{"product_id":"nagomi-japanese-green-tea-organic-fukamushi-sencha-loose-leaf-70g-deep-steamed-umami-rich","title":"NAGOMI Japanese Green Tea Organic Fukamushi Sencha Loose Leaf 70g — Deep-Steamed, Umami-Rich","description":"\u003cp\u003e\u003cstrong\u003eNAGOMI Organic Fukamushi Sencha is a single-origin, deep-steamed Japanese loose-leaf green tea from Okabe, Shizuoka, delivering a bright, umami-rich cup with smooth astringency.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eHarvested in Okabe, Shizuoka from the Yabukita cultivar and grown without synthetic chemicals, this 70g\/2.47oz pack highlights the vibrant character of Fukamushicha — a tea steamed longer than ordinary sencha to break down leaf fibers and release richer color, flavor, and soluble compounds. Small-batch production and partner-farm craftsmanship emphasize traceability and freshness, making each tin a concentrated expression of terroir and traditional Japanese technique.\u003c\/p\u003e\n\n\u003ch3\u003eHow does deep-steaming change the flavor compared with regular sencha?\u003c\/h3\u003e\n\u003cp\u003eExtended steaming softens leaves and promotes extraction of amino acids and catechins, producing a fuller mouthfeel, pronounced umami, and a vivid green liquor. Bitterness is moderated so the cup feels smoother while still offering classic sencha brightness.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eLonger steam increases soluble nutrients and color for a richer infusion\u003c\/li\u003e\n  \u003cli\u003eYabukita cultivar balances aroma, umami, and gentle bitterness\u003c\/li\u003e\n  \u003cli\u003eDeep-steamed leaves yield a fuller body and shorter second steeping time\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat’s the best way to brew NAGOMI Fukamushi Sencha for maximum flavor?\u003c\/h3\u003e\n\u003cp\u003eUse 5 g of leaves per 6–7 ounces of water. Start with lower water temperatures and shorter steep times to highlight sweet umami, then increase slightly for subsequent infusions.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFirst infusion: 160°F (70°C) for 60–75 seconds\u003c\/li\u003e\n  \u003cli\u003eSecond infusion: 175°F (80°C) for about 10 seconds\u003c\/li\u003e\n  \u003cli\u003eCold-brew option (mizudashi) yields a naturally sweeter, less astringent cup\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes this tea organic and traceable from farm to cup?\u003c\/h3\u003e\n\u003cp\u003eThis sencha is cultivated without pesticides or synthetic fertilizers and processed in small batches by a trusted partner farm in Okabe. Complete traceability means you can follow origin and production practices that prioritize sustainability and traditional craftsmanship.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCertified organic farming practices — no synthetic chemicals\u003c\/li\u003e\n  \u003cli\u003eSmall-batch production preserves freshness and seasonal character\u003c\/li\u003e\n  \u003cli\u003ePartner farm transparency ensures provenance and quality control\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow versatile is this tea for hot and cold preparations?\u003c\/h3\u003e\n\u003cp\u003eNAGOMI Fukamushi Sencha performs well hot or cold: warm brewing highlights savory umami and balanced astringency, while cold-brewing softens bitterness and enhances natural sweetness. Both methods extract the tea’s catechins and flavor differently, so you can tailor the experience to the moment.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eHot brew to emphasize depth, aroma, and traditional flavor\u003c\/li\u003e\n  \u003cli\u003eCold brew (mizudashi) for a mellow, sweet, low-bitterness infusion\u003c\/li\u003e\n  \u003cli\u003eQuick second steeps reward you with concentrated flavor in seconds\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? NAGOMI Organic Fukamushi Sencha is ideal for tea lovers who value single-origin traceability, organic farming, and a deeply flavored green tea that remains smooth and approachable. It suits daily rituals and mindful tasting sessions alike — from someone exploring Japanese teas for the first time to an experienced connoisseur seeking a reliable, small-batch sencha with clear brewing guidance and seasonal freshness.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003e100% Organic Japanese Deep Steamed Sencha Loose Leaf Green Tea\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How much tea per cup and what temperature should I use?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use 5 g per 6–7 oz: first infusion at 160°F for 60–75 seconds, second at 175°F for ~10 seconds.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this tea organic and pesticide-free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — grown without synthetic chemicals and produced in small batches with full traceability.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"NAGOMI Japanese Green Tea","offers":[{"title":"Default Title","offer_id":46004154007635,"sku":"B0FFTBCY1T","price":65.86,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/nagomi-fukamushi-sencha-front-packaging.jpg?v=1787216679","url":"https:\/\/spicestosnacks.ca\/products\/nagomi-japanese-green-tea-organic-fukamushi-sencha-loose-leaf-70g-deep-steamed-umami-rich","provider":"Spices To Snacks","version":"1.0","type":"link"}