{"product_id":"avo-organic-high-oleic-safflower-oil-64-fl-oz-510-f-smoke-point-neutral-flavor-usda-organic","title":"AVO Organic High-Oleic Safflower Oil 64 fl oz — 510°F Smoke Point, Neutral Flavor, USDA Organic","description":"\u003cp\u003e\u003cstrong\u003eAVO Organic Safflower Oil is a high-oleic, minimally processed cooking oil made in the USA with a 510°F smoke point, ideal for high-heat cooking and everyday use.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis 64 fl oz bottle of AVO Organic Safflower Oil offers a neutral-flavored, high-heat oil crafted from non-GMO, USDA Organic safflower. Formulated to preserve beneficial vitamin E and an advantageous balance of monounsaturated and polyunsaturated fats, this oil is produced under strict food-safety standards and sustainable practices. AVO’s manufacturing follows HACCP-based quality systems and includes OU Kosher certification, making it suitable for professional kitchens and home cooks who want a reliable, high-temperature cooking oil.\u003c\/p\u003e\n\n\u003ch3\u003eHow does AVO Organic Safflower Oil perform in high-heat cooking?\u003c\/h3\u003e\n\u003cp\u003eWith a smoke point around 510°F, this high-oleic safflower oil resists breaking down at the temperatures used for searing, stir-frying, and deep-frying. Its neutral taste won’t alter the flavor of ingredients, and its stability helps reduce off-flavors during prolonged heat exposure.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e510°F smoke point for searing, frying, and high-heat techniques\u003c\/li\u003e\n  \u003cli\u003eHigh-oleic profile for thermal stability\u003c\/li\u003e\n  \u003cli\u003eNeutral flavor that preserves original dish aromas\u003c\/li\u003e\n  \u003cli\u003eLarge 64 fl oz size suited to frequent use or foodservice\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat nutritional qualities does this safflower oil offer?\u003c\/h3\u003e\n\u003cp\u003eAVO’s safflower oil is rich in monounsaturated fats and supplies natural vitamin E, an antioxidant that supports oil stability. It’s non-GMO and minimally processed, designed to retain beneficial fat balance without hydrogenation or harmful extraction chemicals.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eHigh-oleic safflower composition—good fat balance\u003c\/li\u003e\n  \u003cli\u003eContains vitamin E (natural antioxidant)\u003c\/li\u003e\n  \u003cli\u003eNo genetically modified ingredients; Non-GMO Project verified\u003c\/li\u003e\n  \u003cli\u003eMinimally processed—no harmful chemicals used in extraction\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow does AVO ensure quality, safety, and traceability?\u003c\/h3\u003e\n\u003cp\u003eQuality controls and certifications back AVO’s production: USDA Organic status, Non-GMO Project verification, OU Kosher approval, and HACCP-based food safety practices. Manufacturing and packaging take place in the USA, with processes designed to meet commercial and retail standards.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eUSDA Organic and Non-GMO Project verified\u003c\/li\u003e\n  \u003cli\u003eOU Kosher certification and HACCP-based safety program\u003c\/li\u003e\n  \u003cli\u003eProduced, packaged, and inspected in the United States\u003c\/li\u003e\n  \u003cli\u003eTwo decades of industry experience in foodservice and retail\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat environmental or ethical practices does AVO follow?\u003c\/h3\u003e\n\u003cp\u003eAVO states a commitment to reducing environmental impact across its operations, integrating sustainability into business decisions rather than viewing compliance as the only goal. The brand aims for continuous improvement in facility efficiency and responsible sourcing.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCompany initiatives to lower environmental footprint\u003c\/li\u003e\n  \u003cli\u003eProduction choices that support responsible manufacturing\u003c\/li\u003e\n  \u003cli\u003eBuy-with-purpose messaging emphasizing continual improvement\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: AVO Organic Safflower Oil (64 fl oz) is suited to home cooks who fry, sear, or roast often, as well as foodservice operators needing a stable, large-format neutral oil. Choose this product if you want a USDA Organic, Non-GMO, made-in-USA oil with high thermal stability and verified manufacturing standards. If you prefer flavored finishing oils or unrefined cold-pressed oils for raw applications, consider pairing this bottle with a complementary finishing oil for salads and dressings.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is AVO safflower oil good for frying?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — its 510°F smoke point and high-oleic stability make it suitable for frying and high-heat cooking.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this oil USDA Organic and non-GMO?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — the product is USDA Organic certified and Non-GMO Project verified.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"AVO","offers":[{"title":"Default Title","offer_id":46003097370707,"sku":"B0912M1Y8V","price":112.62,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/avo-safflower-oil-64oz-front-label.jpg?v=1787204758","url":"https:\/\/spicestosnacks.ca\/products\/avo-organic-high-oleic-safflower-oil-64-fl-oz-510-f-smoke-point-neutral-flavor-usda-organic","provider":"Spices To Snacks","version":"1.0","type":"link"}