{"product_id":"j-mac-botanicals-organic-dandelion-leaves-loose-tea-4-oz-resealable-bag-usda-organic-caffeine-free","title":"J MAC BOTANICALS Organic Dandelion Leaves Loose Tea — 4 oz Resealable Bag, USDA Organic, Caffeine-Free","description":"\u003cp\u003e\u003cstrong\u003eJ Mac Botanicals Organic Dandelion Leaves are a USDA-certified, caffeine-free loose leaf herb packaged in a resealable 4 oz bag for brewing, blending, or culinary use.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eGrown in the mountainous region between Albania and Montenegro and packaged fresh in Washington State, these cut-and-sifted leaves arrive ready for tea, tinctures, or kitchen recipes. The bag holds a quarter pound of hand-selected, certified-organic dandelion leaf—an herbal staple with a long history of use in traditional blends. J Mac Botanicals ships this varietal in a sturdy resealable pouch to preserve aroma and color so you can measure out brews or add measured amounts to culinary preparations.\u003c\/p\u003e\n\n\u003ch3\u003eHow do I brew a cup of dandelion leaf tea at home?\u003c\/h3\u003e\n\u003cp\u003eBrewing is simple: use roughly one teaspoon per 8 ounces of hot water, steep 5–10 minutes, then strain. Adjust steeping time and leaf quantity for stronger flavor. You may combine with other herbs or a citrus slice for a layered taste.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMeasure: ~1 tsp leaf to 8 fl oz water for a single cup.\u003c\/li\u003e\n  \u003cli\u003eHeat: bring water to just below boiling (about 200°F \/ 93°C).\u003c\/li\u003e\n  \u003cli\u003eSteep: 5–10 minutes; longer for fuller strength.\u003c\/li\u003e\n  \u003cli\u003eServe: strain, sweeten if desired, or blend with other herbal teas.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat culinary and blending uses work best with these cut-and-sifted leaves?\u003c\/h3\u003e\n\u003cp\u003eThe dried dandelion leaves add a mild, slightly bitter green note that complements soups, salads, and herbal blends. Use them as a green herb in slow-cooked dishes or grind into powder to fold into smoothies and sauces. Their texture and cut make them easy to portion and mix with other dried botanicals or culinary herbs.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSoups \u0026amp; stews: add during simmering for subtle herbal depth.\u003c\/li\u003e\n  \u003cli\u003eHerbal blends: mix with rooibos, nettle, or peppermint.\u003c\/li\u003e\n  \u003cli\u003ePowder: grind for smoothies or seasoning rubs.\u003c\/li\u003e\n  \u003cli\u003eInfusions \u0026amp; tinctures: macerate for extracts or alcohol-based tinctures.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is this product sourced and packaged to ensure quality?\u003c\/h3\u003e\n\u003cp\u003eThe leaves are harvested from a high-elevation growing area along the Albania–Montenegro border, chosen for its organic soil and traditional herb cultivation. J Mac Botanicals certifies production through Organic Certifiers, Inc. and packages the product in the USA in an organic-certified facility. The resealable bag protects freshness and makes storage straightforward.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eOrigin: mountainous border between Albania and Montenegro.\u003c\/li\u003e\n  \u003cli\u003eCertification: USDA\/Organic Certifiers recognized processing and packaging.\u003c\/li\u003e\n  \u003cli\u003ePackaging: high-quality resealable 4 oz pouch packed in Washington State.\u003c\/li\u003e\n  \u003cli\u003eCut \u0026amp; sifted: ready to measure, blend, or steep with minimal prep.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this product caffeinated, and how should I store it?\u003c\/h3\u003e\n\u003cp\u003eThe leaves are naturally free of caffeine, making them suitable for evening or anytime herbal use. To preserve flavor and color, keep the resealable pouch in a cool, dry place away from direct sunlight and strong odors. Use within a year for best aromatic results.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCaffeine: naturally caffeine-free, suitable for late-day drinking.\u003c\/li\u003e\n  \u003cli\u003eStorage: keep sealed, stored cool and dry, away from light.\u003c\/li\u003e\n  \u003cli\u003eFreshness: resealable bag preserves aroma and prevents moisture.\u003c\/li\u003e\n  \u003cli\u003eUse timeframe: best quality within 12 months of opening.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: This 4 oz bag is aimed at herbal tea drinkers, home apothecaries, and cooks looking to add a versatile, certified-organic green herb into their pantry. It suits people who prefer loose-leaf preparations, those crafting personalized tea blends or extracts, and anyone wanting a resealable, USA-packaged organic herb from a traceable origin.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is J Mac Botanicals dandelion leaf tea caffeinated?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No, these dried dandelion leaves are naturally caffeine-free and suitable for any time of day.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How much leaf should I use per cup?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use about one teaspoon of cut dandelion leaf per 8-ounce cup and steep 5–10 minutes, adjusting to taste.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"J MAC BOTANICALS","offers":[{"title":"Default Title","offer_id":46008415715411,"sku":"B0BWCP6XYR","price":58.82,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/j-mac-botanicals-front-pouch_0dc763c0-2da4-4905-96d5-f40eddcd00a7.jpg?v=1787286227","url":"https:\/\/spicestosnacks.ca\/products\/j-mac-botanicals-organic-dandelion-leaves-loose-tea-4-oz-resealable-bag-usda-organic-caffeine-free","provider":"Spices To Snacks","version":"1.0","type":"link"}