{"title":"Door County Coffee \u0026 Tea Co.","description":"\u003cdiv class=\"sts-cd\"\u003e\n\u003cp\u003e\u003cstrong\u003eDoor County Coffee \u0026amp; Tea Co.\u003c\/strong\u003e at Spices To Snacks — \u003cstrong\u003e69 products\u003c\/strong\u003e in stock across coffee \u0026amp; pods, beverages, ground coffee, priced $51.80–$150.05 CAD. All Door County Coffee \u0026amp; Tea Co. orders ship free across Canada with no minimum order, and returns are free within 30 days.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoor County Coffee \u0026amp; Tea Co. appears in:\u003c\/strong\u003e \u003ca href=\"\/collections\/coffee\"\u003eCoffee \u0026amp; Pods\u003c\/a\u003e · \u003ca href=\"\/collections\/beverages\"\u003eBeverages\u003c\/a\u003e · \u003ca href=\"\/collections\/ground-coffee\"\u003eGround Coffee\u003c\/a\u003e · \u003ca href=\"\/collections\/whole-coffee-beans\"\u003eRoasted Coffee Beans\u003c\/a\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eExamples in this range:\u003c\/strong\u003e Door County Coffee \u0026amp; Tea Co. Highlander Grogg flavored single-serve cups, 60-count; Door County Coffee \u0026amp; Tea Co. Flavored Coffee Gift Set — 3-Pack 10oz Bags, Medium Roast; Door County Coffee \u0026amp; Tea Co. Highlander Grogg Single-Serve Coffee Pods, 30-Count — Medium.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/pages\/all-brands\"\u003eBrowse all brands\u003c\/a\u003e · \u003ca href=\"\/pages\/all-categories\"\u003eBrowse all categories\u003c\/a\u003e · \u003ca href=\"\/collections\/best-sellers\"\u003eBest sellers\u003c\/a\u003e\u003c\/p\u003e\n\u003c\/div\u003e","products":[{"product_id":"door-county-coffee-tea-co-highlander-grogg-flavored-single-serve-cups-60-count-medium-roast-arabica-keurig-compatible","title":"Door County Coffee \u0026 Tea Co. Highlander Grogg flavored single-serve cups, 60-count — medium-roast Arabica, Keurig-compatible","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee Highlander Grogg 60-count single-serve cups deliver a medium-roast Arabica coffee blended with caramel and Irish cream flavors for an instant, indulgent cup compatible with Keurig-style brewers.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eHand-roasted in Door County, Wisconsin, this Highlander Grogg flavored coffee uses Specialty Class 1 Arabica beans air-roasted to a consistent medium profile. Packaged as 60 single-serve cups, it’s made for quick brewing without sacrificing the nuanced flavor of caramel and Irish cream. Each cup is keto-friendly with 0 grams of sugar, fat, and carbs per 6 oz serving, and fits most Keurig-style machines for at-home convenience.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does Highlander Grogg actually taste like?\u003c\/h3\u003e\n\n\u003cp\u003eHighlander Grogg combines the sweetness of caramel with the smooth, creamy notes of Irish cream layered over a balanced medium roast. The flavored profile is pronounced but not overpowering, letting the quality Arabica base support the added flavors.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eTop notes: warm caramel and light toffee\u003c\/li\u003e\n  \u003cli\u003eMid-palate: creamy Irish-cream essence\u003c\/li\u003e\n  \u003cli\u003eFinish: smooth, slightly sweet, low bitterness\u003c\/li\u003e\n  \u003cli\u003eRoast: even medium roast from air-roasted beans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow do these single-serve cups fit my Keurig-style machine and daily routine?\u003c\/h3\u003e\n\n\u003cp\u003eThese cups are designed for Keurig-compatible single-serve brewers, making it easy to brew a consistent cup in under a minute. The portioned grounds eliminate measuring and cleanup, simplifying busy mornings or quick beverage breaks.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eCompatible with most Keurig-style machines\u003c\/li\u003e\n  \u003cli\u003ePre-measured cups for fast brewing and no-mess disposal\u003c\/li\u003e\n  \u003cli\u003ePerfect for office, home, or travel coffee stations\u003c\/li\u003e\n  \u003cli\u003e60-count pack reduces frequency of reordering\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes Door County Coffee’s roast and beans different?\u003c\/h3\u003e\n\n\u003cp\u003eDoor County Coffee uses Specialty Class 1 Arabica beans — the top 2% of global beans — roasted in a fluidized air bed roaster. This hot-air process keeps beans suspended for even heat exposure, producing consistent flavor from cup to cup.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eSpecialty Class 1 Arabica beans for higher-quality flavor\u003c\/li\u003e\n  \u003cli\u003eHot air roasting for uniform roast and reduced scorch risk\u003c\/li\u003e\n  \u003cli\u003eSmall-batch, family-owned roasting for attention to detail\u003c\/li\u003e\n  \u003cli\u003eConsistent medium roast profile across every cup\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAre these cups suitable for special diets or calorie counting?\u003c\/h3\u003e\n\n\u003cp\u003eHighlander Grogg flavored single-serve cups are formulated without dairy, gluten, or added sugars, making them compatible with keto and many other low-carb eating plans. Nutritionally, a typical 6 oz serving contains 0 grams of sugar, fat, and carbs, though additions like milk or sweeteners will change that.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eKeto-friendly as packaged, with 0g sugar, fat, and carbs per 6 oz\u003c\/li\u003e\n  \u003cli\u003eDairy-free and gluten-free in the product formulation\u003c\/li\u003e\n  \u003cli\u003eAdd milk or sweeteners at your discretion — check labels if strict allergens apply\u003c\/li\u003e\n  \u003cli\u003eGreat for counting macros when consumed black\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Door County Coffee Highlander Grogg 60-count single-serve cups are ideal for flavored-coffee lovers who want a dependable, indulgent cup without fuss — people who own Keurig-style machines, prefer portion-controlled brewing, follow low-carb diets, or appreciate small-batch, specialty Arabica beans roasted with careful technique.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003e100% Specialty Arabica coffee beans, Irish Cream flavoring, Caramel flavoring\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Are these cups compatible with my Keurig machine?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. They are designed for Keurig-style single-serve brewers and work in most compatible machines.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Do the cups contain sugar or dairy?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No. The product contains 0g sugar and is dairy- and gluten-free as packaged.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46001877024851,"sku":"B07RCYH1TK","price":150.05,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-highlander-grogg-front-packaging.jpg?v=1787175787"},{"product_id":"door-county-coffee-tea-co-flavored-coffee-gift-set-3-pack-10oz-bags-medium-roast-resealable-gift-ready","title":"Door County Coffee \u0026 Tea Co. Flavored Coffee Gift Set — 3-Pack 10oz Bags, Medium Roast, Resealable \u0026 Gift-Ready","description":"\u003cp\u003e\u003cstrong\u003eThree 10oz resealable bags of Door County Coffee \u0026amp; Tea Co.'s best-selling medium-roast flavored coffees, packaged as a ready-to-ship gourmet gift set.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis curated collection brings together Highlander Grogg, Turtles in a Cup, and Vanilla Crème Brûlée in convenient 10oz bags, ideal for gifting or sampling premium flavored coffee. Each blend is roasted to a balanced medium to highlight flavor syruping and aroma without overpowering the natural coffee notes. The set ships in an attractive decorative box so it arrives ready to present for birthdays, holidays, or thank-you gestures.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavors are included and how do they differ?\u003c\/h3\u003e\n\u003cp\u003eThe trio showcases three distinct dessert-style profiles: Highlander Grogg offers warm spice and buttery caramel, Turtles in a Cup blends chocolate, caramel and nutty tones, and Vanilla Crème Brûlée focuses on creamy vanilla and caramelized sugar notes. Each flavor is crafted to deliver a smooth medium-roast body that supports the added flavoring.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eHighlander Grogg — spiced warmth with caramel undertones\u003c\/li\u003e\n  \u003cli\u003eTurtles in a Cup — chocolate-caramel with a nutty finish\u003c\/li\u003e\n  \u003cli\u003eVanilla Crème Brûlée — rich vanilla and caramelized sweetness\u003c\/li\u003e\n  \u003cli\u003eAll three — 10oz resealable bags to preserve freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew these flavored coffees for best results?\u003c\/h3\u003e\n\u003cp\u003eTo preserve the delicate added flavors, use fresh filtered water, moderate extraction, and grind size matched to your brewing method. Medium roast flavored coffees perform well with drip machines, pour-over, and automatic brewers; avoid over-extraction to keep the flavored notes bright and smooth.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eRecommended ratio: about 1 to 2 tablespoons coffee per 6 ounces of water\u003c\/li\u003e\n  \u003cli\u003eGrind for your method — medium for drip, medium-coarse for pour-over\u003c\/li\u003e\n  \u003cli\u003eUse freshly heated water (195–205°F) and avoid long brew times\u003c\/li\u003e\n  \u003cli\u003eStore bags sealed and cool to retain aroma and flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this gift set ready to ship and appropriate for gifting occasions?\u003c\/h3\u003e\n\u003cp\u003eYes — the coffee arrives packaged in a decorative shipping box so it’s gift-ready right out of the mail. The combination of three popular, crowd-pleasing flavors makes it a safe and thoughtful present for many occasions without additional wrapping.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eComes in attractive shipping packaging — ready to give\u003c\/li\u003e\n  \u003cli\u003ePerfect for birthdays, holidays, host\/hostess gifts, and corporate thank-yous\u003c\/li\u003e\n  \u003cli\u003eIncludes three 10oz resealable bags for easy sharing and storage\u003c\/li\u003e\n  \u003cli\u003eLabels identify each flavor for simple serving and tasting\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow long will the flavored coffee stay fresh after opening?\u003c\/h3\u003e\n\u003cp\u003eFlavored ground coffee is freshest within weeks of opening, but proper storage extends its usable life. Keep each 10oz resealable bag airtight and store in a cool, dark cupboard to slow flavor and aroma loss.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eUse within 2–4 weeks for peak flavor after opening\u003c\/li\u003e\n  \u003cli\u003eResealable bags reduce exposure to air and moisture\u003c\/li\u003e\n  \u003cli\u003eAvoid refrigerators or freezers for daily-use beans to prevent moisture\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? This Gourmet Flavored Coffee Gift Set from Door County Coffee \u0026amp; Tea Co. is ideal for anyone who enjoys dessert-inspired coffees, gourmets exploring flavored blends, and gift-givers who want a convenient, polished present. It suits casual drinkers who like approachable, aromatic cups as well as seasoned coffee lovers seeking variety. Because each bag is 10oz and resealable, the set works for singles, couples, and small households who appreciate flavorful, medium-roast coffee without committing to large quantities.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Are the coffees whole bean or ground?