{"product_id":"fresh-roasted-coffee-organic-guatemala-whole-bean-coffee-medium-roast-12-oz-single-origin-usda-organic","title":"Fresh Roasted Coffee Organic Guatemala Whole Bean Coffee, Medium Roast 12 oz — Single-Origin, USDA Organic","description":"\u003cp\u003e\u003cstrong\u003eFresh Roasted Coffee Organic Guatemala is a single-origin, medium-roast whole bean coffee from Huehuetenango delivering milk-chocolate sweetness, a citrus finish, and a smooth, mild acidity.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis 12 oz bag contains 100% Arabica beans grown at high elevation in Huehuetenango, Guatemala, from Bourbon and Caturra varietals. The coffee is fully washed, patio sun-dried, Fair Trade Certified, USDA Organic, and Orthodox Union (OU) Kosher certified. It’s third-party screened for mold, aflatoxin, ochratoxin, and pesticides so you get a clean, traceable cup without additives or artificial flavors.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor can I expect from this Guatemalan single-origin coffee?\u003c\/h3\u003e\n\u003cp\u003eThe profile opens with creamy milk-chocolate notes that evolve into a bright, sweet orange finish. As a medium roast, the beans retain their origin character while offering approachable body and mild, citrusy acidity. The cup is designed to balance sweetness, clarity, and drinkability.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMilk chocolate-forward first impression\u003c\/li\u003e\n  \u003cli\u003eSweet orange or citrus finish for brightness\u003c\/li\u003e\n  \u003cli\u003eMild acidity and a velvety smooth body\u003c\/li\u003e\n  \u003cli\u003eIdeal as both a morning brew and an afternoon pick-me-up\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow was this coffee sourced and processed?\u003c\/h3\u003e\n\u003cp\u003eThese beans are single-origin from Huehuetenango, Guatemala, grown over 1,650 meters above sea level from Bourbon and Caturra varietals. The lot is fully washed to highlight cleanliness of cup, then patio sun-dried to develop natural sweetness without added flavors. Fair Trade and USDA Organic certifications reflect sustainable farming and social practices.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSingle-origin Huehuetenango, Guatemala\u003c\/li\u003e\n  \u003cli\u003eGrown above 1,650 meters ASL for bright acidity and clarity\u003c\/li\u003e\n  \u003cli\u003eFully washed processing and patio sun-drying\u003c\/li\u003e\n  \u003cli\u003eFair Trade Certified and USDA Organic, OU Kosher\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat safety and quality testing has been done on this coffee?\u003c\/h3\u003e\n\u003cp\u003eA certified third-party laboratory tested sampled lots for mold, aflatoxin, ochratoxin, and pesticide residues; results showed levels below detection limits, and the coffee was declared toxicologically safe and compliant. The brand emphasizes clean sourcing and transparent testing to reduce contamination risk and ensure consistent quality.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eThird-party mold and mycotoxin testing performed\u003c\/li\u003e\n  \u003cli\u003eScreened for aflatoxin and ochratoxin\u003c\/li\u003e\n  \u003cli\u003eNo additives, fillers, or artificial flavors\u003c\/li\u003e\n  \u003cli\u003ePackaged and roasted in the USA for traceability\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew and store this medium roast to get the best cup?\u003c\/h3\u003e\n\u003cp\u003eThis whole bean coffee performs well across brewing methods: drip, pour-over, Aeropress, French press, moka pot, and espresso machines. Grind fresh to match your chosen method, use filtered water, and adjust dose to taste. Store in a cool, dark place in an airtight container to preserve aroma and freshness after opening.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eRecommended for drip, pour-over, French press, Aeropress, moka, and espresso\u003c\/li\u003e\n  \u003cli\u003eGrind immediately before brewing for maximum flavor\u003c\/li\u003e\n  \u003cli\u003eUse filtered water and 1:15–1:17 coffee-to-water ratio as a starting point\u003c\/li\u003e\n  \u003cli\u003eKeep in an airtight container away from heat and sunlight\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: This 12 oz bag is aimed at coffee lovers who want a responsibly sourced, single-origin Guatemalan bean with clear tasting notes and independent safety testing. It suits everyday drinkers who value consistency and traceability, home baristas exploring origin characteristics, and anyone seeking an organic, Fair Trade, Kosher-certified medium roast without added flavors.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee single-origin and organic?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. It's single-origin from Huehuetenango, Guatemala, and USDA Organic certified.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Has this coffee been tested for mold and mycotoxins?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. Third-party lab testing found no detectable aflatoxin or ochratoxin in sampled lots.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Fresh Roasted Coffee","offers":[{"title":"Default Title","offer_id":46006272655443,"sku":"B08KWMG7V1","price":75.17,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/fresh-roasted-coffee-front-packaging_5d1be29f-69a5-43b7-bd16-a32f8c8d6a08.jpg?v=1787246113","url":"https:\/\/spicestosnacks.ca\/products\/fresh-roasted-coffee-organic-guatemala-whole-bean-coffee-medium-roast-12-oz-single-origin-usda-organic","provider":"Spices To Snacks","version":"1.0","type":"link"}