{"product_id":"hethstia-shirataki-pho-konjac-noodles-vegan-ready-to-eat-low-calorie-gluten-free-base","title":"Hethstia Shirataki Pho Konjac Noodles — Vegan Ready-to-Eat, Low-Calorie Gluten-Free Base","description":"\u003cstrong\u003eHethstia Shirataki Noodle is a ready-to-eat, plant-based konjac pho noodle that delivers the chewy texture of traditional Vietnamese rice noodles with almost zero calories and carbs.\u003c\/strong\u003e\n\n\u003cp\u003eThese Shirataki pho noodles are made from konjac (glucomannan) flour and are packaged ready to use after a quick rinse and drain. They offer a gluten-free, vegan alternative to classic rice or wheat pho noodles while fitting into low-carb, keto, and calorie-conscious meal plans. Lightweight and shelf-stable until opened, Hethstia noodles are designed for fast meal prep—add to hot broth, stir-fries, or chilled salads for a versatile base.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes Hethstia Shirataki different from regular pho noodles?\u003c\/h3\u003e\n\u003cp\u003eUnlike rice or wheat-based pho noodles, Hethstia uses konjac flour to create a translucent, chewy noodle with minimal calories and carbohydrates. The texture mimics traditional pho while allowing for dietary restrictions like gluten-free and vegan eating. These noodles are also shelf-stable and ready to eat with simple preparation.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMade from non-GMO konjac (glucomannan) flour for authentic chew.\u003c\/li\u003e\n  \u003cli\u003eNearly zero calories and carbs—ideal for low-calorie meals.\u003c\/li\u003e\n  \u003cli\u003eGluten-free and vegan, suitable for multiple diets.\u003c\/li\u003e\n  \u003cli\u003eReady-to-eat after rinsing—no boiling required.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow do I prepare Hethstia pho konjac noodles quickly?\u003c\/h3\u003e\n\u003cp\u003ePreparation is fast and foolproof: drain the package, rinse the noodles under cold water to remove any packing liquid, and add them directly to your dish. For hotter recipes, warm briefly in simmering broth or stir-fry for one to two minutes. They absorb flavors from broths and sauces quickly, so finish with fresh herbs and condiments for best results.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrain and rinse under cold water for 30–60 seconds.\u003c\/li\u003e\n  \u003cli\u003eAdd to hot broth for 1–2 minutes or stir-fry briefly.\u003c\/li\u003e\n  \u003cli\u003ePair with fresh herbs, lime, and chili for authentic flavor.\u003c\/li\u003e\n  \u003cli\u003eUse in salads or cold dishes without heating for a chilled option.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAre these noodles suitable for keto, vegan, and allergy-conscious diets?\u003c\/h3\u003e\n\u003cp\u003eYes—Hethstia Shirataki noodles are plant-based and naturally gluten-free, making them compatible with vegan, keto, paleo, and low-GI approaches. They contain virtually no sugars or digestible carbohydrates, which helps keep net carb counts low. Always check ingredient lists if you have specific allergies, but konjac-based noodles are generally free of common allergens like wheat, soy, and dairy.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eKeto-friendly with minimal digestible carbs.\u003c\/li\u003e\n  \u003cli\u003eVegan and plant-based—no animal ingredients.\u003c\/li\u003e\n  \u003cli\u003eGluten-free and usually safe for wheat allergies.\u003c\/li\u003e\n  \u003cli\u003eNon-GMO konjac flour as the primary ingredient.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow long do Hethstia shirataki noodles last and are there any storage precautions?\u003c\/h3\u003e\n\u003cp\u003eUnopened, these noodles remain shelf-stable following the manufacturer’s best-by date. Once opened, refrigerate any unused portion in clean water and consume within a few days for best texture. If packaging arrives damaged, leaking, or if the product appears frozen, hardened, or otherwise altered by low temperatures, do not eat it and contact the seller with photos for assistance.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eStore unopened in a cool, dry place until the best-by date.\u003c\/li\u003e\n  \u003cli\u003eRefrigerate leftovers in fresh water; change water daily.\u003c\/li\u003e\n  \u003cli\u003eAvoid consumption of damaged or freeze-affected packages.\u003c\/li\u003e\n  \u003cli\u003eContact seller with photos if packaging shows leakage or damage.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Hethstia Shirataki Noodle is for anyone seeking a low-calorie, low-carb noodle alternative that still feels like traditional pho—particularly useful for people following vegan, keto, gluten-free, or calorie-restricted diets, busy professionals wanting fast meal prep, meal preppers planning varied bowls, and health-conscious gift-givers. It’s also a practical pantry staple for cooks who want to swap lighter noodles into classic Asian soups, stir-fries, or salads without sacrificing texture.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003ewater, konjac powder, citric acid\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Do Hethstia shirataki noodles need cooking?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No extensive cooking needed—simply drain, rinse, and add to hot broth or stir-fry briefly. They can also be used cold in salads.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Are these noodles gluten-free and keto-friendly?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. Made from konjac flour, they are naturally gluten-free and very low in digestible carbs, making them suitable for keto diets.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Hethstia","offers":[{"title":"Default Title","offer_id":46006890561619,"sku":"B0DY74X948","price":86.89,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/hethstia-front-packaging_89ba2997-248a-4dbd-91ed-13c029488bbc.jpg?v=1787251276","url":"https:\/\/spicestosnacks.ca\/products\/hethstia-shirataki-pho-konjac-noodles-vegan-ready-to-eat-low-calorie-gluten-free-base","provider":"Spices To Snacks","version":"1.0","type":"link"}