{"product_id":"finally-nut-free-chocolate-cocoa-spread-12oz-chickpea-based-top-9-allergen-free-only-9g-sugar","title":"Finally! Nut-Free Chocolate Cocoa Spread — 12oz Chickpea-Based, Top 9 Allergen-Free, Only 9g Sugar","description":"\u003cp\u003e\u003cstrong\u003eFinally Nut Free Cocoa Spread is a creamy, chocolatey sandwich and baking spread made from USA-grown chickpeas, free of the Top 9 allergens and sweetened to just 9g of sugar per serving.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eMade to deliver the familiar richness of a chocolate spread without peanuts, tree nuts, dairy, soy, gluten, eggs, or sesame, this 12oz jar uses chickpeas as the primary ingredient to add plant protein, fiber, and prebiotic-friendly goodness. Crafted in a dedicated allergen-free facility, it’s vegan, kosher, and formulated for everyday family use — from school lunches to dessert recipes — while keeping sugar noticeably lower than many mainstream alternatives.\u003c\/p\u003e\n\n\u003ch3\u003eHow does this spread keep sugar low without sacrificing flavor?\u003c\/h3\u003e\n\u003cp\u003eThe recipe balances cocoa and natural sweeteners with chickpeas to provide body and creaminess so the mouthfeel feels indulgent, while the added sugar remains modest at 9g per serving. The result is a rich, cocoa-forward taste that reads like a classic chocolate spread but with fewer sweet calories per serving.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eOnly 9g sugar per serving — less than half of many leading spreads.\u003c\/li\u003e\n  \u003cli\u003eChickpeas add natural bulk and a neutral, creamy base that supports cocoa flavor.\u003c\/li\u003e\n  \u003cli\u003eNo artificial sweeteners or flavors; clean, Non-GMO ingredients.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this spread really free from major allergens and safe for school?\u003c\/h3\u003e\n\u003cp\u003eYes — it’s produced in a facility dedicated to being free of the Top 9 allergens so cross-contact risks are minimized. That makes it an approachable option for families managing peanut or tree nut allergies and for schools or group settings where strict allergen policies are in place.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFree from peanuts, tree nuts, milk, soy, wheat, eggs, fish, shellfish, and sesame.\u003c\/li\u003e\n  \u003cli\u003eMade in a dedicated allergen-free facility for added safety.\u003c\/li\u003e\n  \u003cli\u003eClearly labeled for school lunches and shared environments.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat nutritional benefits do chickpeas bring to a chocolate spread?\u003c\/h3\u003e\n\u003cp\u003eChickpeas are the top-listed ingredient and contribute plant-based protein, fiber, iron, and prebiotic fiber, which can help with sustained energy and better satiety compared to spreads made mostly from sugar and oils. Each serving supplies 3g of protein along with dietary fiber, making it a more balanced choice for snacks and breakfasts.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e3g plant protein per serving to help keep you full longer.\u003c\/li\u003e\n  \u003cli\u003eFiber and prebiotics support digestive health and steady energy.\u003c\/li\u003e\n  \u003cli\u003eNon-GMO ingredients with no artificial additives.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow do people typically use this spread in everyday cooking and snacks?\u003c\/h3\u003e\n\u003cp\u003eThis chocolate spread is versatile enough for quick breakfasts, after-school snacks, and baking projects. It spreads smoothly on toast, pairs with fruit and waffles, stirs into oatmeal or smoothies for chocolate flavor, and can be folded into batters or used as a filling for cookies and pastries.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSpread on bread, pancakes, waffles, or rice cakes for a quick treat.\u003c\/li\u003e\n  \u003cli\u003eUse as a dip for apple slices or banana pieces in lunchboxes.\u003c\/li\u003e\n  \u003cli\u003eIncorporate into baking — swirls, frostings, or fillings — for nut-free desserts.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Finally Nut Free Cocoa Spread is designed for families and individuals seeking a safer, allergen-free chocolate spread that still tastes indulgent. It’s ideal for households managing nut or dairy allergies, school administrators and caregivers who need allergy-friendly options, vegans looking for a plant-based treat, and any cook wanting a lower-sugar alternative to traditional chocolate spreads without compromising texture or versatility.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eUSA Chickpeas, Organic Powdered Sugar (sugar + tapioca), Expeller Pressed High Oliec Sunflower Oil, Sustainable Palm Oil, Cocoa Powder, Caramelized Sugar, Sunflower Lecithin, Vanilla Extract, Sea Salt, Natural Flavors\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is Finally Nut Free Cocoa Spread safe for peanut-allergic children?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. It’s made in a dedicated allergen-free facility and contains no peanuts or tree nuts.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use this in baking as a Nutella substitute?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Absolutely. Use it as a spread, swirl, or filling in recipes for a nut-free chocolate option.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Finally!","offers":[{"title":"Default Title","offer_id":46007571972179,"sku":"B0BWYXGMCK","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/finally-front-label-jar.jpg?v=1787264716","url":"https:\/\/spicestosnacks.ca\/products\/finally-nut-free-chocolate-cocoa-spread-12oz-chickpea-based-top-9-allergen-free-only-9g-sugar","provider":"Spices To Snacks","version":"1.0","type":"link"}