{"product_id":"c-h-ultrafine-bakers-sugar-2-pack-3-5-lb-tubs-extra-fine-grain-for-silky-batters-smooth-icings","title":"C\u0026H Ultrafine Baker's Sugar 2-Pack, 3.5 lb Tubs — Extra‑Fine Grain for Silky Batters \u0026 Smooth Icings","description":"\u003cp\u003e\u003cstrong\u003eC\u0026amp;H Ultrafine Baker's Sugar is a professional‑grade, pure cane sugar with an extra‑fine grain that dissolves rapidly for silky batters, smooth icings, and even browning.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eSwap ordinary granulated sugar for this ultrafine baker’s sugar to achieve a softer texture and cleaner finish in baked goods and beverages. Packaged as two 3.5 lb easy‑scoop tubs with flip lids, the sugar is designed for both busy home kitchens and professional pastry stations. Non‑GMO, gluten‑free, and kosher, it measures cup‑for‑cup like standard white sugar, so you can use it as a direct substitute without recalculating recipes.\u003c\/p\u003e\n\n\u003ch3\u003eHow does ultrafine grain change my cake and cookie results?\u003c\/h3\u003e\n\u003cp\u003eFiner sugar crystals incorporate more uniformly into batters, helping to trap air during creaming and producing a lighter crumb. The rapid dissolution reduces grit and creates a velvety texture that highlights delicate flavors.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eImproves aeration when creamed with butter for higher cake rise.\u003c\/li\u003e\n  \u003cli\u003eMinimizes graininess in cookies and fine crumb pastries.\u003c\/li\u003e\n  \u003cli\u003ePromotes consistent, even browning across baked surfaces.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCan I use this in icings, meringues, and beverages?\u003c\/h3\u003e\n\u003cp\u003eYes — the ultrafine crystals dissolve quickly, making this sugar ideal for smooth frostings, glossy glazes, and stable meringues. It also sweetens coffee, tea, and cold drinks without leaving a sandy mouthfeel.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCreates lump‑free buttercreams and glazes.\u003c\/li\u003e\n  \u003cli\u003eIntegrates into egg whites for finer, more stable peaks.\u003c\/li\u003e\n  \u003cli\u003eDissolves faster in hot and cold liquids for even sweetness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow much sugar is in each tub and how do I store it?\u003c\/h3\u003e\n\u003cp\u003eEach 3.5 lb tub holds about eight cups of ultrafine baker’s sugar and the two‑pack gives you a generous supply for frequent baking. The rectangular tubs stack neatly in pantry spaces and the flip‑top lid lets you scoop or pour without a mess.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eEach tub ≈ 3.5 pounds, about 8 cups per container.\u003c\/li\u003e\n  \u003cli\u003eFlip‑up lid for easy measuring and tidy storage.\u003c\/li\u003e\n  \u003cli\u003eKeep sealed in a cool, dry place to preserve texture and freshness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes C\u0026amp;H Baker's Sugar a professional choice?\u003c\/h3\u003e\n\u003cp\u003eC\u0026amp;H developed this baker’s sugar to meet the demands of pastry chefs and commercial bakers who need rapid dissolution and predictable behavior in recipes. Its consistent fine grain and one‑to‑one substitution with granulated sugar remove guesswork on scaling recipes.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eOriginally formulated for professional use with uniform fine crystals.\u003c\/li\u003e\n  \u003cli\u003eOne‑to‑one replacement for regular white sugar—no recipe adjustments needed.\u003c\/li\u003e\n  \u003cli\u003eNon‑GMO, gluten‑free, and kosher for broad kitchen use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Bakers, baristas, pastry students, and home cooks who want smoother textures, faster dissolution, and reliable baking performance will benefit from C\u0026amp;H Ultrafine Baker's Sugar. If you make delicate cakes, refined cookies, silky frostings, or sweetened beverages and expect consistently professional results, these two 3.5 lb easy‑scoop tubs offer convenience and a pro‑level finish—plus a recipe card to get you started.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCane Sugar\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is C\u0026amp;H Ultrafine Baker's Sugar the same amount as regular sugar?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. It measures cup‑for‑cup like granulated sugar, so you can substitute it directly without recipe adjustments.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How should I store the 3.5 lb tubs?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Keep the tubs sealed and stored in a cool, dry pantry to maintain texture and prevent clumping.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"C\u0026H","offers":[{"title":"Default Title","offer_id":46002868518995,"sku":"B0GMRRX11W","price":110.29,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/c-h-ultrafine-front-pack.jpg?v=1787197439","url":"https:\/\/spicestosnacks.ca\/products\/c-h-ultrafine-bakers-sugar-2-pack-3-5-lb-tubs-extra-fine-grain-for-silky-batters-smooth-icings","provider":"Spices To Snacks","version":"1.0","type":"link"}