{"product_id":"fresh-roasted-coffee-sumatra-mandheling-whole-bean-coffee-2-lb-medium-roast-chocolate-earthy-low-acidity","title":"Fresh Roasted Coffee Sumatra Mandheling Whole Bean Coffee 2 lb Medium Roast — Chocolate \u0026 Earthy, Low Acidity","description":"\u003cp\u003e\u003cstrong\u003eFresh Roasted Coffee 100% Sumatra Mandheling is a single-origin, medium-roast whole bean coffee delivering a bold, chocolate-forward cup with earthy undertones and low acidity.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis 2 lb (32 oz) bag contains only Sumatra Mandheling Arabica beans harvested from Bener Meriah at 1,200–1,500 meters above sea level. Dry-processed by wet hulling and sun-drying, these beans are roasted to a medium profile on low-emission Loring SmartRoasters, then nitrogen-flushed and sealed with a one-way valve to lock in aroma. The result is a full-bodied coffee suited to a wide range of brewing methods and drinker preferences.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor can I expect from Sumatra Mandheling medium roast?\u003c\/h3\u003e\n\u003cp\u003eThis roast emphasizes chocolate notes, mild earthiness, and a rounded, syrupy mouthfeel rather than bright acidity. The medium roast balances origin character with approachability, making flavor prominent without heavy roast smoke.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary flavor: smooth chocolate and cocoa\u003c\/li\u003e\n  \u003cli\u003eSecondary tones: forest earth and subtle spice\u003c\/li\u003e\n  \u003cli\u003eMouthfeel: full-bodied, low acidity\u003c\/li\u003e\n  \u003cli\u003eIdeal for: milk-based drinks and black cup brewing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is this coffee sourced and processed?\u003c\/h3\u003e\n\u003cp\u003eThe beans come from single-origin farms in Bener Meriah, Sumatra, and represent varietals such as Ateng, Tim Tim, and Bourbon. Farmers use wet hulling and sun-drying, techniques that contribute to the bean’s dense structure and distinct regional flavors.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eOrigin: Bener Meriah, Sumatra\u003c\/li\u003e\n  \u003cli\u003eElevation: 1,200–1,500 masl\u003c\/li\u003e\n  \u003cli\u003eVarietals: Ateng, Tim Tim, Bourbon\u003c\/li\u003e\n  \u003cli\u003eProcessing: wet-hulled and sun-dried for classic Sumatra character\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes Fresh Roasted Coffee’s packaging and roast different?\u003c\/h3\u003e\n\u003cp\u003eRoasted on energy-efficient Loring SmartRoasters, these beans are packed using nitrogen flushing and a one-way degassing valve to preserve peak flavor. The resealable 2 lb bag is designed for freshness and convenience while reducing carbon footprint.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eRoaster: Loring SmartRoasters for cleaner, consistent roasts\u003c\/li\u003e\n  \u003cli\u003eFreshness: nitrogen-flushed and one-way valve sealed\u003c\/li\u003e\n  \u003cli\u003ePackaging: resealable 2 lb bag for long-term storage\u003c\/li\u003e\n  \u003cli\u003eSustainability: family-owned sourcing and reduced emissions roasting\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhich brewing methods work best with this whole bean coffee?\u003c\/h3\u003e\n\u003cp\u003eSumatra Mandheling’s dense beans and full body adapt well to many extraction styles, delivering distinct chocolate and earthy notes across methods. It pairs especially well with immersion and espresso-based techniques but remains versatile for pour-over and drip brewing.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eExcellent: French press, espresso, moka pot\u003c\/li\u003e\n  \u003cli\u003eVery good: drip, automatic brewers, Aeropress\u003c\/li\u003e\n  \u003cli\u003eAdjust grind: coarser for immersion, finer for espresso\u003c\/li\u003e\n  \u003cli\u003eMilk drinks: holds up well in lattes and cappuccinos\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: This 100% Sumatra Mandheling appeals to coffee drinkers who prefer bold, low-acidity cups—home baristas, café operators, and anyone who enjoys chocolate-forward, full-bodied coffee. It's also a fit for customers seeking single-origin transparency, kosher certification (Orthodox Union OU), and sustainably minded roast practices. With its 2 lb size and resealable packaging, it suits households that consume coffee regularly and professionals who need consistent, high-volume supply.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee organic or certified fair trade?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: This product is single-origin and kosher certified, but it does not claim organic or fair trade certifications on the label.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use these whole beans for espresso machines?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. Grind finer for espresso; beans are suitable for espresso, drip, French press, Aeropress, and other methods.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Fresh Roasted Coffee","offers":[{"title":"Default Title","offer_id":46001312989267,"sku":"B07Z9BW6XX","price":112.62,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/fresh-roasted-coffee-front-packaging_bb00f46f-c202-4323-ae0f-19be1cdc97d9.jpg?v=1787164438","url":"https:\/\/spicestosnacks.ca\/products\/fresh-roasted-coffee-sumatra-mandheling-whole-bean-coffee-2-lb-medium-roast-chocolate-earthy-low-acidity","provider":"Spices To Snacks","version":"1.0","type":"link"}