{"product_id":"door-county-coffee-tea-co-breakfast-blend-ground-coffee-10-oz-medium-roast-low-acidity","title":"Door County Coffee \u0026 Tea Co. Breakfast Blend Ground Coffee — 10 oz Medium Roast, Low Acidity","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee \u0026amp; Tea Co. Breakfast Blend Ground is a 10 oz bag of medium-roast, specialty Arabica coffee crafted for a smooth, low-acidity cup you can brew in drip machines, French press, or cold brew.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eStart mornings with a reliably balanced coffee that emphasizes smooth body and gentle acidity rather than bold sharpness. Roasted in Door County, Wisconsin, this Breakfast Blend uses high-grade Arabica beans and a hot-air roasting technique that promotes even color and consistent flavor across batches. The 10 oz ground package is portioned to yield multiple pots for home use and fits a range of brewing methods.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile can I expect from the Breakfast Blend?\u003c\/h3\u003e\n\u003cp\u003eThis medium roast aims for balance and approachability — not intense or highly acidic. Expect a mild sweetness, soft toasted notes, and a rounded mouthfeel that works well black or with light additions like milk.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMedium roast level with low acidity for a gentler cup\u003c\/li\u003e\n  \u003cli\u003eSubtle toasted and sweet aromatics rather than sharp fruitiness\u003c\/li\u003e\n  \u003cli\u003eConsistent smooth body suited to everyday drinking\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is the coffee produced and why does that matter?\u003c\/h3\u003e\n\u003cp\u003eThe beans are specialty-class Arabica, selected for quality and roasted using a hot air fluidized bed method. That air-roasting keeps beans in motion during roasting for even heat exposure, reducing uneven charring and producing uniform roast color and flavor clarity.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSpecialty Class 1 Arabica beans — top-quality green coffee\u003c\/li\u003e\n  \u003cli\u003eHot air fluidized bed roasting for consistent roast development\u003c\/li\u003e\n  \u003cli\u003eSmall-batch, family-roasted process in Door County, Wisconsin\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhich brewing methods work best with this ground coffee?\u003c\/h3\u003e\n\u003cp\u003eThe grounds are prepared to suit multiple home brewing styles so you can use the same bag for drip machines, French press, or cold brew. Adjust grind distribution by checking extraction time and taste to match your preferred method.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePre-ground for convenient use in automatic drip brewers\u003c\/li\u003e\n  \u003cli\u003eAlso compatible with French press and cold-brew extraction\u003c\/li\u003e\n  \u003cli\u003eEasy to portion for 6–12 oz servings depending on strength\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this coffee suitable for special diets or daily drinking?\u003c\/h3\u003e\n\u003cp\u003eThe Breakfast Blend contains only coffee with zero added sugar, dairy, or gluten, making it suitable for ketogenic or other ingredient-restricted diets when consumed black. Its moderate roast and balanced profile are designed for frequent daily consumption without overwhelming intensity.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNo added sugars, dairy, or gluten in the product\u003c\/li\u003e\n  \u003cli\u003eZero grams of sugar, fat, and carbs per typical serving when black\u003c\/li\u003e\n  \u003cli\u003eApproachable roast that fits morning routines and multiple cups\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: The Door County Breakfast Blend is ideal for home coffee drinkers who prefer a medium-roast Arabica with mild acidity and dependable flavor. It suits people who want a ready-to-brew ground coffee that performs well in drip machines but is flexible enough for French press or cold brew. Choose this 10 oz bag if you value consistent small-batch roasting, straightforward everyday flavor, and a guilt-free ingredient list for frequent enjoyment.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eSpecialty Class 1 Arabica coffee beans, Non-Flavored Colombian and Costa Rican beans.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many pots can I brew from a 10 oz bag?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 10 oz bag typically makes about seven standard drip coffee pots, depending on brew strength and pot size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this ground suitable for French press and cold brew?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — the grind works well in drip machines, French press, and cold-brew methods with minor extraction adjustments.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007767924819,"sku":"B07HCP583Y","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-breakfast-blend-front-packaging.jpg?v=1787269951","url":"https:\/\/spicestosnacks.ca\/products\/door-county-coffee-tea-co-breakfast-blend-ground-coffee-10-oz-medium-roast-low-acidity","provider":"Spices To Snacks","version":"1.0","type":"link"}