{"product_id":"mccormick-garlic-pepper-seasoning-california-style-coarse-grind-22-oz-savory-garlic-red-bell-crunch","title":"McCormick Garlic Pepper Seasoning — California Style Coarse Grind 22 oz, savory garlic \u0026 red bell crunch","description":"\u003cstrong\u003eMcCormick California Style Garlic Pepper is a coarse-grind all-purpose seasoning that blends garlic, red bell, and black pepper for bold savory flavor.\u003c\/strong\u003e\n\n\u003cp\u003eThis 22-ounce bottle delivers a versatile, textured spice mix designed to add savory depth and crunchy bite to everyday cooking. Made from coarsely ground garlic and finished with red bell, black pepper, onion, brown sugar and salt, the blend balances pungency, sweetness and a touch of heat. It’s formulated for straightforward use—sprinkle, rub, or mix—making it handy whether you’re finishing roasted vegetables, seasoning meats, or brightening salads.\u003c\/p\u003e\n\n\u003ch3\u003eHow does this seasoning change the flavor of vegetables and potatoes?\u003c\/h3\u003e\n\u003cp\u003eThe coarse garlic pieces provide a crunchy garlic note while the red bell adds a mild, sweet pepper character. Black pepper and salt round out the profile so vegetables and potatoes gain both texture and layered taste without extra steps.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eAdds crunchy garlic bursts to roasted vegetables\u003c\/li\u003e\n  \u003cli a sweet-pepper lift to baked potatoes\u003e\n  \u003c\/li\u003e\n\u003cli\u003eBalances savory and slightly sweet notes on mashed potatoes\u003c\/li\u003e\n  \u003cli\u003eFinishes salads with robust, textured seasoning\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCan I use it for grilling and marinades?\u003c\/h3\u003e\n\u003cp\u003eYes—this blend works well as a dry rub or blended into marinades for beef, pork, chicken and seafood. The coarse grind adheres to surfaces, creating a flavorful crust when grilled or seared, and the brown sugar content helps with caramelization.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eRub onto steaks or chops before grilling for a textured crust\u003c\/li\u003e\n  \u003cli\u003eStir into oil or yogurt to make a quick marinade\u003c\/li\u003e\n  \u003cli\u003eSprinkle on seafood before broiling for savory browning\u003c\/li\u003e\n  \u003cli\u003eUse in burger mixes for seasoned patties that hold flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow much should I use and what are easy serving ideas?\u003c\/h3\u003e\n\u003cp\u003eStart with about 1\/2 to 1 teaspoon per serving and adjust to taste; the coarse pieces mean less immediate saltiness but more pronounced garlic and pepper notes. It’s forgiving—add more at the table or during cooking as needed.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSprinkle 1 tsp over a baked potato with butter\u003c\/li\u003e\n  \u003cli\u003eMix 1–2 tsp into ground beef for seasoned burgers\u003c\/li\u003e\n  \u003cli\u003eStir 1 tsp into vinaigrette for salad dressing with kick\u003c\/li\u003e\n  \u003cli\u003eCoat vegetable wedges before roasting for extra crunch\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eDoes it contain additives or special ingredients I should know about?\u003c\/h3\u003e\n\u003cp\u003eThe blend highlights coarsely ground garlic as the primary ingredient and includes red bell, black pepper, onion, brown sugar and salt. McCormick labels the product as having no added MSG, and the coarse texture aims to deliver visible pieces of garlic and peppers.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCoarse garlic and black pepper form the base\u003c\/li\u003e\n  \u003cli\u003eIncludes red bell pepper and onion for sweetness and depth\u003c\/li\u003e\n  \u003cli\u003eBrown sugar offers mild caramelized notes when cooked\u003c\/li\u003e\n  \u003cli\u003eNo MSG added per product labeling\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Home cooks who want a ready-made, savory blend that adds both texture and bold flavor will find this seasoning useful. It’s aimed at people who like to simplify seasoning steps—sprinkling or rubbing on proteins, vegetables, potatoes, and salads—while still getting a multi-dimensional taste. If you prefer coarse, visible spice pieces and a mix that balances garlicky pungency with sweet pepper notes, this McCormick California Style Garlic Pepper in a generous 22 oz size offers a pantry-friendly option for everyday cooking and grilling.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eGarlic, Salt, Black Pepper, Brown Sugar, Onion, Red Bell Pepper, Parsley, and Garlic Oil.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is McCormick California Style Garlic Pepper gluten-free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Check the product label for allergen and ingredient details; formulations can change, so confirm packaging for gluten-free assurance.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use this seasoning in marinades?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. Stir it into oil, citrus, or yogurt to make a quick marinade or use as a dry rub before grilling.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"McCormick","offers":[{"title":"Default Title","offer_id":46004378828883,"sku":"B000NNSCBS","price":67.43,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/mccormick-front-label-bottle.jpg?v=1787221316","url":"https:\/\/spicestosnacks.ca\/products\/mccormick-garlic-pepper-seasoning-california-style-coarse-grind-22-oz-savory-garlic-red-bell-crunch","provider":"Spices To Snacks","version":"1.0","type":"link"}