{"product_id":"granoro-dedicato-bucatini-11-italian-bucatini-pasta-pack-of-2-1-lb-100-puglia-durum-semolina-bronze-die-slow-dried","title":"Granoro Dedicato Bucatini #11 Italian Bucatini Pasta, Pack of 2 1 lb — 100% Puglia Durum Semolina, Bronze‑Die, Slow‑Dried","description":"\u003cp\u003e\u003cstrong\u003eGranoro Dedicato Bucatini #11 is a bronze‑die, slow‑dried Italian bucatini made from 100% Puglia durum wheat semolina for firm, authentic al dente results.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eHandcrafted by Pastificio Granoro in Corato, Puglia, this bucatini celebrates regional wheat, traditional extrusion, and gentle drying to preserve aroma, color and bite. Each 1 lb bag (pack of 2) contains plain, additive‑free pasta made only from semolina and water — Non‑GMO, vegan, and traceable to Apulian fields under ISO 22005 standards. It’s designed for cooks who want an authentic Italian texture that holds up to both light and hearty sauces.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes Granoro Dedicato Bucatini different from regular spaghetti?\u003c\/h3\u003e\n\u003cp\u003eBucatini is a hollow, thick strand that gives sauces a chance to cling inside as well as on the surface, creating a more sauce‑forward bite. Granoro’s production uses bronze dies that roughen the strand, plus slow drying to retain a golden hue and a pleasing firmness when cooked.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eHollow center concentrates sauce for richer mouthfeel\u003c\/li\u003e\n  \u003cli\u003eBronze dies create a textured surface for better sauce adhesion\u003c\/li\u003e\n  \u003cli\u003eSlow low‑temperature drying preserves aroma and structure\u003c\/li\u003e\n  \u003cli\u003e100% Puglia durum semolina avoids additives or enrichment\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I cook Bucatini #11 for best al dente results?\u003c\/h3\u003e\n\u003cp\u003eBring a large pot of salted water to a rolling boil, add the bucatini and stir immediately to prevent sticking. Cook for the time suggested on the package but start tasting two minutes earlier—Granoro bucatini is designed to hold a slightly firm core when done.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eUse at least 4–6 liters of water per 500 g of pasta\u003c\/li\u003e\n  \u003cli\u003eAdd 1–2 tablespoons of salt to the boiling water\u003c\/li\u003e\n  \u003cli\u003eStir occasionally and taste for firm texture before draining\u003c\/li\u003e\n  \u003cli\u003eFinish in the pan with sauce for one minute to marry flavors\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhich sauces pair best with this bucatini?\u003c\/h3\u003e\n\u003cp\u003eThe hollow, hearty shape of bucatini works well with both oil‑based and tomato‑rich sauces. It pairs especially well with garlic‑olive oil blends, tomato ragùs that can fill the center, and creamy sauces that cling to the exterior texture.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eClassic Amatriciana or tomato‑and‑pancetta ragùs\u003c\/li\u003e\n  \u003cli\u003eAglio, olio e peperoncino for a simple, flavor‑forward plate\u003c\/li\u003e\n  \u003cli\u003eCreamy carbonara styles for silky coating on the strand\u003c\/li\u003e\n  \u003cli\u003eVegetable or seafood sauces that add bright contrasts\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this product sustainable and traceable to Italy?\u003c\/h3\u003e\n\u003cp\u003eYes — Granoro Dedicato is produced in Puglia using certified local durum wheat with an ISO 22005 traceability chain, supporting short supply lines and regional farming practices. The brand emphasizes responsible production and keeps ingredients to semolina and water only.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eWheat grown and milled in Puglia, Italy\u003c\/li\u003e\n  \u003cli\u003eISO 22005 traceability for supply‑chain transparency\u003c\/li\u003e\n  \u003cli\u003eMinimal ingredient list: durum semolina and water\u003c\/li\u003e\n  \u003cli\u003eNon‑GMO and vegan formulation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Granoro Dedicato Bucatini #11 is ideal for home cooks, chefs, and anyone seeking an authentic Italian pasta with a pronounced bite and superior sauce adhesion. Choose it if you prefer clean‑ingredient pasta made in Italy, value traceable regional wheat, or want a sturdy, hollow noodle that elevates both simple and complex sauces.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is Granoro Dedicato Bucatini vegan and non-GMO?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. It contains only durum wheat semolina and water, and is certified non‑GMO and naturally vegan.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How long does this bucatini take to cook?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Cook time varies by taste, but expect firm al dente in the package range; start tasting two minutes early.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Granoro","offers":[{"title":"Default Title","offer_id":46003631292499,"sku":"B0FHNZP7H7","price":58.82,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/granoro-dedicato-bucatini-front-packaging.jpg?v=1787213988","url":"https:\/\/spicestosnacks.ca\/products\/granoro-dedicato-bucatini-11-italian-bucatini-pasta-pack-of-2-1-lb-100-puglia-durum-semolina-bronze-die-slow-dried","provider":"Spices To Snacks","version":"1.0","type":"link"}