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: This gift set contains ground coffee in 10oz resealable bags ready for brewing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I return the gift set if unopened?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Returns of unopened sets follow the seller's policy; check the store's return terms for details.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46002657656915,"sku":"B0862FNZYZ","price":114.96,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-gift-set-front-packaging.jpg?v=1787192096"},{"product_id":"door-county-coffee-tea-co-highlander-grogg-single-serve-coffee-pods-30-count-medium-roast-caramel-irish-cream","title":"Door County Coffee \u0026 Tea Co. Highlander Grogg Single-Serve Coffee Pods, 30-Count — Medium Roast, Caramel \u0026 Irish Cream","description":"\u003cstrong\u003eDoor County Coffee Highlander Grogg Single Serve Cups are 30 medium-roast, Keurig-style pods flavored with caramel and Irish cream for a quick, dessert-inspired cup.\u003c\/strong\u003e\n\n\u003cp\u003eEnjoy a café-style flavored coffee at home without fuss: these single-serve cups are crafted from top-grade Arabica beans, air-roasted in Door County, Wisconsin, and pre-measured for one-cup convenience. The Highlander Grogg blend brings together caramel sweetness and smooth Irish-cream notes in a medium roast that’s designed to be brewed in Keurig-compatible machines. Each pack contains 30 pods so you can sip repeatedly throughout the week without measuring, grinding, or cleanup.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does Highlander Grogg taste like and how strong is it?\u003c\/h3\u003e\n\u003cp\u003eHighlander Grogg presents a medium-roast body with clear caramel warmth balanced by creamy Irish-cream undertones. The roast is designed to preserve the bean’s nuanced flavors while offering approachable acidity and moderate strength suitable for everyday drinking.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFlavor highlights: caramel and Irish cream notes\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium — balanced aroma and body\u003c\/li\u003e\n  \u003cli\u003eStrength: moderate, approachable for most palates\u003c\/li\u003e\n  \u003cli\u003eBest served black or with light dairy\/alternative additions\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow do these single-serve cups work with my brewer and how quick is brewing?\u003c\/h3\u003e\n\u003cp\u003eThe cups are made for Keurig-style pod machines and slot into the same single-serve brewing position as other K-Cup compatible pods. Brewing takes just seconds—typically under a minute from start to finished cup—making them ideal for busy mornings or quick afternoon breaks.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCompatibility: Keurig-style brewers and other compatible single-serve machines\u003c\/li\u003e\n  \u003cli\u003ePrep: no grinding or measuring required\u003c\/li\u003e\n  \u003cli\u003eTime to brew: under a minute for a standard cup size\u003c\/li\u003e\n  \u003cli\u003eCleanup: simply discard the used pod\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes Door County Coffee’s roasting process and beans special?\u003c\/h3\u003e\n\u003cp\u003eThese pods start with Specialty Class 1 Arabica beans—among the highest quality options—and are roasted using a hot air, fluidized bed method. That process suspends beans in heated air for consistent, even roasting that highlights clean flavor development and reduces burnt or uneven notes.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBean grade: Specialty Class 1 Arabica, top 2% quality\u003c\/li\u003e\n  \u003cli\u003eRoasting: fluidized air bed (hot air) for uniform roast\u003c\/li\u003e\n  \u003cli\u003eOrigin: roasted in Door County, Wisconsin by a family-owned roastery\u003c\/li\u003e\n  \u003cli\u003eResult: consistent flavor from pod to pod\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAre these pods suitable for specific diets and what nutritional points should I know?\u003c\/h3\u003e\n\u003cp\u003eHighlander Grogg flavored coffee pods contain no sugar, fat, or carbs per 6 oz serving and are free from dairy and gluten ingredients, making them compatible with keto and many common dietary preferences. That said, flavor comes from added natural or artificial flavor compounds rather than added sugars, so check ingredient details if you have strict allergies.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNutrition per 6 oz: 0 grams sugar, fat, and carbs\u003c\/li\u003e\n  \u003cli\u003eFree from dairy and gluten—suitable for many restricted diets\u003c\/li\u003e\n  \u003cli\u003eFlavored via added flavoring components, not syrups\u003c\/li\u003e\n  \u003cli\u003eAlways verify ingredients if you have severe allergies\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Door County Coffee Highlander Grogg single-serve cups are aimed at anyone who wants an easy, flavorful coffee without extra prep—busy professionals, small households, and flavored-coffee lovers who prefer consistent one-cup brewing. They’re also a practical choice for offices or vacation homes that use Keurig-style machines and want a dessert-like coffee option without syrups or specialty equipment. If you appreciate specialty Arabica beans but need fast, no-mess brewing, this 30-count pack delivers approachable flavor and reliable performance.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eSpecialty Class 1 Arabica coffee beans, Irish Cream flavoring, Caramel flavoring\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Are these pods compatible with my Keurig machine?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, the Highlander Grogg cups are made for Keurig-style single-serve brewers and compatible machines.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Do these pods contain sugar or dairy?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No—each 6 oz serving has 0 g sugar, fat, and carbs, and the product contains no dairy or gluten ingredients.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46003026034771,"sku":"B07RCXCK5V","price":98.59,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-highlander-grogg-front-packaging.jpg?v=1787201863"},{"product_id":"door-county-coffee-tea-co-decaf-flavored-sampler-pack-ten-1-5oz-full-pot-bags-pre-measured-easy-brew","title":"Door County Coffee \u0026 Tea Co. Decaf Flavored Sampler Pack — Ten 1.5oz Full-Pot Bags, Pre‑Measured Easy Brew","description":"\u003cp\u003e\u003cstrong\u003eExperience ten distinctive decaf flavors from Door County Coffee \u0026amp; Tea Co. in convenient 1.5oz full-pot bags—each brews a 10–12 cup pot of flavored, decaffeinated Arabica coffee.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eEnjoy a curated assortment of small-batch, specialty-grade decaffeinated coffees roasted by Door County Coffee \u0026amp; Tea Co. This sampler collects popular flavored decaf blends—Breakfast Blend, Cherry Crème, Cinnamon Hazelnut, Colombian, Heavenly Caramel, Highlander Grogg, Jamaican Me Crazy, Sinful Delight, and Vanilla Crème Brûlée—so you can explore a range of profiles without committing to a full bag. Each 1.5oz full-pot bag is pre-measured for drip brewers and designed for effortless brewing at home, the office, or as a thoughtful gift.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes the sampler pack convenient for everyday brewing?\u003c\/h3\u003e\n\n\u003cp\u003eThese 1.5oz full-pot bags remove the need for measuring and grinding. Simply place a single bag in a filter, brew in a standard drip machine, and you’ll have 10–12 cups of flavored decaf—ideal for households or gatherings where you want consistent results without the fuss.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePre-measured 1.5oz bags: one bag per 10–12 cup pot\u003c\/li\u003e\n  \u003cli\u003eNo grinder or scoop required—easy, no-mess preparation\u003c\/li\u003e\n  \u003cli\u003eWorks with most standard drip coffee makers and full-pot brewing setups\u003c\/li\u003e\n  \u003cli\u003ePerfect for sampling multiple flavors without large storage needs\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow do the flavors vary across the decaf selection?\u003c\/h3\u003e\n\n\u003cp\u003eThe sampler balances classic and indulgent profiles, from bright breakfast-style blends to dessert-inspired flavors. Each flavored decaf uses specialty Arabica beans processed to retain aroma and clarity, then blended with flavor notes appropriate to the variety—fruity, spiced, nutty, caramel, and creamy dessert tones.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBreakfast Blend Decaf: clean and balanced morning cup\u003c\/li\u003e\n  \u003cli\u003eCherry Crème \u0026amp; Vanilla Crème Brûlée: fruit and custard-style sweetness\u003c\/li\u003e\n  \u003cli\u003eCinnamon Hazelnut \u0026amp; Highlander Grogg: warm spice and nutty warmth\u003c\/li\u003e\n  \u003cli\u003eColombian Decaf: classic single-origin clarity\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs the coffee quality suitable for specialty coffee drinkers?\u003c\/h3\u003e\n\n\u003cp\u003eYes—Door County Coffee sources 100% Specialty Grade 1 Arabica beans and roasts in small batches to ensure evenness and consistency. The decaffeination and flavoring processes are managed to preserve bean character, producing a flavorful cup without excess bitterness or loss of nuance.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSpecialty Grade 1 Arabica beans for consistent quality\u003c\/li\u003e\n  \u003cli\u003eSmall-batch roasting in Door County, Wisconsin for controlled roast profile\u003c\/li\u003e\n  \u003cli\u003eDecaf processed to keep aromatic and taste integrity\u003c\/li\u003e\n  \u003cli\u003eMedium roast level suitable for drip brewing and flavored blends\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is this sampler useful as a gift or for group settings?\u003c\/h3\u003e\n\n\u003cp\u003eThe assortment format makes it an excellent gift for curious coffee drinkers, office kitchens, or hosts who want variety without clutter. Individual full-pot bags present attractively and are easy to store, making them ideal for sharing, sampling, or providing caffeine-free options at events.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eReady-to-gift box with ten distinct flavored decaf bags\u003c\/li\u003e\n  \u003cli\u003eEach bag brews a full pot—great for serving guests or team coffee breaks\u003c\/li\u003e\n  \u003cli\u003eCompact size simplifies travel, gifting, and storage\u003c\/li\u003e\n  \u003cli\u003eVariety reduces risk of flavor fatigue when entertaining\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: The Door County Coffee Gourmet Flavored Decaf Sampler Pack is tailored for decaf drinkers who still want variety and flavor complexity—home brewers, gift shoppers, office hosts, and anyone avoiding caffeine but unwilling to compromise on taste. If you appreciate small-batch roasting, specialty Arabica beans, and the convenience of pre-measured full-pot bags, this sampler gives you an easy, flavorful way to explore nine distinct decaf profiles without multiple full-size packages.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003e100% Specialty Grade 1 Arabica\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many cups does one 1.5oz full-pot bag brew?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Each 1.5oz full-pot bag brews approximately 10–12 cups in a standard drip coffee maker.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Are these flavored coffees fully decaffeinated?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, the sampler contains flavored decaf coffees made from decaffeinated Specialty Grade Arabica beans.