{"product_id":"momofuku-momofuku-soy-sauce-8-oz-kombu-steeped-organic-soy-chef-formulated-umami","title":"MOMOFUKU Momofuku Soy Sauce 8 oz — Kombu-Steeped Organic Soy, Chef-Formulated Umami","description":"\u003cp\u003e\u003cstrong\u003eMomofuku Soy Sauce is an 8-ounce, kombu-steeped soy sauce crafted by Chef David Chang to add deeper umami and complex savory notes to home cooking.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eMade from organic soy and finished with kelp (kombu), this chef-formulated soy sauce was created to elevate everyday dishes—from sushi and sashimi to braises, marinades, and even a splash in pasta. It’s vegan, Non-GMO, and intended to bring a restaurant-quality layer of flavor to your pantry without complicated prep.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes Momofuku Soy Sauce different from grocery-store soy sauce?\u003c\/h3\u003e\n\u003cp\u003eInstead of just salt and soy, this formula is steeped with kombu, which contributes subtle mineral and sea-sweet notes that round out the sauce’s profile. The result is a richer, more layered umami that pairs well with delicate seafood and bold cooked meats alike.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSteeped with kombu for added depth and mineral nuance.\u003c\/li\u003e\n  \u003cli\u003eMade from organic soy for cleaner ingredient sourcing.\u003c\/li\u003e\n  \u003cli\u003eBalanced savory-sweet profile for versatile use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow can I use this soy sauce in everyday cooking?\u003c\/h3\u003e\n\u003cp\u003eThis soy sauce is designed to be a multipurpose seasoning—use it as a finishing drizzle, a base for marinades, or a flavor enhancer in stocks and sauces. Because it has added complexity, you often need less of it to achieve a full savory finish.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFinish sushi, sashimi, or grilled fish with a few drops for lifted umami.\u003c\/li\u003e\n  \u003cli\u003eMix into marinades for chicken, pork, or tofu to deepen flavor.\u003c\/li\u003e\n  \u003cli\u003eAdd to braising liquid, soups, or pasta sauces to enrich the savory backbone.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this soy sauce suitable for dietary preferences and ingredient-conscious cooks?\u003c\/h3\u003e\n\u003cp\u003eYes—Momofuku Soy Sauce is vegan and made from organic soy, with no genetically modified ingredients. The short, transparent ingredient list makes it a practical choice for cooks who prioritize clean sourcing and simple labels.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eVegan-friendly and plant based.\u003c\/li\u003e\n  \u003cli\u003eNon-GMO ingredients for ingredient-conscious shoppers.\u003c\/li\u003e\n  \u003cli\u003eMade from organic soy for higher-quality sourcing.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I store and use the bottle to keep flavor consistent?\u003c\/h3\u003e\n\u003cp\u003eKeep the bottle sealed and stored in a cool, dark place; refrigeration after opening will help preserve peak aroma and flavor for longer. Shake gently before use if solids settle, and use a small spoon or pourer for controlled amounts—this concentrated sauce goes a long way.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eStore sealed in a pantry; refrigerate after opening for best freshness.\u003c\/li\u003e\n  \u003cli\u003eUse sparingly at first—adjust to taste.\u003c\/li\u003e\n  \u003cli\u003eIdeal as both a cooking ingredient and a finishing condiment.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Home cooks, professional chefs, and flavor-focused food lovers who want a more nuanced soy sauce than standard supermarket varieties. If you appreciate well-crafted ingredients, enjoy experimenting with umami, or want a chef-approved finishing sauce from David Chang’s Momofuku line, this 8-ounce kombu-steeped soy sauce is made to slot into everyday cooking and special meals alike.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003ewater, organic soybeans, organic wheat, salt,organic alcohol, kombuAllergens: wheat, soybean\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How do I store Momofuku Soy Sauce after opening?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Seal tightly and refrigerate after opening to preserve aroma and flavor; it also keeps well in a cool, dark pantry.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use this soy sauce for marinades and finishing?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. Its kombu-steeped complexity suits both marinades and finishing touches on fish, meats, and vegetables.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"MOMOFUKU","offers":[{"title":"Default Title","offer_id":46008257282131,"sku":"B09TX5M7YG","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/momofuku-bottle-front.jpg?v=1787284143","url":"https:\/\/spicestosnacks.ca\/products\/momofuku-momofuku-soy-sauce-8-oz-kombu-steeped-organic-soy-chef-formulated-umami","provider":"Spices To Snacks","version":"1.0","type":"link"}