{"product_id":"100-ayisyen-tri-tri-dried-shrimp-skin-haitian-sun-dried-shrimp-skins-preservative-free-umami-rich-seasoning","title":"100% AYISYEN Tri Tri dried shrimp skin — Haitian sun-dried shrimp skins, preservative-free, umami-rich seasoning","description":"\u003cp\u003e\u003cstrong\u003eTri Tri by 100% AYISYEN is authentic Haitian dried shrimp skin—sun-dried, preservative-free, and made in Haiti to add deep seafood umami to Caribbean recipes.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eTri Tri is a traditional Haitian ingredient crafted from carefully harvested shrimp skins, dried to lock in flavor and nutrition. Handled and processed in Haiti, this product is intended to deliver the salty, savory backbone used in classic Haitian dishes and contemporary interpretations alike. It arrives ready to rehydrate, crumble, or grind depending on how you want to use it in soups, stews, fritters, sauces, and seasonings.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes 100% AYISYEN Tri Tri authentic and different?\u003c\/h3\u003e\n\u003cp\u003eAuthenticity comes from sourcing and processing within Haiti using time-honored drying methods that emphasize natural taste. No artificial preservatives or additives are used, so the flavor is concentrated and pure. The result is a product with a distinct coastal character that reflects Haitian culinary traditions.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eLocally sourced shrimp skins from Haitian coastal fisheries\u003c\/li\u003e\n  \u003cli\u003eSun-dried and minimally processed to preserve flavor\u003c\/li\u003e\n  \u003cli\u003eNo artificial preservatives, colors, or fillers\u003c\/li\u003e\n  \u003cli\u003eProduced and packaged in Haiti under traditional practices\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow can I use Tri Tri in everyday cooking?\u003c\/h3\u003e\n\u003cp\u003eTri Tri is versatile: you can rehydrate it into soups, crumble it into batters, grind it into a seasoning, or use it to finish a dish for added depth. Its concentrated savory profile enhances broths and sauces without overwhelming other ingredients. Small amounts go a long way, so start light and adjust to taste.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eAdd to soups and stews for layered seafood flavor\u003c\/li\u003e\n  \u003cli\u003eMix into fritter or pancake batter for Haitian-style snacks\u003c\/li\u003e\n  \u003cli\u003eInfuse oils or sauces for a rich umami boost\u003c\/li\u003e\n  \u003cli\u003eGrind and sprinkle as a finishing seasoning or rub\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I store and prepare dry shrimp skin for best results?\u003c\/h3\u003e\n\u003cp\u003eKeep Tri Tri in a cool, dry place, sealed to protect it from moisture and odors. Rehydrate briefly in warm water or broth when a softer texture is desired, or toast lightly to enhance a crunchy, toasted note. Proper storage preserves aroma and extends pantry life.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eStore in an airtight container away from heat and humidity\u003c\/li\u003e\n  \u003cli\u003eRehydrate in warm liquid for 5–15 minutes depending on use\u003c\/li\u003e\n  \u003cli\u003eToast gently for a crisp texture before adding to dishes\u003c\/li\u003e\n  \u003cli\u003eUse within recommended shelf-life printed on the pack\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eDoes Tri Tri fit into modern dietary preferences?\u003c\/h3\u003e\n\u003cp\u003eTri Tri provides natural protein and mineral content from seafood without added artificial ingredients. While not vegetarian or vegan, it complements pescatarian, gluten-free, and low-carbohydrate approaches when used as a flavoring or protein enhancer. Check packaging for allergy information and portion guidance.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eHigh-protein seafood ingredient suitable for many diets\u003c\/li\u003e\n  \u003cli\u003eNo added preservatives—clean label ingredient\u003c\/li\u003e\n  \u003cli\u003eUse sparingly to control sodium if needed\u003c\/li\u003e\n  \u003cli\u003eNot suitable for shellfish-allergy sufferers\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Tri Tri by 100% AYISYEN is designed for home cooks, chefs, and food enthusiasts who want an authentic Haitian seafood element in their pantry. It suits anyone building Caribbean-inspired dishes, restaurateurs seeking regional ingredients, and customers who value traceable, small-scale sourcing from Haiti. If you want to add genuine coastal Haitian flavor to soups, fritters, sauces, and spice blends, this dry shrimp skin is made to deliver those deep, savory notes while supporting local fisheries and traditional preparation.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eDry Shrimp Skin\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is Tri Tri ready to use straight from the pack?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes—Tri Tri can be used straight away for crunchy texture or rehydrated briefly in warm liquid for softer results.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Does this product contain additives or preservatives?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No. 100% AYISYEN Tri Tri is processed without artificial preservatives or additives.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"100% AYISYEN","offers":[{"title":"Default Title","offer_id":46007528718419,"sku":"B0DXXJ6HK6","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/100-percent-ayisyen-tri-tri-front-packaging.jpg?v=1787263379","url":"https:\/\/spicestosnacks.ca\/products\/100-ayisyen-tri-tri-dried-shrimp-skin-haitian-sun-dried-shrimp-skins-preservative-free-umami-rich-seasoning","provider":"Spices To Snacks","version":"1.0","type":"link"}