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46005227716691,"sku":"B0876BCRGF","price":82.21,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-decaf-sampler-box-front.jpg?v=1787236271"},{"product_id":"door-county-coffee-tea-co-heavenly-caramel-ground-coffee-20oz-bag-medium-roast-flavored-caramel","title":"Door County Coffee \u0026 Tea Co. Heavenly Caramel Ground Coffee 20oz Bag — Medium Roast, Flavored Caramel","description":"\u003cp\u003e\u003cstrong\u003eHeavenly Caramel is a medium-roast ground coffee from Door County Coffee \u0026amp; Tea Co. flavored to highlight sweet, buttery caramel notes while keeping a balanced coffee character.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eDesigned for drip brewers and coffee lovers who enjoy a dessert-like sweetness without added sugar, this 20 oz bag delivers roughly two weeks of morning pots when brewed in a standard 10–12 cup coffee maker. The blend uses Specialty Class 1 Arabica beans roasted in small batches in Door County, Wisconsin, to preserve delicate flavor nuances and ensure consistent roast quality.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor can I expect from Heavenly Caramel?\u003c\/h3\u003e\n\u003cp\u003eExpect a smooth medium-roast profile with pronounced caramel sweetness layered over classic coffee tones. The added caramel flavoring accentuates creamy, buttery notes while the underlying Arabica beans provide clean acidity and mild cocoa-like background.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary tasting notes: caramel, brown sugar, and light toffee.\u003c\/li\u003e\n  \u003cli\u003eBody: medium, with a silky mouthfeel.\u003c\/li\u003e\n  \u003cli\u003eFinish: gentle sweetness without bitterness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow much coffee is in a 20 oz bag and how long will it last?\u003c\/h3\u003e\n\u003cp\u003eA single 20 oz bag contains enough ground coffee to brew about fifteen 10–12 cup pots when using standard drip ratios. For daily drinkers, that typically covers around two weeks; occasional brewers will find it lasts longer.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNet weight: 20 ounces of pre-ground coffee.\u003c\/li\u003e\n  \u003cli\u003eYield: ~15 pots of 10–12 cups (depending on brew strength).\u003c\/li\u003e\n  \u003cli\u003eStorage tip: keep sealed and cool to preserve flavor up to several weeks after opening.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes this coffee a specialty-grade choice?\u003c\/h3\u003e\n\u003cp\u003eThe beans are Specialty Class 1 Arabica, representing the top 2% of global coffee quality by grading standards. Roasted in small batches, the process aims for uniformity and careful development to showcase both the natural bean characteristics and the added caramel notes.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBean grade: Specialty Class 1 Arabica (top 2% by quality).\u003c\/li\u003e\n  \u003cli\u003eRoast method: small-batch, family-owned roastery in Door County, Wisconsin.\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium, balancing sweetness and coffee clarity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew and enjoy this caramel-flavored ground coffee?\u003c\/h3\u003e\n\u003cp\u003eBest results come from drip coffee makers using fresh, filtered water and a standard 1:15–1:17 coffee-to-water ratio. The flavored profile pairs well with light cream or milk but also stands nicely black for those who prefer a cleaner cup.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBrew method: drip coffee maker or automatic brewer.\u003c\/li\u003e\n  \u003cli\u003eSuggested ratio: 1 gram coffee to 15–17 grams water for balanced strength.\u003c\/li\u003e\n  \u003cli\u003eServing ideas: enjoy black, with a splash of milk, or as the base for sweet iced coffee drinks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Heavenly Caramel is ideal for anyone who likes a sweeter, dessert-style cup without added sugars—people who want specialty-grade Arabica with a pronounced caramel character. It suits daily drip-brewer households, offices seeking a crowd-pleasing flavored option, and coffee fans who appreciate small-batch roasting craftsmanship from a family-owned Wisconsin roastery.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee pre-ground or whole bean?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: This product is pre-ground for drip-style brewers, ready to use in standard coffee makers.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Does Heavenly Caramel contain added sugar?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No—this flavored coffee contains 0 grams of sugar per 6 oz serving; sweetness comes from flavoring.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46005752365139,"sku":"B08377GWPR","price":82.21,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-heavenly-caramel-front-packaging.jpg?v=1787243053"},{"product_id":"door-county-coffee-tea-co-highlander-grogg-flavored-ground-coffee-20-oz-medium-roast-smooth-low-acidity","title":"Door County Coffee \u0026 Tea Co. Highlander Grogg flavored ground coffee 20 oz — medium roast, smooth low-acidity","description":"\u003cp\u003e\u003cstrong\u003eHighlander Grogg is a medium-roast, pre-ground coffee that blends Irish crème and caramel flavoring into a smooth, low-acidity cup in a 20 oz bag.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eDoor County Coffee \u0026amp; Tea Co.'s Highlander Grogg takes a classic sweet-and-creamy profile and pairs it with Specialty Class 1 Arabica beans roasted in small batches. The result is a reliably even medium roast that highlights added Irish crème and caramel notes while keeping the body smooth and acidity mild. This 20 oz bag is portioned for home drip brewers and is meant to deliver about two weeks' worth of coffee for an average household.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor can I expect from Highlander Grogg?\u003c\/h3\u003e\n\u003cp\u003eThis blend emphasizes sweet, dessert-like aromas without overpowering bitterness. You’ll notice caramel sweetness up front and rounded Irish crème tones that linger in the finish, supported by a medium-bodied coffee base.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary tasting notes: caramel and Irish crème\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium — balanced development, no burnt flavors\u003c\/li\u003e\n  \u003cli\u003eMouthfeel: smooth, low acidity for gentle drinking\u003c\/li\u003e\n  \u003cli\u003eSuitability: great black or with milk\/sweetener\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow much coffee does a 20 oz bag brew and how should I prepare it?\u003c\/h3\u003e\n\u003cp\u003eA single 20 oz bag is designed to brew roughly fifteen 10–12 cup pots using a standard drip coffee maker. The grounds are pre-ground for drip style, so measure by cups for consistent strength or use a kitchen scale for precision.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eYield: about 15 pots of 10–12 cups (depending on brew strength)\u003c\/li\u003e\n  \u003cli\u003eRecommended equipment: drip\/regular coffee brewer\u003c\/li\u003e\n  \u003cli\u003eSuggested ratio: start with 1 to 1.25 tablespoons per 6 oz cup, adjust to taste\u003c\/li\u003e\n  \u003cli\u003eStorage tip: keep sealed and cool to preserve aroma\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes this coffee high quality compared with supermarket blends?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee \u0026amp; Tea Co. sources Specialty Class 1 Arabica beans — the top 2% of beans worldwide — and roasts them in small batches to ensure even color and consistent flavor. That careful sourcing and artisanal roasting yields cleaner, more expressive cups than mass-produced offerings.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBeans: Specialty Class 1 Arabica, top 2% quality\u003c\/li\u003e\n  \u003cli\u003eRoasting: small-batch, family-run roastery in Door County, WI\u003c\/li\u003e\n  \u003cli\u003eProcessing: even roast with controlled profiles for balanced taste\u003c\/li\u003e\n  \u003cli\u003eNutritional note: flavored coffee contains 0g sugar, fat, and carbs per 6 oz serving\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs Highlander Grogg good for daily drinking or special occasions?\u003c\/h3\u003e\n\u003cp\u003eIts approachable medium roast and gentle acidity make it suitable for everyday brewing, yet the flavored profile also makes Highlander Grogg a nice choice for weekend brunches or dessert pairings. It performs well black or with cream, so you can tailor it to casual mornings or celebratory moments.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDaily use: smooth and low-acid for repeated enjoyment\u003c\/li\u003e\n  \u003cli\u003eEntertaining: dessert-like aroma impresses guests\u003c\/li\u003e\n  \u003cli\u003eVersatile: pleasant both black and with dairy or alternatives\u003c\/li\u003e\n  \u003cli\u003eConvenient: pre-ground for drip brewers, ready-to-brew\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Highlander Grogg suits anyone who likes flavored coffee with a balanced, medium roast foundation — from home drinkers who want an easy, crowd-pleasing pot to those seeking a sweeter, dessert-style cup without harsh acidity. It's ideal for households that use drip coffee makers and for people who appreciate small-batch roasted Arabica beans with consistent quality.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee pre-ground for my drip maker?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The 20 oz bag contains coffee pre-ground for drip\/regular coffee brewers for immediate use.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many pots will one 20 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: About fifteen 10–12 cup pots, depending on how strong you brew each pot.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46005752397907,"sku":"B083777K55","price":82.21,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-highlander-grogg-front-of-bag.jpg?v=1787243053"},{"product_id":"door-county-coffee-tea-co-jamaican-me-crazy-flavored-ground-coffee-20-oz-bag-medium-roast-rum-vanilla","title":"Door County Coffee \u0026 Tea Co. Jamaican Me Crazy flavored ground coffee — 20 oz bag, medium roast, rum \u0026 vanilla","description":"\u003cp\u003e\u003cstrong\u003eJamaican Me Crazy is a medium-roast, rum-and-vanilla flavored ground coffee that blends specialty Arabica beans with tropical aromatics for a smooth, low-acidity cup.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eDesigned to bring a touch of the Caribbean to your morning, this 20 oz bag from Door County Coffee \u0026amp; Tea Co. combines small-batch roasted, Specialty Class 1 Arabica beans with natural rum and vanilla notes. The roast profile emphasizes balance and sweetness, letting the rum-infused aroma and gentle vanilla finish come through without overpowering the coffee's natural character. Packaged ground for convenience, this blend fits standard drip brewers and yields roughly fifteen 10–12 cup pots, making it a practical choice for households that want flavored coffee without added sugar or calories.\u003c\/p\u003e\n\n\u003ch3\u003eHow does Jamaican Me Crazy taste in the cup?\u003c\/h3\u003e\n\u003cp\u003eThis blend delivers an inviting aroma of dark rum and warm vanilla while maintaining the clean, mellow body of a medium roast. Acidity remains soft, so the flavor feels bright yet rounded, with a lingering vanilla-sweet finish that complements the coffee’s natural cocoa and nut undertones.