{"product_id":"apexy-korean-tteokbokki-rice-cakes-sticks-pack-of-2-2-x-21-16-oz-chewy-gluten-free-vegan","title":"APEXY Korean Tteokbokki Rice Cakes Sticks Pack of 2 (2 x 21.16 oz) — Chewy, Gluten-Free, Vegan","description":"\u003cp\u003e\u003cstrong\u003eAPEXY Korean Rice Cakes are authentic, chewy rice cake sticks made for tteokbokki and other Korean dishes, delivered gluten-free, vegan, and non-GMO in a convenient 21.16 oz pack of 2.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThese rice cake sticks recreate the classic chewy texture of Korean tteok using carefully selected ingredients that suit vegan and gluten-free diets. Ready to heat and soak up sauce, they save time on meal prep while staying true to the mouthfeel of street-food style topokki. The family-size twin pack is designed for home cooks, restaurants, and anyone exploring Korean and fusion recipes.\u003c\/p\u003e\n\n\u003ch3\u003eHow quickly do these rice cakes cook and how should I prepare them?\u003c\/h3\u003e\n\n\u003cp\u003eAPEYX rice cakes heat fast and become perfectly chewy in minutes, making them ideal for weeknight meals. They can be boiled, stir-fried, or simmered directly in sauce so they absorb flavors evenly without turning mushy.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eBoil 3–5 minutes from frozen or 1–2 minutes if thawed until soft and pliable.\u003c\/li\u003e\n  \u003cli\u003eSimmer in your favorite tteokbokki sauce for richer flavor absorption.\u003c\/li\u003e\n  \u003cli\u003ePan-fry briefly after soaking for a slightly crisp outer texture.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat dishes are these rice cakes best for?\u003c\/h3\u003e\n\n\u003cp\u003eThese sticks are versatile: they work in traditional tteokbokki, spicy rabokki, soups, hot pots, and creative fusion bowls. Their neutral rice flavor and chewy texture let them pair well with spicy, savory, and sweet sauces alike.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eTteokbokki and rabokki with gochujang-based sauces.\u003c\/li\u003e\n  \u003cli\u003eHot pot and noodle soups for added body and chew.\u003c\/li\u003e\n  \u003cli\u003eStir-fries, skewers, and grilled or pan-seared sides.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAre these rice cakes suitable for special diets and sensitive eaters?\u003c\/h3\u003e\n\n\u003cp\u003eYes — APEXY rice cakes are gluten-free and vegan, made from rice and other clean ingredients without GMOs. That makes them a safe pantry option for households avoiding gluten or animal products, though individuals with rice allergies should avoid them.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eGluten-free and vegan-friendly ingredient profile.\u003c\/li\u003e\n  \u003cli\u003eNon-GMO components for cleaner sourcing.\u003c\/li\u003e\n  \u003cli\u003eFree from animal-derived additives; ideal for plant-based cooking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow much product do I get and is it good value for families?\u003c\/h3\u003e\n\n\u003cp\u003eThe pack contains two 21.16 oz bags, giving plenty of rice cakes for several meals or larger gatherings. The family-size packaging reduces the need for frequent repurchases and supports meal prep for households and small restaurants.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003ePack of 2, each 21.16 oz — ample for 4–6 servings per bag depending on recipe.\u003c\/li\u003e\n  \u003cli\u003eGreat for batch cooking, parties, or restaurant use.\u003c\/li\u003e\n  \u003cli\u003eLong-lasting frozen or refrigerated storage extends usability.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: APEXY Korean Rice Cakes are made for home cooks who want authentic chewy rice cake texture without complicated prep, plant-based households seeking gluten-free Korean ingredients, and foodservice operators or Korean food fans who need reliable, ready-to-cook rice cake sticks. If you want tteokbokki that soaks up sauce, holds its shape, and fits vegan or gluten-free diets, this twin 21.16 oz pack delivers convenient, restaurant-style results.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eRice, Refind salt, Critic acid(E330), Grain alcoho\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Do these rice cakes need soaking before cooking?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No long soak required; boil 3–5 minutes from frozen or 1–2 minutes if thawed until soft.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Are APEXY rice cakes free from gluten and animal products?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, they are labeled gluten-free and vegan and made with non-GMO ingredients.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"APEXY","offers":[{"title":"Default Title","offer_id":46004965638227,"sku":"B0BVSD3LBB","price":74.03,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/apexy-front-packaging_d92db1a7-a6c0-4dc6-bb4c-6361b776aa58.jpg?v=1787231357","url":"https:\/\/spicestosnacks.ca\/products\/apexy-korean-tteokbokki-rice-cakes-sticks-pack-of-2-2-x-21-16-oz-chewy-gluten-free-vegan","provider":"Spices To Snacks","version":"1.0","type":"link"}