{"product_id":"earthwise-aromatics-organic-hibiscus-flowers-1-lb-16-oz-100-certified-organic-cut-sifted-for-tea-syrups","title":"EarthWise Aromatics Organic Hibiscus Flowers 1 lb (16 oz) – 100% Certified Organic, Cut \u0026 Sifted for Tea \u0026 Syrups","description":"\u003cp\u003e\u003cstrong\u003eEarthWise Aromatics Organic Hibiscus Flowers are 1 pound of cut-and-sifted, 100% certified organic Hibiscus sabdariffa—ready for herbal tea, agua frescas, infusions, syrup, and culinary use.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThese dried hibiscus petals, commonly called flor de Jamaica, arrive as a full 16-ounce bag of non-irradiated, pesticide-free botanical matter harvested in Egypt. Their deep crimson color and tart-sweet floral profile make them a versatile pantry staple for makers of iced teas, syrups, cocktails, and fruit beverages. Packaged by EarthWise Aromatics with clear botanical labeling, this bulk quantity suits frequent home brewers and small-batch food artisans.\u003c\/p\u003e\n\n\u003ch3\u003eHow do these hibiscus flowers perform as a tea ingredient?\u003c\/h3\u003e\n\n\u003cp\u003eHibiscus petals steep into a vivid ruby infusion with a bright, tangy flavor that can be served hot or iced. The cut-and-sifted form means even extraction and consistent color from batch to batch, so you get predictable results whether brewing by spoon, tea ball, or infuser bag.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eUse one to two teaspoons per 8 oz water for a single cup; scale up for pitchers.\u003c\/li\u003e\n  \u003cli\u003eSteep 5–10 minutes for pronounced color and flavor; adjust to taste.\u003c\/li\u003e\n  \u003cli\u003ePairs well with sweeteners, citrus, mint, or ginger.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCan I use these hibiscus flowers for recipes beyond tea?\u003c\/h3\u003e\n\n\u003cp\u003eAbsolutely—dried hibiscus is prized in culinary applications for its tart, fruity notes and rich hue. It dissolves into syrups, sauces, and marinades and can be incorporated into baked goods, jams, and cold beverages to add both flavor and natural color.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eMake hibiscus syrup by simmering petals with sugar and water, then straining.\u003c\/li\u003e\n  \u003cli\u003eInfuse into vinaigrettes or reductions for a fruity tang and color boost.\u003c\/li\u003e\n  \u003cli\u003eAdd to smoothies, cocktails, or agua frescas for vibrant appearance and flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat can I expect from the product quality and sourcing?\u003c\/h3\u003e\n\n\u003cp\u003eThese flowers are labeled 100% certified organic and sourced from harvests in Egypt, delivered cut and sifted to remove stems and oversized fragments. The product is non-irradiated and marketed without pesticides, which supports cleaner processing and a more natural ingredient profile.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eBotanical name: Hibiscus sabdariffa—accurate varietal identification.\u003c\/li\u003e\n  \u003cli\u003e1 pound (16 oz) bulk pack for regular use or recipe testing.\u003c\/li\u003e\n  \u003cli\u003eCut and sifted for consistent appearance and ease of measuring.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I store and measure these hibiscus flowers for best results?\u003c\/h3\u003e\n\n\u003cp\u003eStore the dried petals in a cool, dark, airtight container to preserve color and aroma; avoid moisture and direct sunlight. Because the product is cut-and-sifted, measuring by volume is convenient, but weighing ensures consistency for repeatable recipes.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eKeep in airtight jar or resealable bag away from heat and light.\u003c\/li\u003e\n  \u003cli\u003eUse a kitchen scale for recipe precision; one teaspoon ≈ 1–2 g depending on cut.\u003c\/li\u003e\n  \u003cli\u003eRefrigerate prepared hibiscus syrup or concentrates and use within recommended timelines.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Home tea enthusiasts, small-batch beverage creators, culinary hobbyists, and bartenders who want a reliable, organic source of hibiscus petals will appreciate this 1 lb package from EarthWise Aromatics. It’s especially useful for anyone seeking a natural, vividly colored ingredient for iced teas, agua frescas, syrups, and creative recipes without pesticides or irradiation. If you brew, blend, or craft drinks and confections regularly, this bulk size balances value and convenience while maintaining clear botanical labeling.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eHibiscus Flowers\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this hibiscus product certified organic?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The 1 lb Hibiscus sabdariffa from EarthWise Aromatics is 100% certified organic and non-irradiated.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How much hibiscus should I use for iced tea?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use about 1–2 teaspoons per 8 oz water, or roughly 8–16 teaspoons per quart, and steep 5–10 minutes to taste.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"EarthWise Aromatics","offers":[{"title":"Default Title","offer_id":46008308727891,"sku":"B07PWYLQ3G","price":58.73,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/earthwise-aromatics-hibiscus-front-packaging_f0bb2f89-bc36-4f8c-944b-a79fe877fb5d.jpg?v=1787284601","url":"https:\/\/spicestosnacks.ca\/products\/earthwise-aromatics-organic-hibiscus-flowers-1-lb-16-oz-100-certified-organic-cut-sifted-for-tea-syrups","provider":"Spices To Snacks","version":"1.0","type":"link"}