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary flavor notes: rum-forward aroma, smooth vanilla finish\u003c\/li\u003e\n  \u003cli\u003eBody: medium, balanced and easy to drink\u003c\/li\u003e\n  \u003cli\u003eAcidity: low, pleasant and not sharp\u003c\/li\u003e\n  \u003cli\u003eAftertaste: lingering sweet vanilla with subtle cocoa hints\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes this 20 oz bag a good value for home brewing?\u003c\/h3\u003e\n\u003cp\u003eEach 20 oz bag contains enough ground coffee for about fifteen standard 10–12 cup drip pots when measured with typical brewing ratios. That supply size is convenient for daily drinkers who want consistent flavored coffee without frequent repurchasing.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eYield: roughly 15 pots (10–12 cups) per 20 oz bag\u003c\/li\u003e\n  \u003cli\u003eForm: pre-ground for drip\/automatic coffee makers\u003c\/li\u003e\n  \u003cli\u003eNutrition: 0 g sugar, fat, and carbs per 6 oz serving\u003c\/li\u003e\n  \u003cli\u003ePackaging: resealable bag to preserve aroma between uses\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhy choose Door County Coffee \u0026amp; Tea Co.'s small-batch roast?\u003c\/h3\u003e\n\u003cp\u003eDoor County roasts in small batches to achieve evenness and consistency across every bag. Using Specialty Class 1 Arabica beans—the top 2% globally—ensures a cleaner, more flavorful foundation for the rum and vanilla infusion to sit on without masking bean quality.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBean grade: Specialty Class 1 Arabica, top 2% of global crop\u003c\/li\u003e\n  \u003cli\u003eRoasting style: small-batch, closely monitored profiles\u003c\/li\u003e\n  \u003cli\u003eLocation: family-owned roastery in Door County, Wisconsin\u003c\/li\u003e\n  \u003cli\u003eResult: even roast, predictable flavor from bag to bag\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew and serve this flavored ground coffee?\u003c\/h3\u003e\n\u003cp\u003eJamaican Me Crazy is optimized for automatic drip brewers but also works well with pour-over or French press if you prefer a stronger cup. Use freshly filtered water and a medium grind setting to balance extraction and highlight the rum-vanilla aromatics without bitterness.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eRecommended brewer: drip\/automatic machines\u003c\/li\u003e\n  \u003cli\u003eGrind: medium for balanced extraction\u003c\/li\u003e\n  \u003cli\u003eWater temperature: 195–205°F (90–96°C) for best flavor\u003c\/li\u003e\n  \u003cli\u003eServing ideas: black, with a splash of milk, or as a dessert-style coffee\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Jamaican Me Crazy is ideal for flavored-coffee lovers who want a tropical, rum-and-vanilla profile without added sugars or calories. It suits daily drinkers seeking a convenient ground option in a generous 20 oz size, people who prefer low-acidity medium roasts, and anyone who values small-batch, specialty-grade beans from an independent roaster. If you enjoy aromatic, dessert-inspired coffees that still taste like real coffee, this blend offers a Caribbean twist with a dependable, evenly roasted base.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee pre-ground or whole bean?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: This product is sold ground and optimized for drip or automatic coffee makers.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Does the rum flavor contain alcohol?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No—flavoring provides rum aroma and taste without alcohol content.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46005752627283,"sku":"B083785ZXS","price":82.21,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-jamaican-me-crazy-front-packaging.jpg?v=1787243055"},{"product_id":"door-county-coffee-tea-co-fall-flavored-sampler-pack-ten-1-5-oz-full-pot-bags-medium-roast-seasonal-blend","title":"Door County Coffee \u0026 Tea Co. Fall Flavored Sampler Pack — Ten 1.5 oz Full-Pot Bags, Medium Roast Seasonal Blend","description":"\u003cstrong\u003eExperience a curated fall coffee collection: ten 1.5 oz full-pot bags featuring Door County Coffee \u0026amp; Tea Co.'s best seasonal flavors for 10–12 cups per bag.\u003c\/strong\u003e\n\n\u003cp\u003eCelebrate autumn mornings without the guesswork — this sampler gathers our most popular fall-flavored medium roast coffees into one box so you can explore cozy, limited-edition tastes. Each 1.5 oz full-pot bag is pre-measured to brew a full 10–12 cup pot in a standard drip coffee maker, making it simple to taste-test flavors or serve guests. The lineup includes Autumn Spice, Bourbon Pecan Pie, Caramel Apple, Door County Maple, Pumpkin Spice, and Wisconsin Harvest Blend. Because this collection is seasonal, it’s offered August through October or while supplies last.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavors are included and how many bags of each?\u003c\/h3\u003e\n\u003cp\u003eThis sampler includes ten full-pot bags arranged to showcase a variety of fall profiles, from spiced to sweet maple notes. Quantities are selected to give you multiple cups of the most popular blends so you can compare and enjoy favorites across several mornings.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e1 bag — Autumn Spice: warm spice-forward profile\u003c\/li\u003e\n  \u003cli\u003e2 bags — Bourbon Pecan Pie: nutty, sweet, dessert-like character\u003c\/li\u003e\n  \u003cli\u003e1 bag — Caramel Apple: bright apple with caramel tones\u003c\/li\u003e\n  \u003cli\u003e2 bags — Door County Maple: rich, maple-sweet aroma\u003c\/li\u003e\n  \u003cli\u003e2 bags — Pumpkin Spice: classic pumpkin spice balance\u003c\/li\u003e\n  \u003cli\u003e2 bags — Wisconsin Harvest Blend: regional fall blend with balanced body\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow do I brew these full-pot bags for the best results?\u003c\/h3\u003e\n\u003cp\u003eThese are full-pot medium roast ground coffee bags designed for drip brewers; no measuring is required. For consistent flavor, place the full-pot bag in your coffee maker’s brew basket, use cold filtered water for the pot size you want, and brew as usual.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eEach 1.5 oz bag yields 10–12 cups — follow your brewer’s pot size\u003c\/li\u003e\n  \u003cli\u003eNo scooping: just open, place bag in filter basket, and brew\u003c\/li\u003e\n  \u003cli\u003eUse medium grind and a standard drip cycle for balance and clarity\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat roast level and tasting profile should I expect?\u003c\/h3\u003e\n\u003cp\u003eAll coffees in this collection are medium roast, offering balanced acidity and body that let the flavored notes shine without overwhelming bitterness. Expect clear flavor themes — spices, maple, caramel, and nutty dessert tones — with a moderate caffeine presence typical of medium roasts.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMedium roast delivers even-bodied, approachable cups\u003c\/li\u003e\n  \u003cli\u003eFlavored finishing preserves aroma while keeping coffee balance\u003c\/li\u003e\n  \u003cli\u003eIdeal for those who prefer pronounced seasonal flavors over heavy roast smoke\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow long will this sampler be available and can it be gifted?\u003c\/h3\u003e\n\u003cp\u003eThe Gourmet Fall Flavored Sampler is a limited-run seasonal box available August through October while quantities last. Its pre-packed variety and labeled bags make it an easy fall gift for coffee lovers who want to try multiple flavors without committing to full-size bags.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSeasonal availability: August–October or until sold out\u003c\/li\u003e\n  \u003cli\u003ePre-measured bags simplify sharing and gifting\u003c\/li\u003e\n  \u003cli\u003eIdeal for holiday gatherings, office treats, or tasting parties\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? The Door County Coffee Gourmet Fall Flavored Sampler Pack is made for anyone who enjoys exploring seasonal coffee flavors without fuss — from casual drinkers wanting a few special mornings of cozy spice and sweet notes, to hosts who need an easy way to serve multiple guests, to gift-givers seeking a thoughtful, limited-edition present. If you prefer a balanced medium roast that showcases autumn-inspired flavors and the convenience of a full-pot brew, this sampler is a practical and festive way to taste Door County Coffee \u0026amp; Tea Co.’s fall lineup.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many cups does each 1.5 oz full-pot bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Each 1.5 oz full-pot bag brews approximately 10–12 cups in a standard drip coffee maker.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this sampler available year-round?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No — the fall sampler is seasonal and typically available August through October while supplies last.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46006188769363,"sku":"B08FCMTFW9","price":82.21,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-fall-sampler-box-front.jpg?v=1787245919"},{"product_id":"door-county-coffee-tea-co-gourmet-flavored-sampler-pack-ten-1-5-oz-full-pot-bags-medium-roast-variety","title":"Door County Coffee \u0026 Tea Co. Gourmet Flavored Sampler Pack — Ten 1.5 oz Full-Pot Bags, Medium-Roast Variety","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee \u0026amp; Tea Co. Gourmet Flavored Sampler Pack delivers ten different 1.5 oz full-pot bags so you can brew a variety of flavored coffees without measuring or mess.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis sampler brings together ten popular flavored blends from Door County Coffee \u0026amp; Tea Co., packaged as 1.5 oz full-pot bags designed to make a 10–12 cup pot each. Roasted in small batches in Door County, Wisconsin, these medium-roast, specialty-grade Arabica blends are ready to drop into a drip brewer for a consistent, easy cup of flavored coffee every time. The pack is an efficient way to explore signature flavors like Bourbon Vanilla Cream, Cinnamon Hazelnut and Highlander Grogg without committing to full-size bags.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavors are included and how do they differ?\u003c\/h3\u003e\n\u003cp\u003eThe box contains ten distinct full-pot bags, each offering its own flavor profile from sweet and creamy to warm and spiced. Every blend is balanced for medium-roast brewing so the flavoring complements rather than overpowers the coffee base.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBlack \u0026amp; Tan — smooth, slightly sweet contrast of dark and light roast notes\u003c\/li\u003e\n  \u003cli\u003eBreakfast Blend — bright, approachable daytime roast with mild acidity\u003c\/li\u003e\n  \u003cli\u003eBourbon Vanilla Cream — creamy vanilla with a subtle boozy note\u003c\/li\u003e\n  \u003cli\u003eCinnamon Hazelnut — warm cinnamon layered with nutty hazelnut\u003c\/li\u003e\n  \u003cli\u003eHeavenly Caramel — buttery caramel sweetness throughout\u003c\/li\u003e\n  \u003cli\u003eHighlander Grogg — spiced, rum-like flavor with a cozy finish\u003c\/li\u003e\n  \u003cli\u003eJamaican Me Crazy — tropical and bold flavored coffee character\u003c\/li\u003e\n  \u003cli\u003ePeanut Butter Crunch — nut-forward, dessert-style peanut profile\u003c\/li\u003e\n  \u003cli\u003eTurtle's In a Cup — chocolate and caramel together in one cup\u003c\/li\u003e\n  \u003cli\u003eVanilla Creme Brulee — rich vanilla with a caramelized sugar hint\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow do full-pot bags work and how easy are they to use?