{"product_id":"kinnikinnick-gluten-free-graham-style-crumbs-pack-of-3-3-10-5-oz-vegan-allergen-free","title":"Kinnikinnick Gluten Free Graham Style Crumbs — Pack of 3 (3 × 10.5 oz), Vegan, Allergen-Free","description":"\u003cp\u003e\u003cstrong\u003eKinnikinnick Gluten Free Graham Style Crumbs are a ready-to-use, allergen-conscious crumb mix for making pie crusts, cheesecakes, and dessert toppings.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eBring a classic graham-cracker finish to desserts without wheat, dairy, nuts, peanuts or soy. This pack includes three 10.5 oz boxes of vegan, certified gluten-free crumbs developed for people managing food intolerances or for anyone who wants a dependable, shelf-stable crumb base. Use the crumbs straight from the box for no-fuss crusts or as a crunchy topping on chilled and baked sweets.\u003c\/p\u003e\n\n\u003ch3\u003eHow do I use these crumbs to make a simple crust?\u003c\/h3\u003e\n\n\u003cp\u003ePreparing a graham-style crust is fast and adaptable. Mix the crumbs with melted butter or an oil of choice, press into your pan, then chill or bake depending on the recipe’s requirements.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eTypical ratio: about 1 1\/4 to 1 1\/2 cups crumbs per 9-inch crust with 5–6 tablespoons melted butter.\u003c\/li\u003e\n  \u003cli\u003ePress firmly into springform or pie pans for even thickness.\u003c\/li\u003e\n  \u003cli\u003eChill 30 minutes for no-bake pies, or bake 8–10 minutes at 350°F for a sturdier base.\u003c\/li\u003e\n  \u003cli\u003eCrumbs also fold into batters for added texture in bars and cookie bites.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWill these crumbs work for no-bake desserts and refrigerated cheesecakes?\u003c\/h3\u003e\n\n\u003cp\u003eYes — the crumbs provide structure and a pleasant crunch for chilled desserts. When combined with cold butter, they set up after refrigeration and hold fillings without becoming soggy when properly chilled.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eUse a slightly higher butter-to-crumb ratio for firmer set in refrigerated desserts.\u003c\/li\u003e\n  \u003cli\u003ePress and compact the crumbs to reduce air pockets and improve stability.\u003c\/li\u003e\n  \u003cli\u003eTop with sauces or fruit just before serving to keep the crumb layer crisp.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat dietary needs do these crumbs accommodate?\u003c\/h3\u003e\n\n\u003cp\u003eKinnikinnick formulated these crumbs to be accessible to people with several common food restrictions. They are certified gluten-free and crafted without dairy, tree nuts, peanuts and soy, and are also vegan-friendly, making them suitable for many special diets.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eCertified gluten-free for Celiac-safe baking and cooking.\u003c\/li\u003e\n  \u003cli\u003eDairy-free and vegan for plant-based recipes.\u003c\/li\u003e\n  \u003cli\u003eFree from major allergens like nuts, peanuts and soy; read label for manufacturing details.\u003c\/li\u003e\n  \u003cli\u003ePackaged in three 10.5 oz boxes so you can stock a pantry or share across recipes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow can I use the crumbs beyond pie crusts?\u003c\/h3\u003e\n\n\u003cp\u003eThese graham-style crumbs are versatile for more than crusts — they act as a crunchy topping, mix-in, or coating. Sprinkle over ice cream, fold into no-bake bars, or use as a crispy coating for dessert bites and baked treats.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eTop sundaes, parfaits and yogurt for added texture and flavor.\u003c\/li\u003e\n  \u003cli\u003eMix with melted butter and brown sugar for streusel-style toppings.\u003c\/li\u003e\n  \u003cli\u003eCombine with spices like cinnamon or ginger to customize flavor profiles.\u003c\/li\u003e\n  \u003cli\u003eUse as a crust for icebox cakes, tarts, and layered bars.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Home bakers, busy cooks and families managing gluten intolerance or multiple allergies will find Kinnikinnick Gluten Free Graham Style Crumbs a pantry-friendly solution. They suit anyone who wants the familiar taste and crunch of graham-style crumbs without common allergens, and the three-box pack is convenient for frequent bakers, recipe testing, or sharing with household members who follow different diets.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003ePea Starch, Shortening (palm oil, modified palm oil), Brown Rice Flour, Potato Starch*, Brown Sugar*, Sweet Rice Flour, Tapioca Starch, Water, Cane Sugar, Rice Bran, Molasses*, Tapioca Syrup, Salt, Sodium Bicarbonate, Pea Protein, Natural Flavour, Pea Fibre, Sunflower Lecithin, Inulin, Mono Calcium Phosphate, Cellulose, Guar Gum\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Are these crumbs certified gluten-free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. Kinnikinnick Gluten Free Graham Style Crumbs are certified gluten-free and made for gluten-intolerant diets.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use these crumbs for baking as well as no-bake recipes?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Absolutely. They work for baked crusts (brief bake) and set well in refrigerated, no-bake desserts.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Kinnikinnick","offers":[{"title":"Default Title","offer_id":46006872604755,"sku":"B004K677KG","price":89.23,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/kinnikinnick-front-packaging-graham-crumbs_61f02ca9-8431-477f-8246-7c63cae3fb56.jpg?v=1787250762","url":"https:\/\/spicestosnacks.ca\/products\/kinnikinnick-gluten-free-graham-style-crumbs-pack-of-3-3-10-5-oz-vegan-allergen-free","provider":"Spices To Snacks","version":"1.0","type":"link"}