{"product_id":"crown-maple-organic-madagascar-vanilla-maple-syrup-12-7-fl-oz-grade-a-real-vanilla-bean","title":"Crown Maple Organic Madagascar Vanilla Maple Syrup, 12.7 fl oz — Grade A, Real Vanilla Bean","description":"\u003cstrong\u003eCrown Maple Organic Madagascar Vanilla Maple Syrup is a grade-A, 100% pure organic maple syrup infused with real Madagascar vanilla for a creamy, floral-sweet finishing syrup.\u003c\/strong\u003e\n\n\u003cp\u003eHarvested on Crown Maple’s 800-acre organic estate in New York’s Hudson Valley, this 12.7 fl oz bottle blends select small-batch maple syrup with aromatic Madagascar vanilla beans. The result is a dark, full-bodied syrup with buttery, graham-cracker notes and a distinct vanilla floral top note that lifts breakfasts, baked goods, and cocktails. Certified organic and kosher, this syrup is crafted for cooks and connoisseurs who want an artisan pantry staple rather than a generic sweetener.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile can I expect from this Madagascar vanilla maple syrup?\u003c\/h3\u003e\n\u003cp\u003eYou’ll taste a layered, elegant sweetness: the deep caramel and brown-butter notes of dark maple syrup with a clear floral and creamy vanilla presence from Madagascar beans. The vanilla does not overpower but rounds and brightens the syrup’s natural maple character.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDark color with pronounced caramel and graham-cracker tones\u003c\/li\u003e\n  \u003cli\u003eCreamy, floral Madagascar vanilla finish that complements baked flavors\u003c\/li\u003e\n  \u003cli\u003eBalanced sweetness suitable for both sweet and savory recipes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I use this syrup in cooking and brunch recipes?\u003c\/h3\u003e\n\u003cp\u003eThis syrup works as a finishing drizzle, a baking ingredient, or a cocktail sweetener. Because it is richly flavored and organic, a small amount elevates pastries, glazes, and dressings without needing extra extracts or sugar.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrizzle over pancakes, waffles, and yogurt for immediate flavor lift\u003c\/li\u003e\n  \u003cli\u003eFold into batters for muffins, sticky buns, and brownies to add depth\u003c\/li\u003e\n  \u003cli\u003eStir into cocktail syrups or vinaigrettes for nuanced sweetness\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat dietary and sourcing attributes does this Crown Maple syrup offer?\u003c\/h3\u003e\n\u003cp\u003eThis product is Grade A, 100% pure maple syrup made on Crown Maple’s estate in Duchess County, New York, and is certified organic and kosher. It’s suitable for a range of diets while emphasizing traceable, artisanal production methods.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCertified organic and kosher\u003c\/li\u003e\n  \u003cli\u003eGluten-free, non-GMO, and vegan-friendly\u003c\/li\u003e\n  \u003cli\u003eProduced on Crown Maple’s estate with small-batch, craft-forward methods\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I store and serve the syrup to keep its flavor intact?\u003c\/h3\u003e\n\u003cp\u003eStore unopened bottles in a cool, dark pantry; refrigerate after opening to preserve freshness and aroma. Serve at room temperature or gently warm to make pouring easier and to release the vanilla bouquet.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePantry storage before opening; refrigerate after opening\u003c\/li\u003e\n  \u003cli\u003eGently warm in a water bath for easier pouring and enhanced aroma\u003c\/li\u003e\n  \u003cli\u003eUse within a few months after opening for best flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? This Madagascar vanilla maple syrup is made for home cooks, bakers, and hospitality professionals who want an artisanal, organic sweetener that contributes both depth and floral vanilla character. It suits anyone seeking a premium ingredient for brunches, baking, cocktails, or as a distinctive finishing syrup for cheese boards and roasted vegetables.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eOrganic 100% Pure Maple Syrup, Organic Madagascar Vanilla Bean, Includes Real Vanilla Bean.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this Crown Maple syrup truly organic and kosher?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The syrup is Grade A, 100% pure, certified organic and kosher, made on Crown Maple’s estate in New York.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use this syrup in baking and cocktails?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Absolutely. Its rich vanilla and maple notes make it ideal for baking, glazes, dressings, and cocktail syrups.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Crown Maple","offers":[{"title":"Default Title","offer_id":46004638187603,"sku":"B071SD23WZ","price":66.17,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/crown-maple-front-packaging-vanilla-maple-syrup.jpg?v=1787223981","url":"https:\/\/spicestosnacks.ca\/products\/crown-maple-organic-madagascar-vanilla-maple-syrup-12-7-fl-oz-grade-a-real-vanilla-bean","provider":"Spices To Snacks","version":"1.0","type":"link"}