{"product_id":"knorr-beef-bouillon-tub-professional-caldo-de-res-4-4-lb-resealable-quick-dissolve","title":"Knorr Beef Bouillon Tub — Professional Caldo de Res 4.4 lb, Resealable \u0026 Quick‑Dissolve","description":"\u003cp\u003e\u003cstrong\u003eKnorr Professional Caldo de Res is a concentrated dry beef bouillon in a resealable 4.4 lb tub that quickly creates rich beef broth for restaurants, catering, and high‑volume kitchens.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eMade to meet the pace and consistency demands of professional kitchens, this beef bouillon blend combines beef flavor with parsley and spices to deliver a familiar Latin profile. The powder dissolves easily into boiling water to make stock for soups, stews, sauces and braises. Packaged in a shelf‑stable resealable container, the product balances long storage life with straightforward portioning for busy chefs and line cooks.\u003c\/p\u003e\n\n\u003ch3\u003eHow quickly can I convert the powder into usable beef stock?\u003c\/h3\u003e\n\n\u003cp\u003eThe bouillon is designed for fast reconstitution: add the measured powder to boiling water and stir until fully dissolved to form a clear, flavorful broth in minutes. This makes it ideal for rush service, last‑minute menu changes, or when you need a reliable base without long simmering times.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eReady in minutes — dissolves quickly in boiling water\u003c\/li\u003e\n  \u003cli\u003eSimple ratio instructions for consistent strength\u003c\/li\u003e\n  \u003cli\u003eGood for on‑demand soup, sauce, and braising liquid\u003c\/li\u003e\n  \u003cli\u003eResealable tub eases measuring and reduces waste\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWill this bouillon work in traditional Latino and other beef dishes?\u003c\/h3\u003e\n\n\u003cp\u003eYes — the flavor profile leans on beef, parsley and warm spices, matching well with classic Latino recipes while remaining versatile enough for international applications. Use it to boost the savory backbone of stews, rice dishes, pozole variants, and slow‑cooked preparations.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eEnhances stews, cassoulets, and braises with authentic beef notes\u003c\/li\u003e\n  \u003cli\u003eBlends well into rice, beans, and sauce bases\u003c\/li\u003e\n  \u003cli\u003eConsistent seasoning across large batches and menu items\u003c\/li\u003e\n  \u003cli\u003eWorks as a soup starter or finishing flavor boost\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow does the packaging support a busy kitchen?\u003c\/h3\u003e\n\n\u003cp\u003eThe bulk 4.4 lb tub is made for commercial use, offering a resealable container that simplifies dispensing and storage. It reduces the frequency of reorder cycles and helps maintain product freshness and portion control during high‑volume service.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eLarge capacity reduces restocking time and cost per use\u003c\/li\u003e\n  \u003cli\u003eResealable lid protects against humidity and contamination\u003c\/li\u003e\n  \u003cli\u003eEasy to scoop for consistent measuring and reduced mess\u003c\/li\u003e\n  \u003cli\u003eShelf‑stable formula minimizes refrigeration needs\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAre there nutritional or preparation considerations I should know?\u003c\/h3\u003e\n\n\u003cp\u003eKnorr Professional Caldo de Res is formulated for flavor and convenience; it contains no trans fat and is intended as a seasoning or stock base rather than a finished retail soup. Always follow label directions for dilution ratios and check ingredient lists for allergens or dietary restrictions before using.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eNo trans fat listed; check label for full nutrition details\u003c\/li\u003e\n  \u003cli\u003eUse measured portions to control sodium and flavor intensity\u003c\/li\u003e\n  \u003cli\u003eStore unopened tubs in a cool, dry place for best shelf life\u003c\/li\u003e\n  \u003cli\u003eOnce opened, reseal to preserve aroma and potency\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this product for? Knorr Professional Caldo de Res suits chefs, caterers, and foodservice operators who need a dependable, quick‑to‑make beef stock that scales to large batches. It’s especially useful for restaurants serving Latino cuisine or any kitchen that values consistent savory depth, simplified inventory, and faster mise‑en‑place during peak service.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eINGREDIENTS: SALT, CORN STARCH, MONOSODIUM GLUTAMATE, SUGAR, PALM OIL, ONION EXTRACT, COOKED BEEF POWDER, CARAMEL COLOR (CONTAINS SULFITES), YEAST EXTRACT, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL FLAVOR, GARLIC EXTRACT, SPICES, TURMERIC (FOR COLOR).\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What is the correct dilution ratio for Knorr Caldo de Res?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Follow the label, typically a scoop-to-water ratio creates a balanced broth; adjust for desired strength.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I store the opened tub at room temperature?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — keep the resealable tub in a cool, dry place and seal after each use to maintain freshness.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Knorr","offers":[{"title":"Default Title","offer_id":46004641038419,"sku":"B075QNVC66","price":84.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/knorr-caldo-de-res-front-packaging.jpg?v=1787224109","url":"https:\/\/spicestosnacks.ca\/products\/knorr-beef-bouillon-tub-professional-caldo-de-res-4-4-lb-resealable-quick-dissolve","provider":"Spices To Snacks","version":"1.0","type":"link"}