{"product_id":"lee-kum-kee-soy-sauce-64-oz-bottle-vegan-non-gmo-umami-for-marinades-stir-fries","title":"Lee Kum Kee Soy Sauce 64 oz Bottle — Vegan, Non-GMO Umami for Marinades \u0026 Stir-Fries","description":"\u003cstrong\u003eLee Kum Kee Soy Sauce (64 oz) is a versatile, vegan, non-GMO soy seasoning that adds deep umami, color, and aroma to marinades, stir-fries, sauces, and dipping dishes.\u003c\/strong\u003e\n\n\u003cp\u003eThis full-size 64-ounce bottle of Lee Kum Kee soy sauce supplies a reliable source of savory depth for home cooks and professional kitchens alike. Made without genetically modified soybeans and crafted to deliver a balanced, robust taste, it’s intended to boost flavor without overpowering your recipes. The plastic bottle is practical for frequent use and refills, keeping a steady stream of rich brown sauce on hand for everyday cooking and entertaining.\u003c\/p\u003e\n\n\u003ch3\u003eHow will this soy sauce change my everyday cooking?\u003c\/h3\u003e\n\u003cp\u003eAdding Lee Kum Kee soy sauce provides immediate savory complexity to simple recipes. A few splashes can enhance rice, noodles, soups, and vegetables while also improving the color and mouthfeel of cooked dishes.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBoosts umami in soups, stocks, and braises for fuller savory taste.\u003c\/li\u003e\n  \u003cli\u003eDeepens color and shine on stir-fried vegetables and glazed proteins.\u003c\/li\u003e\n  \u003cli\u003eAdds seasoning balance so you can reduce salt or other additives.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat are the best ways to use this 64 oz bottle in the kitchen?\u003c\/h3\u003e\n\u003cp\u003eThe large format is ideal for high-volume cooking or families who cook regularly. It’s perfect for marinades, finishing sauces, table-side dipping, and bulk recipe preparation where consistent flavor is needed.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMarinate meats and tofu for richer, caramelized surfaces when seared or roasted.\u003c\/li\u003e\n  \u003cli\u003eStir into sauces, gravies, or broth-based dishes to deepen savory layers.\u003c\/li\u003e\n  \u003cli\u003eUse as a finishing drizzle on bowls, grilled vegetables, and sushi for immediate flavor lift.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eDoes this product fit dietary and ingredient preferences?\u003c\/h3\u003e\n\u003cp\u003eLee Kum Kee’s soy sauce is labeled vegan and made with non-GMO soybeans, making it appropriate for many modern diets. It offers a plant-based umami source for anyone avoiding animal-derived seasonings while still delivering complex savory notes.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eVegan-friendly formula suitable for plant-based cooking.\u003c\/li\u003e\n  \u003cli\u003eNon-GMO soybeans used in production for ingredient-conscious shoppers.\u003c\/li\u003e\n  \u003cli\u003eWorks as a direct replacement where traditional soy flavor is desired.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I store and measure this larger bottle to keep it fresh?\u003c\/h3\u003e\n\u003cp\u003eStore unopened in a cool, dry place; refrigerate after opening if you prefer extended peak flavor. Because the bottle is large, measure thoughtfully—start with small amounts and adjust to taste to avoid over-salting dishes.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eKeep sealed and refrigerated after opening for best aroma and color retention.\u003c\/li\u003e\n  \u003cli\u003eUse measuring spoons for consistent seasoning in recipes.\u003c\/li\u003e\n  \u003cli\u003eTransfer a smaller pour bottle for countertop convenience if desired.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Home cooks, caterers, and small restaurants that want a dependable, large-format soy sauce with bold umami and clear ingredient labeling. If you frequently prepare stir-fries, marinades, dipping sauces, or high-volume meals, this 64 oz Lee Kum Kee bottle provides consistent flavor, economical value, and the convenience of a ready supply. It’s also a practical choice for anyone seeking a vegan, non-GMO seasoning that performs across a wide range of cuisines.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eWater, salt, soybeans, sugar, wheat four, caramel color, sodium benzoate added as a preservative, disodium 5’-inosinate and disodium 5’-guanylate as flavor enhancers.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is Lee Kum Kee soy sauce vegan and non-GMO?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. This 64 oz Lee Kum Kee soy sauce is vegan and made with non-GMO soybeans.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I store the 64 oz bottle after opening?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Seal tightly and refrigerate after opening to preserve aroma and color for longer.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Lee Kum Kee","offers":[{"title":"Default Title","offer_id":46008212586579,"sku":"B00NW5OH40","price":70.54,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/lee-kum-kee-soy-sauce-front-packaging.jpg?v=1787282924","url":"https:\/\/spicestosnacks.ca\/products\/lee-kum-kee-soy-sauce-64-oz-bottle-vegan-non-gmo-umami-for-marinades-stir-fries","provider":"Spices To Snacks","version":"1.0","type":"link"}