{"product_id":"jiva-organics-barnyard-millet-2-lb-bag-organic-whole-grain-gluten-free-high-fiber-plant-protein","title":"Jiva Organics Barnyard Millet 2 lb Bag — Organic Whole Grain, Gluten-Free, High Fiber \u0026 Plant Protein","description":"\u003cp\u003e\u003cstrong\u003eJiva Organics Barnyard Millet is a 2 lb bag of whole-grain, gluten-free millet that delivers fiber, plant protein, and versatile cooking uses as a nutritious rice and wheat alternative.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eHarvested and packaged by Jiva Organics, this barnyard millet offers a naturally gluten-free, non-GMO whole grain option for everyday meals. The 2 lb bag keeps millets fresh for multiple uses and is certified organic, making it suitable for people who prioritize clean, sustainably sourced pantry staples. Use it in traditional dishes or modern recipes to add texture, nutrients, and a mild nutty flavor.\u003c\/p\u003e\n\n\u003ch3\u003eHow do I cook barnyard millet for everyday meals?\u003c\/h3\u003e\n\u003cp\u003eCooking barnyard millet is quick and flexible—rinse, then simmer in water or broth until tender, or soak briefly for faster results. It works as a direct substitute for rice in many recipes and adapts well to both savory and sweet preparations.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eRinse until water runs clear to remove dust.\u003c\/li\u003e\n  \u003cli\u003eBoil 1 cup millet with 2 to 2.5 cups water for 12–18 minutes, then fluff.\u003c\/li\u003e\n  \u003cli\u003eUse in porridge, pilafs, salads, or as a base for buddha bowls.\u003c\/li\u003e\n  \u003cli\u003eGrind into flour for pancakes, dosa, or gluten-free baking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat nutritional benefits does barnyard millet offer?\u003c\/h3\u003e\n\u003cp\u003eBarnyard millet supplies a balance of plant-based protein and dietary fiber, supporting fullness and steady energy. It contains essential micronutrients found in whole grains and serves as a nutrient-dense swap for refined grains.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eGood source of fiber for digestion and texture in recipes.\u003c\/li\u003e\n  \u003cli\u003eContains plant protein to complement vegetarian meals.\u003c\/li\u003e\n  \u003cli\u003eWhole-grain composition preserves vitamins and minerals.\u003c\/li\u003e\n  \u003cli\u003eGluten-free and non-GMO—suitable for restricted diets.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhich recipes and cooking styles work best with this millet?\u003c\/h3\u003e\n\u003cp\u003eBarnyard millet is highly adaptable: use it in traditional Indian dishes like upma, idli, and dosa, or in contemporary meals such as grain bowls, pilafs, and baked goods. Its mild flavor accepts spices, herbs, and sauces without overpowering other ingredients.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBreakfast: warm porridge with fruit, nuts, or seeds.\u003c\/li\u003e\n  \u003cli\u003eMain meals: millet pulao, upma, risotto-style dishes.\u003c\/li\u003e\n  \u003cli\u003eBreads \u0026amp; batters: millet flour for pancakes, dosas, and quick breads.\u003c\/li\u003e\n  \u003cli\u003eSalads: chilled millet grain salads with vegetables and dressings.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I store the 2 lb bag to keep it fresh?\u003c\/h3\u003e\n\u003cp\u003eKeep the sealed 2 lb bag in a cool, dry place away from direct sunlight to preserve flavor and shelf life. For longer storage or opened packages, transfer to an airtight container or refrigerate to reduce oxidation and protect from pests.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eStore unopened in pantry or cupboard, away from heat.\u003c\/li\u003e\n  \u003cli\u003eAfter opening, use an airtight glass or BPA-free plastic container.\u003c\/li\u003e\n  \u003cli\u003eRefrigerate or freeze for extended freshness beyond a few months.\u003c\/li\u003e\n  \u003cli\u003eLabel container with purchase date to track usability.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Jiva Organics Barnyard Millet 2 lb is ideal for home cooks, health-conscious shoppers, and anyone seeking gluten-free whole grains. It suits vegetarians and vegans looking for plant protein, people managing grain variety in their diets, and cooks who want a versatile, sustainably sourced pantry staple. Whether you’re experimenting with traditional recipes or building modern, nutrient-forward meals, this millet provides a reliable, clean ingredient to expand your culinary options.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eBARNYARD\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is Jiva Organics barnyard millet gluten-free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. This barnyard millet is naturally gluten-free and non-GMO, making it suitable for gluten-sensitive diets.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use this millet to make dosa or idli?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. You can grind it into flour or use soaked grains as part of dosa and idli batters in traditional recipes.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Jiva Organics","offers":[{"title":"Default Title","offer_id":46007343153235,"sku":"B0DVSS97QC","price":51.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/jiva-organics-barnyard-millet-front-packaging.jpg?v=1787259147","url":"https:\/\/spicestosnacks.ca\/products\/jiva-organics-barnyard-millet-2-lb-bag-organic-whole-grain-gluten-free-high-fiber-plant-protein","provider":"Spices To Snacks","version":"1.0","type":"link"}