\u003c\/h3\u003e\n\u003cp\u003eFull-pot bags remove measuring steps and reduce cleanup—just place a single 1.5 oz bag in a drip brewer’s filter basket and brew a 10–12 cup pot. The bags are ground and packed to brew reliably in standard automatic coffee makers, making them ideal for busy mornings or office environments.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e1.5 oz pre-measured bags brew a full 10–12 cup pot\u003c\/li\u003e\n  \u003cli\u003eWorks with most drip coffee machines—no grinder or scoop needed\u003c\/li\u003e\n  \u003cli\u003eLess mess: dispose of one bag instead of loose grounds and filters\u003c\/li\u003e\n  \u003cli\u003eConsistent extraction because each bag is portioned for a full pot\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat can I expect in terms of roast, bean quality, and sourcing?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee \u0026amp; Tea Co. prioritizes quality by using 100% Specialty Grade 1 Arabica beans and small-batch roasting techniques. The result is even roast development across batches, with medium-roast profiles chosen to showcase each flavoring while preserving the coffee's natural character.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSpecialty Grade 1 Arabica beans for cleaner, fuller flavor\u003c\/li\u003e\n  \u003cli\u003eSmall-batch roasting ensures consistent roast levels and freshness\u003c\/li\u003e\n  \u003cli\u003eMedium roast base allows flavorings to integrate without overpowering\u003c\/li\u003e\n  \u003cli\u003eEach bag is ground and sealed to maintain aroma until brewing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this sampler suitable as a gift or for trying new flavors?\u003c\/h3\u003e\n\u003cp\u003eThe sampler is designed to introduce a range of flavored coffees in a convenient, gift-ready format. Because each bag brews a full pot, recipients can share different flavors with friends or sample at their leisure before buying larger sizes.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCompact gift option for coffee lovers and curious tasters\u003c\/li\u003e\n  \u003cli\u003ePerfect for offices, guest houses, or family sampling sessions\u003c\/li\u003e\n  \u003cli\u003eHelps identify favorite flavors before purchasing full-size bags\u003c\/li\u003e\n  \u003cli\u003eAttractive variety for holiday baskets and care packages\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho this is for: This sampler is ideal for anyone who enjoys flavored coffee and wants to test multiple varieties without buying multiple full-size bags—perfect for gift-givers, households with varied tastes, office coffee stations, and travelers staying with loved ones. It’s also useful for shoppers who value small-batch roasting and specialty-grade Arabica beans but prefer the convenience of pre-measured, full-pot brewing.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003e100% Specialty Grade 1 Arabica\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many cups does one 1.5 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Each 1.5 oz full-pot bag brews a 10–12 cup pot of coffee.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Are these bags compatible with standard drip makers?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, the bags are ground and designed to brew in most automatic drip coffee machines.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46006974021715,"sku":"B07PPP7SN4","price":82.21,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-sampler-box-front.jpg?v=1787252751"},{"product_id":"door-county-coffee-tea-co-pumpkin-spice-decaf-ground-coffee-8-oz-medium-roast-pre-ground","title":"Door County Coffee \u0026 Tea Co. Pumpkin Spice Decaf Ground Coffee, 8 oz — Medium Roast, Pre-Ground","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee \u0026amp; Tea Co.'s Pumpkin Spice Flavored DECAF Ground coffee is an 8 oz small-batch medium roast that delivers pumpkin-pie spices without the caffeine.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eEnjoy the warm, aromatic blend of cinnamon, cloves and nutmeg layered over 100% Specialty Arabica beans—decaffeinated for anytime sipping. Roasted in small batches and pre-ground for convenience, this seasonal favorite aims to recreate a cozy fall cup at home without the stimulant effects of caffeine.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile can I expect from this decaf pumpkin spice coffee?\u003c\/h3\u003e\n\u003cp\u003eYou’ll notice a bright pumpkin-pie impression driven by warming spices and a balanced medium roast base. The spice blend highlights cinnamon, clove and nutmeg while the Arabica bean roast provides mild chocolate and caramel notes for depth.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCinnamon-forward top notes with clove warmth\u003c\/li\u003e\n  \u003cli\u003eNutmeg undertones for subtle sweetness\u003c\/li\u003e\n  \u003cli\u003eMedium roast body with light chocolate and caramel hints\u003c\/li\u003e\n  \u003cli\u003eClean finish designed for flavored coffees\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow does the decaffeination and roast level affect taste and timing?\u003c\/h3\u003e\n\u003cp\u003eThis product uses specialty Arabica beans decaffeinated before roasting, then roasted to a medium level to preserve flavor. Decaffeination can slightly soften acidity and brightness, so the medium roast restores body and aroma for a satisfying cup any time of day.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBeans decaffeinated prior to roasting to retain natural flavors\u003c\/li\u003e\n  \u003cli\u003eMedium roast enhances body while preserving spice notes\u003c\/li\u003e\n  \u003cli\u003eIdeal for morning or evening when you want flavor without caffeine\u003c\/li\u003e\n  \u003cli\u003eSmall-batch roasting for consistent roast profiles\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat brewing methods work best with this pre-ground decaf coffee?\u003c\/h3\u003e\n\u003cp\u003eThe coffee is packaged pre-ground to fit most common brewers; it’s especially suited to drip coffee makers and pour-over cones. If you prefer French press or espresso, grinding fresh from whole beans is recommended for optimal extraction and crema.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePre-ground for drip machines, single-serve pour-overs, and automatic brewers\u003c\/li\u003e\n  \u003cli\u003eFor French press or espresso, use whole-bean versions when available\u003c\/li\u003e\n  \u003cli\u003eUse medium grind settings for balanced extraction\u003c\/li\u003e\n  \u003cli\u003eAdjust brew time slightly to emphasize spice or sweetness\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I store this 8 oz bag to keep it tasting fresh?\u003c\/h3\u003e\n\u003cp\u003eStore the sealed bag in a cool, dark place away from heat and moisture to preserve aroma and flavor. Once opened, transfer to an airtight container and use within 2–4 weeks for the best spiced notes.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eKeep away from sunlight and heat sources\u003c\/li\u003e\n  \u003cli\u003eUse an airtight container after opening\u003c\/li\u003e\n  \u003cli\u003eBest consumed within 2–4 weeks of opening\u003c\/li\u003e\n  \u003cli\u003e8 oz bag size is convenient for seasonal rotation and freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: This Pumpkin Spice Flavored DECAF Ground from Door County Coffee \u0026amp; Tea Co. is designed for anyone who loves seasonal spice-forward coffees but wants to avoid caffeine—perfect for evening indulgence, those sensitive to stimulants, or gift-giving to fall-flavor fans. It suits home brewers using drip or pour-over methods and shoppers who value small-batch craft roasting and 100% Specialty Arabica beans.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003e100% Specialty Arabica Coffee, cinnamon, cloves, nutmeg flavoring\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this Pumpkin Spice coffee truly decaffeinated?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The beans are decaffeinated before roasting to deliver pumpkin spice flavor with minimal caffeine.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What brewing methods are best for this pre-ground coffee?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Best for drip machines and pour-over cones; use whole-bean options for French press or espresso.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007344365651,"sku":"B00EZA1DJ8","price":51.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-pumpkin-spice-decaf-front-packaging.jpg?v=1787259192"},{"product_id":"door-county-coffee-tea-co-vanilla-creme-brulee-decaf-ground-coffee-10-oz-medium-roast-100-arabica-dessert-flavored","title":"Door County Coffee \u0026 Tea Co. Vanilla Crème Brûlée Decaf Ground Coffee — 10 oz Medium Roast, 100% Arabica, Dessert-Flavored","description":"\u003cp\u003e\u003cstrong\u003eDoor County Vanilla Crème Brûlée Decaf is a smooth, medium-roast flavored ground coffee that combines gourmet 100% Arabica beans with rich vanilla and caramelized sugar notes—without caffeine.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eEnjoy a dessert-inspired cup any time of day: this 10 oz bag contains air-roasted, specialty-class Arabica beans flavored to suggest vanilla crème brûlée, then decaffeinated to suit evening drinking or caffeine-sensitive routines. Roasted in Door County, Wisconsin, the coffee is prepared in a fluidized air bed roaster for even, consistent browning, and ground to a texture that works well across common brewing methods.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile can I expect from Door County Vanilla Crème Brûlée Decaf?\u003c\/h3\u003e\n\u003cp\u003eThis flavored medium roast delivers a creamy vanilla lead with warm caramel and light baked-sugar undertones, mimicking the dessert it’s named after. The roast level preserves sweetness while keeping acidity moderate for a balanced cup.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary notes: vanilla and caramelized sugar\u003c\/li\u003e\n  \u003cli\u003eBody: medium, slightly creamy mouthfeel\u003c\/li\u003e\n  \u003cli\u003eAcidity: mild and balanced\u003c\/li\u003e\n  \u003cli\u003eFinish: lingering sweet, dessert-like aftertaste\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow was the coffee sourced and roasted?\u003c\/h3\u003e\n\u003cp\u003eBeans are specialty-class (Class 1) Arabica—among the top two percent of global coffee—selected for clarity and sweetness before flavoring and roasting. Door County Coffee \u0026amp; Tea Co. uses hot air fluidized-bed roasting to keep beans in motion for uniform heat exposure and consistent development batch after batch.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eOrigin: specialty Arabica beans (top 2% quality)\u003c\/li\u003e\n  \u003cli\u003eRoast method: fluidized air bed (air roasted) for uniform results\u003c\/li\u003e\n  \u003cli\u003eFlavoring: flavored post-roast to achieve crème brûlée profile\u003c\/li\u003e\n  \u003cli\u003eQuality control: small-batch, family-roasted approach\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhich brewing methods work best with this ground decaf?\u003c\/h3\u003e\n\u003cp\u003eThe grind is prepared for flexible brewing—ideal for drip machines, French press, and cold brew. Adjust dose and brew time to match your equipment and taste preferences: stronger for French press, slightly coarser for cold brew, and standard for automatic drip makers.