\u003c\/li\u003e\n  \u003cli\u003eBody: full and heavy, ideal for milk-based drinks\u003c\/li\u003e\n  \u003cli\u003eAcidity: low, smooth finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow does the grind and roast fit different brewing methods?\u003c\/h3\u003e\n\u003cp\u003eThe product is packaged as an all-purpose ground size suited to a wide range of devices. It’s versatile enough for immersion brews like French press and Phin filters, as well as drip machines and stovetop moka pots—yielding a robust extraction across methods.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePhin filter: bold, traditional Vietnamese-style cup\u003c\/li\u003e\n  \u003cli\u003eFrench press: full-bodied extraction with thick mouthfeel\u003c\/li\u003e\n  \u003cli\u003eDrip and pour-over: strong, consistent flavor with low acidity\u003c\/li\u003e\n  \u003cli\u003eMoka pot: concentrated, espresso-like intensity\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhy choose Robusta from Vietnam and what are the sourcing details?\u003c\/h3\u003e\n\u003cp\u003eVietnam is globally renowned for Robusta production, which tends to produce more caffeine and sturdier flavors than Arabica. Nguyen Coffee Supply buys directly from a fourth-generation farmer in the Central Highlands, supporting transparent trade and preserving the beans’ natural character through additive-free roasting in Brooklyn.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSingle-origin: Central Highlands, Vietnam\u003c\/li\u003e\n  \u003cli\u003eDirect trade: partnership with a 4th-generation farmer, Mr. Ton\u003c\/li\u003e\n  \u003cli\u003eRoasted in Brooklyn: small-batch, no oils or flavorings\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow strong and acidic is this coffee compared with others?\u003c\/h3\u003e\n\u003cp\u003eHanoi Robusta is noticeably stronger in caffeine and fuller in body than most Arabica blends, while presenting lower acidity. That combination makes it a go-to for people who prefer powerful flavor and a smooth, less-tangy finish.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCaffeine: higher than typical Arabica blends\u003c\/li\u003e\n  \u003cli\u003eAcidity: low, engineered for smoothness\u003c\/li\u003e\n  \u003cli\u003eSuitability: good for espresso-style or milk-forward drinks\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? This coffee suits anyone seeking a high-caffeine, full-bodied Vietnamese Robusta with clear provenance—ideal for fans of traditional Vietnamese phin coffee, espresso and strong morning cups. It’s also a practical choice for baristas and home brewers who want a dark roast that stands up to milk and sweeteners, and for shoppers who prioritize direct-trade relationships and single-origin sourcing.\u003c\/p\u003e\n\n\u003cp\u003eAdditional product notes: 12 oz bag, dark roast 100% Robusta, ground to an all-purpose size, roasted in Brooklyn from beans grown in Vietnam’s Central Highlands, no added oils or flavorings.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee suitable for espresso machines?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The dark roast and full body work well in espresso or moka pots, though grind adjustment may improve extraction for machine portafilters.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Does the product contain any additives or oils?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No. These beans are roasted without added oils, flavors, or preservatives to keep natural coffee character.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"NGUYEN COFFEE SUPPLY","offers":[{"title":"Default Title","offer_id":46004159774803,"sku":"B09ZF1ZK63","price":70.52,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/nguyen-coffee-supply-hanoi-front-packaging.jpg?v=1787216821","url":"https:\/\/spicestosnacks.ca\/products\/nguyen-coffee-supply-hanoi-robusta-dark-roast-ground-coffee-12-oz-high-caffeine-low-acid-single-origin","provider":"Spices To Snacks","version":"1.0","type":"link"}