{"product_id":"fody-salad-dressing-variety-pack-4-x-8-oz-low-fodmap-gluten-free-vegan-dressings","title":"Fody Salad Dressing Variety Pack — 4 x 8 oz Low-FODMAP, Gluten-Free, Vegan Dressings","description":"\u003cstrong\u003eFody Foods Salad Dressing Variety Pack delivers four 8-ounce bottles of low FODMAP, IBS-friendly dressings so you can enjoy bold salad flavors without onion or garlic.\u003c\/strong\u003e\n\nMany people avoiding high-FODMAP ingredients struggle to find dressings that taste satisfying while being gentle on the gut. This pack includes Balsamic Vinaigrette, Maple Dijon, Garden Herb, and Ceasar formulations — all crafted without garlic or onion, free from seed oils, and certified gluten-free, vegan, and non-GMO. Whether you’re following a low-FODMAP plan or simply prefer cleaner ingredient lists, these dressings make it simple to add bright, savory finishes to salads, bowls, and cooked vegetables.\n\n\u003ch3\u003eWhat makes these dressings suitable for sensitive stomachs?\u003c\/h3\u003e\n\u003cp\u003eEach recipe is formulated to avoid common FODMAP triggers like garlic and onion while keeping flavor intact through herbs, vinegars, and other low-FODMAP ingredients. The brand emphasizes clean sourcing and avoidance of seed oils, with third-party certifications for gluten-free and non-GMO standards.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNo garlic or onion — reduces common digestive triggers\u003c\/li\u003e\n  \u003cli\u003eCertified gluten-free and non-GMO — supports dietary restrictions\u003c\/li\u003e\n  \u003cli\u003eVegan formulations — plant-based friendly\u003c\/li\u003e\n  \u003cli\u003eMade without seed oils — simpler fat profile\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow do these four flavors differ and when should I use each?\u003c\/h3\u003e\n\u003cp\u003eThe pack covers a range of taste profiles so you can match dressing to the meal: bright and tangy for mixed greens, sweet-savory for grain bowls, herby for vegetable sides, and rich for Caesar-style salads. Each bottle is designed to complement specific ingredients and meal types without overpowering them.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBalsamic Vinaigrette — tangy-sweet for leafy salads and roasted veggies\u003c\/li\u003e\n  \u003cli\u003eMaple Dijon — slightly sweet and mustard-forward for grain bowls\u003c\/li\u003e\n  \u003cli\u003eGarden Herb — fresh herb notes for light, summer salads\u003c\/li\u003e\n  \u003cli\u003eCeasar — creamy, savory option for romaine, chicken, or tofu\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I store and use these dressings for best flavor?\u003c\/h3\u003e\n\u003cp\u003eKeep bottles refrigerated after opening and use within the timeframe printed on the label for peak quality. Shake well before using to re-emulsify any separated ingredients, and drizzle or toss to taste — a little goes a long way when building balanced flavors.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eRefrigerate after opening to preserve freshness\u003c\/li\u003e\n  \u003cli\u003eShake vigorously before pouring to blend oils and seasonings\u003c\/li\u003e\n  \u003cli\u003eStart with 1–2 tablespoons per serving and adjust to taste\u003c\/li\u003e\n  \u003cli\u003eGreat as a marinade, finishing sauce, or salad dressing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAre these dressings allergen-friendly and transparently labeled?\u003c\/h3\u003e\n\u003cp\u003eFody lists ingredients clearly and includes certifications on the packaging to help shoppers with dietary needs. While these dressings are formulated to be low FODMAP and free of certain common triggers, always check the ingredient panel if you have other allergies or intolerances.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eLabels show gluten-free and non-GMO certifications\u003c\/li\u003e\n  \u003cli\u003eVegan-friendly ingredient choices noted on packaging\u003c\/li\u003e\n  \u003cli\u003eClear allergen information printed for each flavor\u003c\/li\u003e\n  \u003cli\u003eSmall-batch taste-focused recipes to avoid hidden irritants\u003c\/li\u003e\n\u003c\/ul\u003e\n\nWho is this for?\n\u003cp\u003eThis variety pack is designed for people following a low-FODMAP or IBS-sensitive diet, anyone avoiding garlic and onion, and shoppers who want flavorful, plant-based dressings made from simpler ingredients. It’s also useful for meal-preppers, families who need multiple flavor options, and cooks seeking clean-label dressings to finish salads and bowls with confidence.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Are these dressings truly low FODMAP?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — formulations avoid garlic and onion and are designed to be low FODMAP, but always check labels for individual tolerance and serving sizes.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Do these dressings need refrigeration?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Refrigerate after opening and shake before use to maintain freshness and flavor.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Fody","offers":[{"title":"Default Title","offer_id":46001869094995,"sku":"B07MJ87FDP","price":119.53,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/fody-front-packaging-four-bottles.jpg?v=1787175586","url":"https:\/\/spicestosnacks.ca\/products\/fody-salad-dressing-variety-pack-4-x-8-oz-low-fodmap-gluten-free-vegan-dressings","provider":"Spices To Snacks","version":"1.0","type":"link"}