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrip coffee makers: follow standard scoop-to-water ratio\u003c\/li\u003e\n  \u003cli\u003eFrench press: use a slightly higher dose and 4–5 minute steep\u003c\/li\u003e\n  \u003cli\u003eCold brew: coarse grind, steep 12–24 hours for smooth extraction\u003c\/li\u003e\n  \u003cli\u003eNot recommended for espresso without adjusting grind finer\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this coffee suitable for special diets or evening drinking?\u003c\/h3\u003e\n\u003cp\u003eYes—this product is decaffeinated and contains zero grams of sugar, fat, and carbs per a typical 6 oz serving, making it compatible with many dietary approaches. The flavored compound is designed to be free of dairy and gluten, enabling guilt-free enjoyment as a dessert-like coffee alternative.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDecaf: lower caffeine for evening or sensitive drinkers\u003c\/li\u003e\n  \u003cli\u003eNutrition: 0g sugar, fat, and carbs per 6 oz serving\u003c\/li\u003e\n  \u003cli\u003eDiet-friendly: keto-compatible, dairy- and gluten-free formulation\u003c\/li\u003e\n  \u003cli\u003eServing yield: one 10 oz bag makes about seven drip-style pots\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? If you crave a dessert-inspired coffee without caffeine—someone who enjoys vanilla-forward, mildly sweet cups and values small-batch roast consistency—this flavored medium roast decaf is made for you. It fits well for evening coffee lovers, those managing caffeine intake, or anyone wanting an approachable flavored brew that performs across standard home brewing methods. Perfect for gift baskets, quiet nights in, or when you want a treat-like cup without the buzz.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee truly decaffeinated?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. This product is decaffeinated to remove most caffeine while preserving flavor for evening or sensitive drinkers.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What brewing methods work best with this ground coffee?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Works well in drip machines, French press, and cold brew; adjust grind or brew time for preferred strength.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007611490387,"sku":"B075V9K71V","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-vanilla-creme-brulee-decaf-front-bag.jpg?v=1787265589"},{"product_id":"door-county-coffee-tea-co-highlander-grogg-decaf-whole-bean-coffee-10-oz-irish-cream-caramel-medium-roast","title":"Door County Coffee \u0026 Tea Co. Highlander Grogg Decaf Whole Bean Coffee, 10 oz — Irish Cream \u0026 Caramel, Medium Roast","description":"\u003cp\u003e\u003cstrong\u003eHighlander Grogg Decaf by Door County Coffee \u0026amp; Tea Co. is a decaffeinated, flavored whole-bean coffee combining Irish cream and caramel notes in a smooth, medium roast.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eExperience the cozy dessert-like flavors of Highlander Grogg without the caffeine. This 10 oz bag delivers specialty-class Arabica whole beans that are air roasted in Door County, Wisconsin, then flavored to evoke Irish cream and caramel. It’s crafted to be low-acidity and smooth-bodied, making it suitable for those who want a flavorful cup any time of day or evening.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile can I expect from Highlander Grogg Decaf?\u003c\/h3\u003e\n\u003cp\u003eThis flavored decaf blends sweet Irish cream and buttery caramel over a medium roast base, producing a mellow, approachable cup. The low-acidity roast lets the flavoring shine without harshness, resulting in a dessert-like aroma and a rounded finish.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eTop tasting notes: Irish cream, caramel, light chocolate undertones\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium for balanced body and sweetness\u003c\/li\u003e\n  \u003cli\u003eAcidity: low, for a smooth, easy-drinking cup\u003c\/li\u003e\n  \u003cli\u003eBody: smooth and medium-bodied, not oily\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is this decaf coffee processed and roasted?\u003c\/h3\u003e\n\u003cp\u003eHighlander Grogg Decaf uses specialty-class Arabica beans that are decaffeinated before flavoring and roasting. Door County Coffee employs hot air roasting (fluidized bed roasting) to keep beans suspended in hot air for even, consistent color and flavor development.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBean grade: Specialty Class 1 Arabica (top 2% globally)\u003c\/li\u003e\n  \u003cli\u003eRoast method: air roasting for uniformity and clarity\u003c\/li\u003e\n  \u003cli\u003eDecaffeination: performed prior to flavoring to preserve aroma\u003c\/li\u003e\n  \u003cli\u003eFlavoring: master-blended to deliver Irish cream and caramel notes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow many cups will one 10 oz bag make and how should I brew it?\u003c\/h3\u003e\n\u003cp\u003eA 10 oz whole-bean bag yields roughly seven standard drip coffee pots, depending on brew strength and pot size. The beans are sold whole so you can grind to the ideal consistency for your brewing method: coarse for French press, medium for drip, or fine for espresso-style preparations.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eApproximate yield: about seven 12-cup drip pots (varies by strength)\u003c\/li\u003e\n  \u003cli\u003eRecommended grind: coarse for French press, medium for drip, fine for espresso\u003c\/li\u003e\n  \u003cli\u003eBrewing methods: drip, French press, pour-over, cold brew\u003c\/li\u003e\n  \u003cli\u003eStorage tip: reseal bag and keep in a cool, dark place to preserve flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this coffee suitable for special diets or evening drinking?\u003c\/h3\u003e\n\u003cp\u003eYes. The Highlander Grogg Decaf is decaffeinated for those avoiding caffeine, and the product contains zero grams of sugar, fat, and carbs per 6 oz serving. It’s free of dairy and gluten, making it compatible with many dietary preferences, including keto.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCaffeine level: decaffeinated—enjoy any time of day\u003c\/li\u003e\n  \u003cli\u003eNutrition highlights: 0 g sugar, 0 g fat, 0 g carbs per 6 oz serving\u003c\/li\u003e\n  \u003cli\u003eAllergen notes: no dairy or gluten added in our flavored roast\u003c\/li\u003e\n  \u003cli\u003eDiet-friendly: works with keto and low-carb plans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Highlander Grogg Decaf is aimed at coffee lovers who want rich dessert-like flavors without caffeine—ideal for evening sippers, people sensitive to caffeine, or anyone who prefers flavored whole beans they can grind fresh. It also appeals to those seeking small-batch, air-roasted specialty coffee from a family-owned roaster in Door County, Wisconsin.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eSpecialty Class 1 Arabica coffee beans, Irish Crème flavoring, Caramel flavoring\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is Highlander Grogg decaffeinated completely?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, this product is decaffeinated so you can enjoy its flavor without the effects of caffeine.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I grind these beans for different brewers?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Absolutely — whole beans are sold so you can grind coarse for French press or medium for drip brewers.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007611523155,"sku":"B075VB1FYK","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-highlander-grogg-front-packaging_2c16e247-b1ea-453e-bc79-e7484d73cc7a.jpg?v=1787265589"},{"product_id":"door-county-coffee-tea-co-cinnamon-hazelnut-flavored-coffee-10-oz-ground-medium-roast-100-arabica","title":"Door County Coffee \u0026 Tea Co. Cinnamon Hazelnut Flavored Coffee — 10 oz Ground, Medium Roast, 100% Arabica","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee Cinnamon Hazelnut is a medium-roast, 100% Arabica flavored ground coffee in a 10 oz bag that blends warm cinnamon and toasty hazelnut notes for a smooth, ready-to-brew cup.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eCrafted by a family-owned roastery in Door County, Wisconsin, this flavored ground coffee uses Specialty Class 1 Arabica beans roasted in a hot air fluidized bed for consistent color and flavor. The 10 oz bag yields roughly seven standard drip-brewed pots, and the grind is prepared to perform well across drip machines, French press, and cold brew methods. With zero sugar, dairy, fat, or carbs per 6 oz serving, it fits many dietary preferences while delivering a dessert-style aroma without added calories.\u003c\/p\u003e\n\n\u003ch3\u003eHow does the cinnamon hazelnut flavor taste in a medium roast?\u003c\/h3\u003e\n\u003cp\u003eThe flavor profile pairs the natural sweetness and roundness of medium-roasted Arabica with pronounced cinnamon spice and nutty hazelnut accents. Roasting at a medium level preserves origin character while letting the added flavors sing through without overpowering the coffee base.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eWarm cinnamon adds a subtly spicy, bakery-like finish.\u003c\/li\u003e\n  \u003cli\u003eHazelnut brings a toasted, creamy-nut backbone to each sip.\u003c\/li\u003e\n  \u003cli\u003eMedium roast maintains balanced acidity and body for everyday drinking.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWill this ground coffee work in my brewing method?\u003c\/h3\u003e\n\u003cp\u003eYes—this product is ground to a versatile consistency engineered for multiple brewing styles. It performs well in standard drip brewers, and it’s suitable for coarser methods like French press or finer extraction methods when you adjust brew time and ratio.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eIdeal for automatic drip coffee makers right out of the bag.\u003c\/li\u003e\n  \u003cli\u003eAdjust steep times for French press to increase body and intensity.\u003c\/li\u003e\n  \u003cli\u003eUse cold-brew ratios and extended extraction for smooth, chilled flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes Door County Coffee’s roasting method different?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee uses hot air, fluidized bed roasters that suspend beans in moving hot air to ensure uniform heat exposure and consistent roast color. This technique reduces uneven charring and allows the roaster to highlight the bean’s natural qualities alongside the added flavors.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eAir-roasted beans circulate for even, repeatable roasts.\u003c\/li\u003e\n  \u003cli\u003eSmaller batch control from a family-owned roastery ensures attention to detail.\u003c\/li\u003e\n  \u003cli\u003eSpecialty Class 1 Arabica beans (top 2% globally) are the base for clean cup clarity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow much coffee do I get and how many pots will it make?\u003c\/h3\u003e\n\u003cp\u003eThe 10 oz bag contains enough ground coffee to brew about seven typical 12-cup drip pot batches, depending on personal strength preferences and scoop sizes. It’s packaged for home use and geared toward regular drinkers who enjoy flavored gourmet coffee without added sugars.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eApproximately seven standard drip coffee pots per 10 oz bag.\u003c\/li\u003e\n  \u003cli\u003eZero grams sugar, fat, and carbs per 6 oz serving—suitable for keto and low-carb diets.\u003c\/li\u003e\n  \u003cli\u003eReady-to-brew grind saves time and simplifies daily preparation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: This Cinnamon Hazelnut flavored medium roast is made for coffee lovers who want a ready-to-brew, dessert-inspired cup without added calories and with dependable roast consistency. It suits home drinkers using drip machines, French press, or cold brew who prefer a smoothly spiced, nut-forward flavored coffee sourced from high-grade Arabica beans. It’s also a practical choice for gifting to anyone who enjoys flavored specialty coffees from a small, family-operated roastery.