{"product_id":"fara-coffee-decaf-whole-bean-coffee-2-2-lb-medium-dark-roast-rainforest-alliance-mc-processed","title":"Fara Coffee Decaf Whole Bean Coffee 2.2 lb — Medium\/Dark Roast, Rainforest Alliance, MC Processed","description":"\u003cstrong\u003eFara Coffee Decaf Whole Bean is a 2.2 lb bag of medium\/dark roasted, Rainforest Alliance–certified Arabica from Matagalpa, Nicaragua, decaffeinated using the MC process and roasted in Texas.\u003c\/strong\u003e\n\n\u003cp\u003eThese whole beans come from specialty-grade Arabica stock grown on Fara Coffee’s farms in Matagalpa’s mountain microclimates. The beans are Rainforest Alliance certified, sustainably traded and harvested, decaffeinated with the MC process, and roasted to a balanced medium\/dark level in Texas for a fuller body and reduced acidity. The 2.2 lb bag is intended for home brewers and small offices who want consistent flavor without the caffeine.\u003c\/p\u003e\n\n\u003ch3\u003eHow does the decaf process affect the taste of this coffee?\u003c\/h3\u003e\n\u003cp\u003eDecaffeination can alter flavor if handled poorly; Fara Coffee uses the MC process designed to remove caffeine while preserving much of the bean’s natural profile. The medium\/dark roast further builds caramelized sugars and chocolatey notes that compensate for any subtle losses from decaffeination.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMC processed to reduce caffeine while protecting aromatic oils\u003c\/li\u003e\n  \u003cli\u003eMedium\/dark roast adds body and sweetness\u003c\/li\u003e\n  \u003cli\u003eOrigin beans from Matagalpa contribute nutty and cocoa elements\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat kind of flavor and roast profile should I expect?\u003c\/h3\u003e\n\u003cp\u003eThis blend leans toward a fuller-bodied cup with lower brightness and moderate bittersweet cocoa and toasted nut notes. The medium\/dark roast profile emphasizes syrupy mouthfeel and a smooth finish suited to drip, pour-over, and espresso-style extractions.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBody: medium to full\u003c\/li\u003e\n  \u003cli\u003eTaste cues: chocolate, toasted nuts, light caramel\u003c\/li\u003e\n  \u003cli\u003eAcidity: low to moderate, with a rounded finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I grind and brew these whole beans for best results?\u003c\/h3\u003e\n\u003cp\u003eGrind size and brew method determine clarity and strength. Use a medium grind for drip and pour-over, a finer grind for espresso, and a coarser grind for French press; always brew with fresh water and adjust dose to taste.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePour-over\/drip: medium grind, 1:15–1:17 coffee-to-water ratio\u003c\/li\u003e\n  \u003cli\u003eEspresso: fine grind, 18–20 grams yield for a balanced shot\u003c\/li\u003e\n  \u003cli\u003eFrench press: coarse grind, steep 3–4 minutes for full body\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat sustainability and sourcing commitments come with this bag?\u003c\/h3\u003e\n\u003cp\u003eThese beans are 100% specialty-grade Arabica from Fara Coffee’s farms and carry Rainforest Alliance certification, indicating attention to environmental and social practices on the farm. They’re described as sustainably traded and harvested, and the roast takes place in Texas to control freshness and quality.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFarm origin: Matagalpa, Nicaragua — single-region sourcing\u003c\/li\u003e\n  \u003cli\u003eCertification: Rainforest Alliance\u003c\/li\u003e\n  \u003cli\u003eProcessing and roasting transparency: MC processed and roasted in Texas\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Fara Coffee Decaf Whole Bean (2.2 lb) is aimed at coffee lovers who prefer or require low-caffeine cups but don’t want to sacrifice body and roasted sweetness. It suits home brewers, small offices, and anyone using espresso machines or manual brew methods who values traceable origin, sustainable certification, and a roast profile that yields a smooth, chocolate-lean cup.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee fully decaffeinated?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The beans are decaffeinated using the MC process to remove caffeine while retaining flavor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use these whole beans for espresso?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Absolutely. Grind finer for espresso; the medium\/dark roast yields good body and crema for shots.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Fara Coffee","offers":[{"title":"Default Title","offer_id":46002496766035,"sku":"B00GHXS61O","price":103.27,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/fara-coffee-front-packaging_b9b7da58-e637-4b22-9d03-d325344c307b.jpg?v=1787189474","url":"https:\/\/spicestosnacks.ca\/products\/fara-coffee-decaf-whole-bean-coffee-2-2-lb-medium-dark-roast-rainforest-alliance-mc-processed","provider":"Spices To Snacks","version":"1.0","type":"link"}