{"product_id":"momofuku-spicy-seasoned-salt-3-7-oz-chef-formulated-umami-finishing-salt-mild-heat","title":"MOMOFUKU Spicy Seasoned Salt 3.7 oz — Chef-Formulated Umami Finishing Salt, Mild Heat","description":"\u003cp\u003e\u003cstrong\u003eMomofuku Spicy Seasoned Salt is a chef-formulated umami seasoning blend that adds savory depth, a touch of heat, and ready-to-use sparkle to pizza, protein, and vegetables.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eMade by David Chang’s Momofuku team, this 3.7-ounce jar compresses layered savory flavors into one shaker so you can finish dishes with the bold, grilled, slightly spicy profile chefs reach for. It’s designed as an all-purpose finishing salt—easy to sprinkle on at the table or during cooking when you want instant complexity without mixing multiple jars.\u003c\/p\u003e\n\n\u003ch3\u003eHow will this seasoning change my everyday cooking?\u003c\/h3\u003e\n\u003cp\u003eInstead of juggling several condiments, a single sprinkle of Momofuku Spicy Seasoned Salt brings multiple flavor dimensions—salty, savory umami, and chili warmth—so simple meals taste more intentional. It works both as a finishing touch and as a quick shortcut during prep.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eAdds immediate savory lift to roasted vegetables, eggs, and grilled fish.\u003c\/li\u003e\n  \u003cli\u003eSimplifies meal prep by replacing separate salt, spice, and umami components.\u003c\/li\u003e\n  \u003cli\u003eBuilt for sprinkle-and-taste adjustments at the end of cooking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat foods pair best with this Momofuku blend?\u003c\/h3\u003e\n\u003cp\u003eThe blend excels on high-heat, savory dishes where umami and spice enhance texture and flavor contrast. Use it on pizza, roasted or grilled proteins, sautéed greens, and even popcorn for a bold snack option.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSprinkle on pizza just after baking for an instant flavor lift.\u003c\/li\u003e\n  \u003cli\u003eSeason scallops, chicken, steak, or tofu before quick sears or finishing.\u003c\/li\u003e\n  \u003cli\u003eBoost roasted root vegetables, fries, or air-fryer sides for more complexity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this seasoning suitable for special diets or everyday use?\u003c\/h3\u003e\n\u003cp\u003eMomofuku Spicy Seasoned Salt is formulated to fit many modern diets: it’s vegan, gluten-free, sugar-free, and non-GMO. Because it’s a concentrated blend, modest amounts go a long way, making it practical for daily home cooking.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eVegan and free from added sugars for versatile use.\u003c\/li\u003e\n  \u003cli\u003eGluten-free and non-GMO—clear pantry-friendly labeling.\u003c\/li\u003e\n  \u003cli\u003eCompact 3.7 oz jar offers countertop convenience for frequent seasoning.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I store and use the jar for best results?\u003c\/h3\u003e\n\u003cp\u003eKeep the jar in a cool, dry cabinet away from direct heat to preserve the blend’s texture and aroma. Shake lightly over food after cooking or sprinkle during the last minute of high-heat cooking so the flavors remain bright without burning.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eStore sealed in a dry place to maintain crunch and flavor.\u003c\/li\u003e\n  \u003cli\u003eUse as a finishing salt or a quick seasoning during final sears.\u003c\/li\u003e\n  \u003cli\u003eStart with a light dusting—this blend is concentrated—then adjust to taste.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Home cooks who want chef-level results without complicated prep, busy people seeking a single go-to seasoning, and fans of David Chang aiming to replicate restaurant-style umami and restrained heat at home. If you regularly cook pizza, grill proteins, or love to finish dishes with a bold sprinkle, this seasoned salt is designed to save time and sharpen flavor.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003espices, salt, yeast extract, pepper, chili, kelp, tamari (water, organic soybeans, salt, organic alcohol), mushroom, seaweed. contains: soy\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use Momofuku Spicy Seasoned Salt on pizza?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — sprinkle it on pizza after baking for immediate umami and gentle heat.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this seasoning gluten-free and vegan?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The blend is vegan, gluten-free, sugar-free, and non-GMO.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"MOMOFUKU","offers":[{"title":"Default Title","offer_id":46008055398483,"sku":"B09V1PF4LF","price":58.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/momofuku-front-label-jar.jpg?v=1787278778","url":"https:\/\/spicestosnacks.ca\/products\/momofuku-spicy-seasoned-salt-3-7-oz-chef-formulated-umami-finishing-salt-mild-heat","provider":"Spices To Snacks","version":"1.0","type":"link"}