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee pre-ground or whole bean?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: This product is pre-ground for versatile brewing in drip machines, French press, and cold brew.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Does it contain sugar or dairy?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No—this flavored coffee contains 0 grams sugar, fat, and carbs per 6 oz serving and has no dairy.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007611818067,"sku":"B0767QVFXN","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-cinnamon-hazelnut-front-packaging.jpg?v=1787265612"},{"product_id":"door-county-coffee-tea-co-brownie-batter-flavored-ground-coffee-10-oz-medium-roast-dessert-chocolate-notes","title":"Door County Coffee \u0026 Tea Co. Brownie Batter Flavored Ground Coffee, 10 oz — Medium Roast, Dessert Chocolate Notes","description":"\u003cstrong\u003eDoor County Coffee Brownie Batter Flavored Ground is a 10 oz bag of medium-roast Arabica ground coffee flavored to evoke rich, chocolatey brownie batter with a smooth finish.\u003c\/strong\u003e\n\n\u003cp\u003eThis flavored ground coffee from Door County Coffee \u0026amp; Tea Co. blends top-tier Specialty Class 1 Arabica beans with a decadent brownie batter profile for drinkers who want dessert-inspired flavor without added sugar or dairy. Roasted in Door County, Wisconsin using a precise hot air roasting method, this medium roast ground coffee is prepped to work well in drip brewers, French press, or cold brew systems. One 10 oz bag yields about seven standard 12-cup drip-pot brews, offering several weeks of beverage variety for single-cup or household use.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does Brownie Batter flavored coffee taste like?\u003c\/h3\u003e\n\u003cp\u003eThe flavor focuses on rich chocolate notes designed to mimic freshly mixed brownie batter—deep cocoa with a slightly sweet, smooth finish. The profile keeps the coffee’s natural body while adding layered dessert-like aromas without real sugar or dairy.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePronounced chocolate and cocoa aroma with a mellow, smooth finish\u003c\/li\u003e\n  \u003cli\u003eMedium roast preserves balance between flavor and coffee body\u003c\/li\u003e\n  \u003cli\u003eZero grams sugar per serving—dessert flavor without added sweeteners\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is this coffee sourced and roasted?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee uses Specialty Class 1 Arabica beans—the top 2% of harvested beans worldwide—and roasts them in small batches using hot air fluidized bed roasters. That technique keeps beans suspended in hot air for consistent heat exposure and a uniform roast profile every time.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSpecialty Class 1 Arabica beans for cleaner, higher-quality cup notes\u003c\/li\u003e\n  \u003cli\u003eHot air roasting ensures even roast and consistent flavor batch-to-batch\u003c\/li\u003e\n  \u003cli\u003eSmall family-owned roaster in Door County, Wisconsin, with quality control\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhich brewing methods suit this medium-ground coffee best?\u003c\/h3\u003e\n\u003cp\u003eThe grind is prepared to be versatile across common home brewing methods—especially drip brewers—but also performs well in French press and cold brew when adjusted for contact time. Use standard ratios and tweak grind size slightly for your preferred strength and extraction.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eReady for automatic drip brewers—perfect for everyday pots\u003c\/li\u003e\n  \u003cli\u003eWorks in French press with coarser setting and longer steep time\u003c\/li\u003e\n  \u003cli\u003eAcceptable for cold brew when steeped 12–24 hours for fuller chocolate extraction\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eThis flavored ground coffee is also keto-friendly and free from gluten and dairy, making it an option for those avoiding those ingredients while still wanting a dessert-style cup.\u003c\/p\u003e\n\n\u003cp\u003eWho is this for: Coffee drinkers who crave a dessert-forward cup without added sugars or dairy, home brew enthusiasts who appreciate small-batch specialty beans, and anyone seeking a convenient, ready-to-brew medium roast with a rich chocolate profile. Ideal for gifting to chocolate lovers, adding to seasonal menus, or keeping as a pantry staple when you want an indulgent coffee moment without extra calories.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eSpecialty Class 1 Arabica coffee beans, Natural \u0026amp; artificial flavorings of rich chocolate.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many cups does a 10 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 10 oz bag makes about seven 12-cup drip pots, roughly several weeks of daily single-cup servings depending on strength.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee keto or gluten-free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The flavored coffee contains 0 grams sugar, fat, and carbs per serving and is free from dairy and gluten.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007613718611,"sku":"B07SD62512","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-brownie-batter-front-packaging.jpg?v=1787265713"},{"product_id":"door-county-coffee-tea-co-spiced-apple-pie-flavored-ground-coffee-8-oz-medium-roast-autumn-spice-notes","title":"Door County Coffee \u0026 Tea Co. Spiced Apple Pie Flavored Ground Coffee, 8 oz — Medium Roast, Autumn Spice Notes","description":"\u003cp\u003e\u003cstrong\u003eSpiced Apple Pie Flavored Ground Coffee by Door County Coffee \u0026amp; Tea Co. is a seasonal, medium-roast ground coffee that tastes like warm, spiced apple pie in every cup.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eBright apple notes and cozy baking spices are blended into 100% specialty Arabica beans and roasted to a medium profile to create a balanced flavored coffee that’s ready to brew. Packaged in an 8 oz bag of pre-ground coffee, this small-batch offering from Door County Coffee \u0026amp; Tea Co. is designed for home brewing and seasonal gifting. It’s ideal for people who want an autumn-inspired coffee experience without additional syrups or mix-ins.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile can I expect from this spiced apple pie coffee?\u003c\/h3\u003e\n\n\u003cp\u003eThe cup opens with crisp apple aroma followed by warm cinnamon, nutmeg, and baking-spice nuances. The medium roast preserves the Arabica bean’s natural sweetness while letting the added apple and spice notes remain distinct and comforting.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003ePrimary tasting notes: apple, cinnamon, warm spices.\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium—balanced acidity and body.\u003c\/li\u003e\n  \u003cli\u003eFinish: smooth, subtly sweet with lingering spice.\u003c\/li\u003e\n  \u003cli\u003eSuitable for drip, pour-over, and most home-brew methods.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is this coffee made and what beans are used?\u003c\/h3\u003e\n\n\u003cp\u003eDoor County Coffee \u0026amp; Tea Co. blends specialty-grade Arabica beans with natural and crafted flavorings, then roasts the mixture to a medium level. The product uses 100% specialty Arabica to ensure clean, consistent cup quality while the added flavorings deliver the apple pie character.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eBean type: 100% specialty Arabica for smoothness and clarity.\u003c\/li\u003e\n  \u003cli\u003eFlavoring: apple and traditional baking spices integrated during production.\u003c\/li\u003e\n  \u003cli\u003eRoast approach: medium roast to balance acidity, sweetness, and flavor clarity.\u003c\/li\u003e\n  \u003cli\u003ePackaging: 8 oz pre-ground bag for convenient brewing at home.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew and serve this flavored ground coffee for best results?\u003c\/h3\u003e\n\n\u003cp\u003eFor a clean, true-to-flavor cup, use medium grind settings and filtered water. Brew methods like drip machines, pour-over, or a Chemex highlight the apple and spice notes; stronger methods like French press may emphasize body over delicate aromatics.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eSuggested grind: medium for drip and pour-over compatibility.\u003c\/li\u003e\n  \u003cli\u003eWater temperature: 195–205°F (90–96°C) to extract balanced flavor.\u003c\/li\u003e\n  \u003cli\u003eRatio: about 1:15 to 1:17 coffee-to-water for best aroma and body.\u003c\/li\u003e\n  \u003cli\u003eServing ideas: enjoy black to savor the flavoring, or add milk for a creamier, dessert-like cup.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this product seasonal and what occasions suit it?\u003c\/h3\u003e\n\n\u003cp\u003eThis Spiced Apple Pie flavored coffee is a fall-focused, limited-time release that captures autumn baking flavors. It’s popular for seasonal mornings, holiday gatherings, gift baskets, and anyone seeking a cozy coffee ritual that evokes apple pie without baking.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eBest for: autumn mornings and holiday entertaining.\u003c\/li\u003e\n  \u003cli\u003eGifting: fits well in coffee gift sets and seasonal baskets.\u003c\/li\u003e\n  \u003cli\u003eStorage tip: keep sealed in a cool, dry place to preserve flavor.\u003c\/li\u003e\n  \u003cli\u003ePortion: 8 oz bag is convenient for single-household enjoyment or sampling.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? If you enjoy flavored coffees that mimic classic desserts—especially apple pie—and prefer the convenience of ready-to-brew grounds, this medium-roast, specialty Arabica blend from Door County Coffee \u0026amp; Tea Co. is crafted for you. It’s a smart pick for home baristas who want a seasonal, aromatic cup without adding syrups, and for gift-givers searching for a distinctly autumnal specialty coffee to share.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eSpices\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee pre-ground or whole bean?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: This product comes pre-ground in an 8 oz bag, ready for drip and pour-over brewing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use this flavored coffee with milk or sweeteners?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes—milk, cream, or sweeteners complement the apple and spice notes for a richer, dessert-style cup.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007657562195,"sku":"B0FJ9KJBBV","price":51.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-spiced-apple-pie-front-packaging.jpg?v=1787266842"},{"product_id":"door-county-coffee-tea-co-jamaican-me-crazy-flavored-whole-bean-coffee-10-oz-bag-medium-roast-with-rum-vanilla-notes","title":"Door County Coffee \u0026 Tea Co. Jamaican Me Crazy flavored whole‑bean coffee — 10 oz bag, Medium Roast with rum \u0026 vanilla notes","description":"\u003cp\u003e\u003cstrong\u003eJamaican Me Crazy® is a flavored whole-bean medium roast that blends specialty Arabica beans with rum and vanilla notes for a smooth, low-acidity cup.