{"product_id":"basso-white-truffle-oil-1-gallon-3-785-l-extra-virgin-olive-sunflower-blend-foodservice-finishing-oil","title":"Basso White Truffle Oil 1 Gallon (3.785 L) — Extra Virgin Olive \u0026 Sunflower Blend, Foodservice Finishing Oil","description":"\u003cp\u003e\u003cstrong\u003eBASSO 1904 White Truffle Oil is a commercial-size, truffle-infused extra virgin olive and sunflower oil blend delivered in a 1-gallon (3.785 L) container for finishing and flavoring dishes.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis one-gallon offering from Basso provides chefs and serious home cooks with a concentrated white truffle flavor designed for finishing plates. The oil marries an aromatic truffle profile—earthy, woody and subtly fruity—with a base of high-quality extra virgin olive oil and sunflower oil. Packaged for foodservice use, it’s intended to be added at the end of cooking to preserve its delicate aroma and lift salads, pastas, proteins and vegetable dishes.\u003c\/p\u003e\n\n\u003ch3\u003eHow will this truffle oil change my final dishes?\u003c\/h3\u003e\n\u003cp\u003eUse this oil as a finishing drizzle to add an instant layer of truffle aroma and savory complexity without long prep or fresh truffle. Because the product is an infused oil, it deposits fragrance and flavor on contact, making simple dishes taste elevated.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBrightens salads and vinaigrettes with concentrated truffle notes.\u003c\/li\u003e\n  \u003cli\u003eFinishes risottos, pastas and mashed potatoes for decadent aroma.\u003c\/li\u003e\n  \u003cli\u003eComplements grilled meats and roasted vegetables with earthiness.\u003c\/li\u003e\n  \u003cli\u003eAdds perfume to appetizers like crostini and bruschetta.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhen and how should I use this oil in a professional kitchen?\u003c\/h3\u003e\n\u003cp\u003eApply the oil after cooking or just before serving to retain its nuanced scent. Use sparingly—truffle oil is potent—so a small pour or light brush is often sufficient for high-impact results.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFinish plated dishes with a light drizzle for aroma without greasiness.\u003c\/li\u003e\n  \u003cli\u003eStir into warm sauces off heat to preserve aroma.\u003c\/li\u003e\n  \u003cli\u003eBlend a small amount into compound butter or aioli for service.\u003c\/li\u003e\n  \u003cli\u003ePortion control is easy with a single-gallon decanting system in busy kitchens.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat are the composition and quality features of this BASSO truffle oil?\u003c\/h3\u003e\n\u003cp\u003eThe product blends high-grade extra virgin olive oil with sunflower oil and white truffle infusion to achieve a balanced mouthfeel and stable finish suitable for foodservice volumes. The formula is expeller-pressed and made from non-GMO ingredients, reflecting an emphasis on sustainable sourcing.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCombination of extra virgin olive oil and sunflower oil for flavor and stability.\u003c\/li\u003e\n  \u003cli\u003eWhite truffle infusion yields earthy, woody and fruity aromatic notes.\u003c\/li\u003e\n  \u003cli\u003eExpeller-pressed production with non-GMO ingredients.\u003c\/li\u003e\n  \u003cli\u003ePackaged in a foodservice-sized one-gallon container for bulk use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I store and portion a one-gallon container effectively?\u003c\/h3\u003e\n\u003cp\u003eKeep the container sealed in a cool, dark place to preserve aroma and quality. For daily use, transfer smaller amounts into easily accessible pourers or squeeze bottles to control portions and minimize oxidation.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eStore away from heat and light to prolong fragrance.\u003c\/li\u003e\n  \u003cli\u003eUse smaller decanters for front-of-house or line stations.\u003c\/li\u003e\n  \u003cli\u003eLabel decanted bottles with date opened and rotate stock FIFO.\u003c\/li\u003e\n  \u003cli\u003eKeep lids closed tightly between uses to reduce exposure to air.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: BASSO 1904 White Truffle Oil in a 1-gallon size is aimed at restaurants, caterers, and culinary professionals who need a reliable supply of truffle-infused oil for finishing plates and boosting flavor at scale. It also suits avid home cooks and gourmet meal-prep services who prefer bulk packaging for frequent use. If you want to add truffle character quickly and consistently across many servings, this product gives a practical, shelf-stable option designed for high-volume kitchens.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eExtra Virgin Olive Oil, Sunflower Oil, White Truffle\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this white truffle oil ready to use straight from the container?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. It’s a finished infusion meant for finishing dishes; use sparingly and don’t heat it at high temperatures.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How long does the oil stay fresh after opening?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: When stored sealed in a cool, dark place and decanted for daily use, expect best quality for several months.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Basso","offers":[{"title":"Default Title","offer_id":46002073337939,"sku":"B0C7D4VN8Y","price":269.38,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/basso-gallon-front-label.jpg?v=1787178765","url":"https:\/\/spicestosnacks.ca\/products\/basso-white-truffle-oil-1-gallon-3-785-l-extra-virgin-olive-sunflower-blend-foodservice-finishing-oil","provider":"Spices To Snacks","version":"1.0","type":"link"}