{"product_id":"maseca-instant-yellow-corn-masa-flour-2-2-lb-gluten-free-fast-rehydrating-masa-for-tortillas-tamales","title":"MASECA Instant Yellow Corn Masa Flour 2.2 lb | Gluten-Free, Fast-Rehydrating Masa for Tortillas \u0026 Tamales","description":"\u003cp\u003e\u003cstrong\u003eMASECA Instant Yellow Corn Masa Flour is a ready-to-mix, gluten-free masa harina that yields fresh tortillas, tamales, empanadas and other Mexican-style dishes with authentic corn flavor.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eMade from specially processed yellow corn, this 2.2 lb (1 kg) package of MASECA Instant Yellow Corn Masa Flour simplifies traditional masa cooking by rehydrating quickly while preserving classic taste and texture. The flour contains no preservatives, no trans fat and no cholesterol, and it produces up to 4.5 pounds of finished tortillas from one bag. Use it whenever you want homemade corn masa without nixtamalizing whole corn yourself.\u003c\/p\u003e\n\n\u003ch3\u003eHow do I prepare dough for tortillas and tamales with this masa?\u003c\/h3\u003e\n\u003cp\u003ePreparing dough is fast: combine the MASECA flour with warm water and a pinch of salt, then knead until the dough feels soft but not sticky. Let it rest briefly so the masa hydrates evenly, then shape into disks for tortillas or press and fill for tamales and empanadas.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eTypical ratio: start with about 1 part flour to 1 part warm water and adjust for humidity.\u003c\/li\u003e\n  \u003cli\u003eRest dough 5–15 minutes for even hydration and easier shaping.\u003c\/li\u003e\n  \u003cli\u003eFor softer tortillas, add a teaspoon of oil per cup of flour.\u003c\/li\u003e\n  \u003cli\u003eUse a tortilla press or rolling pin; wrap in plastic to keep moist before cooking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat kinds of recipes can I make using MASECA Instant Yellow Corn Masa Flour?\u003c\/h3\u003e\n\u003cp\u003eThis masa works across a wide range of Mexican-inspired dishes, from simple corn tortillas to filled specialties like empanadas and tamales. Its yellow-corn flavor complements both savory and mildly sweet fillings, and it can also be used as a gluten-free coating or dumpling base.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCorn tortillas and tostadas with authentic texture and aroma.\u003c\/li\u003e\n  \u003cli\u003eTamales: masa for steaming with savory meats or vegetarian fillings.\u003c\/li\u003e\n  \u003cli\u003eEmpanadas and gorditas: form, fill and fry or bake for crisp results.\u003c\/li\u003e\n  \u003cli\u003eCreative uses: masa dumplings, corn crusts, or as a binder in patties.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow much product do I get and what are the nutritional\/high-level product facts?\u003c\/h3\u003e\n\u003cp\u003eThe package contains 2.2 pounds (1 kilogram) of instant yellow corn masa flour, enough to yield roughly 4.5 pounds of finished tortillas under typical conditions. The product is naturally gluten-free and formulated to have no trans fat or cholesterol.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNet weight: 2.2 lb (1 kg).\u003c\/li\u003e\n  \u003cli\u003eYields: approximately 4.5 lb of tortillas from one bag.\u003c\/li\u003e\n  \u003cli\u003eFree from preservatives; check label for complete nutritional details.\u003c\/li\u003e\n  \u003cli\u003eProduced by Azteca Milling; further product information at mimaseca.com.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Home cooks, small food businesses, and anyone who wants quick, reliable masa for authentic corn-based recipes will find this MASECA Instant Yellow Corn Masa Flour useful. It’s particularly handy for people seeking a gluten-free alternative to wheat flour, those who want the flavor of yellow corn masa without the time-consuming nixtamalization process, and cooks who need consistent results for tortillas, tamales, and other traditional dishes.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCorn Treated with Hydrated Lime.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is MASECA Instant Yellow Corn Masa Flour gluten free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. This yellow corn masa flour is gluten-free and suitable for gluten-sensitive diets.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many tortillas can one 2.2 lb bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 2.2 lb (1 kg) bag yields about 4.5 lb of finished tortillas, depending on thickness and size.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"MASECA","offers":[{"title":"Default Title","offer_id":46007686365267,"sku":"B004TD5FJK","price":47.13,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/maseca-front-packaging-yellow-masa.jpg?v=1787267792","url":"https:\/\/spicestosnacks.ca\/products\/maseca-instant-yellow-corn-masa-flour-2-2-lb-gluten-free-fast-rehydrating-masa-for-tortillas-tamales","provider":"Spices To Snacks","version":"1.0","type":"link"}