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eRoasted in Door County, Wisconsin, this 10 oz bag of flavored whole-bean coffee combines carefully sourced Specialty Class 1 Arabica with a Caribbean-inspired flavor profile. The result is a balanced medium roast designed for drinkers who want an approachable, subtly sweet coffee with rum-and-vanilla accents—without added sugars, dairy, or gluten. Packed and roasted by a small family-run roastery using air roasting, the beans aim for consistent flavor and even development every batch.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor can I expect from Jamaican Me Crazy®?\u003c\/h3\u003e\n\u003cp\u003eThis blend highlights smooth rum and warm vanilla notes layered over a medium-bodied coffee. Acidity is kept low so the flavored components stay front and center without overwhelming the cup.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary tasting notes: rum and vanilla.\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium—balanced body and brightness.\u003c\/li\u003e\n  \u003cli\u003eAcidity: low, for an easy-drinking experience.\u003c\/li\u003e\n  \u003cli\u003eSweetness: natural flavored profile with zero grams sugar per serving.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is the coffee sourced and roasted?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee uses Specialty Class 1 Arabica beans—the top two percent of global coffee—sourced for quality before flavoring. Every batch is air roasted in fluidized air bed roasters for uniform heat exposure and consistent roast development.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBean quality: 100% Specialty Class 1 Arabica.\u003c\/li\u003e\n  \u003cli\u003eRoasting method: hot air fluidized bed for even roast and repeatability.\u003c\/li\u003e\n  \u003cli\u003eFlavoring: expertly blended rum and vanilla oils added after roasting.\u003c\/li\u003e\n  \u003cli\u003eSmall-batch approach: family-owned roastery in Door County, WI.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow do I brew it for the best results?\u003c\/h3\u003e\n\u003cp\u003eThis whole-bean coffee is ready to be ground to match your preferred brew method—drip, French press, or cold brew all work well. Grinding just before brewing preserves the added flavor oils and gives a fresher-tasting cup.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBag size: 10 oz yields roughly seven drip-style pots.\u003c\/li\u003e\n  \u003cli\u003eRecommended grinds: medium for drip, coarse for French press, and coarse\/medium for cold brew.\u003c\/li\u003e\n  \u003cli\u003eStorage tip: keep sealed and in a cool, dark place to preserve flavor oils.\u003c\/li\u003e\n  \u003cli\u003eServing: great served black or with a splash of milk or alternative.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this a good choice for special diets?\u003c\/h3\u003e\n\u003cp\u003eYes—this flavored specialty coffee contains zero grams of sugar, fat, and carbs per 6 oz serving and is free from dairy and gluten ingredients. It fits well into keto and calorie-conscious routines when enjoyed black or with low-carb additions.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNutrition: 0 g sugar, 0 g fat, 0 g carbs per 6 oz serving.\u003c\/li\u003e\n  \u003cli\u003eAllergens: no dairy or gluten added in the product formulation.\u003c\/li\u003e\n  \u003cli\u003eDiet compatibility: keto-friendly and low-calorie.\u003c\/li\u003e\n  \u003cli\u003eFlavor without additives: sweetness comes from flavor oils, not sugar.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Jamaican Me Crazy® suits anyone who wants a specialty Arabica coffee with a playful, Caribbean-inspired flavor—perfect for people who enjoy flavored coffees that remain balanced and low in acidity. It’s a good match for home brewers who value roast consistency, small-batch sourcing, and a flavorful cup without added sugar or dairy. Choose the whole-bean format if you grind at home for freshest flavor, or buy for gifting to flavored-coffee fans who appreciate craft-roasted beans.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is Jamaican Me Crazy® already flavored or do I add flavoring at home?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It comes pre-flavored with rum and vanilla notes applied after roasting, ready to grind and brew.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use these whole beans for cold brew?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes—coarse grind works well for cold brew and will highlight the flavored notes.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007700914259,"sku":"B00B2PLVSM","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-jamaican-me-crazy-front-packaging_dcb22571-55e6-4ed8-8b74-b6b4fa98dcfc.jpg?v=1787268244"},{"product_id":"door-county-coffee-tea-co-vanilla-hazelnut-whole-bean-coffee-10-oz-medium-roast-smooth-aroma","title":"Door County Coffee \u0026 Tea Co. Vanilla Hazelnut Whole Bean Coffee, 10 oz — Medium Roast, Smooth Aroma","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee \u0026amp; Tea Co. Vanilla Hazelnut is a smooth, medium‑roast whole‑bean coffee flavored with creamy vanilla and toasted hazelnut for a comforting, aromatic cup.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eRoasted in Door County, Wisconsin by a family‑owned microroastery, this 10 oz bag contains specialty-class Arabica beans flavored to deliver a consistent, mellow cup. Designed for whole‑bean fans who grind fresh at home, the blend works across drip machines, French press, and cold brew methods. The beans are air‑roasted in fluidized bed roasters to promote even development and preserve the delicate flavored notes.\u003c\/p\u003e\n\n\u003ch3\u003eHow will this flavored whole bean coffee taste in my cup?\u003c\/h3\u003e\n\u003cp\u003eExpect a mild, balanced medium roast that highlights sweet vanilla and warm hazelnut without overwhelming the coffee’s natural profile. The flavoring is crafted to complement rather than mask the Arabica base, producing a pleasing aroma and smooth finish.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary tasting notes: creamy vanilla, toasted hazelnut, light caramel undertones\u003c\/li\u003e\n  \u003cli\u003eRoast profile: medium, even development from hot air roasting\u003c\/li\u003e\n  \u003cli\u003eBody and finish: medium body with a clean, slightly sweet finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWill this bag make enough coffee and how should I brew it?\u003c\/h3\u003e\n\u003cp\u003eA 10 oz bag yields roughly seven 12‑cup pot equivalents when brewed by standard drip methods, depending on strength preference. These whole beans are suitable for multiple grind sizes, so you can tailor the grind to your brewer for best extraction.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrip coffee: medium grind for balanced extraction\u003c\/li\u003e\n  \u003cli\u003eFrench press: coarse grind and a 4‑6 minute steep for fuller body\u003c\/li\u003e\n  \u003cli\u003eCold brew: coarse grind with 12–18 hour immersion for smooth, low‑acid concentrate\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat sets Door County Coffee’s process and beans apart?\u003c\/h3\u003e\n\u003cp\u003eThe company uses Specialty Class 1 Arabica beans — among the top 2% of beans worldwide — and roasts them using fluidized hot air to keep beans suspended and heated evenly. This method reduces scorching and highlights subtle flavor notes so the vanilla and hazelnut flavorings integrate naturally.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBean grade: Specialty Class 1 Arabica\u003c\/li\u003e\n  \u003cli\u003eRoasting: air roasting in a fluidized bed for consistent results\u003c\/li\u003e\n  \u003cli\u003eSmall‑batch, family roastery: controlled, repeatable flavor profiles\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this flavored coffee compatible with dietary preferences?\u003c\/h3\u003e\n\u003cp\u003eYes. The flavored whole beans contain no dairy, gluten, sugar, fat, or carbs per typical 6 oz serving and are compatible with keto and other low‑carb plans when brewed black. Flavored beans offer the convenience of a dessert‑like cup without added ingredients.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNutritional highlights: 0 g sugar, fat, and carbs per 6 oz serving\u003c\/li\u003e\n  \u003cli\u003eIngredients: Specialty Arabica beans and flavoring; no added dairy\u003c\/li\u003e\n  \u003cli\u003eEnjoyable black or with milk\/alternatives to taste\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Door County Coffee Vanilla Hazelnut whole bean is ideal for home coffee lovers who enjoy flavored, approachable medium roasts and prefer grinding fresh. It suits people seeking a consistent, aromatic cup—whether you brew drip pots for guests, pull a cozy French press on weekends, or craft a smooth cold brew. If you want a sweet, nutty flavored coffee that respects high‑grade Arabica and small‑batch roasting, this 10 oz bag delivers a flavorful, versatile option.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eSpecialty Class 1 Arabica coffee beans, Hazelnut flavoring, Creamy Vanilla flavoring\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many cups does a 10 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Approximately seven 12‑cup pot equivalents by standard drip brewing, depending on strength.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use these whole beans for cold brew?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — coarse grind and 12–18 hour steep creates a smooth, low‑acid cold brew concentrate.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007701012563,"sku":"B00B2OKE7M","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-vanilla-hazelnut-front-packaging.jpg?v=1787268242"},{"product_id":"door-county-coffee-autumn-spice-whole-bean-8oz-medium-roast-cinnamon-forward-seasonal-flavor","title":"Door County Coffee Autumn Spice Whole Bean 8oz — Medium Roast, Cinnamon-Forward Seasonal Flavor","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee Autumn Spice is an 8oz bag of medium-roast, whole-bean Arabica coffee flavored with cinnamon and warm autumn spice for a cozy, seasonal cup.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eMade by Door County Coffee \u0026amp; Tea Co., this small-batch whole-bean roast blends specialty 100% Arabica beans with cinnamon-forward autumn spice flavoring. The result is a balanced medium roast that highlights warm spice aromatics without overpowering the coffee’s natural sweetness. It’s designed for home brewing methods where fresh whole beans and a grinder can best preserve the scent and character.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile should I expect from Autumn Spice?\u003c\/h3\u003e\n\u003cp\u003eYou’ll notice cinnamon as the dominant spice, supported by softer autumn notes that round out the cup. The medium roast keeps acidity moderate and lets the spice sit on top of the coffee’s natural caramel and nut undertones.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary taste: warm cinnamon spice.\u003c\/li\u003e\n  \u003cli\u003eBody: medium, with balanced acidity.\u003c\/li\u003e\n  \u003cli\u003eAromas: baking-spice and mild caramel.\u003c\/li\u003e\n  \u003cli\u003eFinish: smooth, gently spiced.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew this whole-bean cinnamon coffee for best results?\u003c\/h3\u003e\n\u003cp\u003eGrind just before brewing to capture the spice aroma and preserve oils. Medium-coarse grind works well for drip and pour-over; slightly finer for a stronger French press or Aeropress extraction.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eRecommended grind: medium for drip, medium-coarse for pour-over.\u003c\/li\u003e\n  \u003cli\u003eWater temperature: 195–205°F (90–96°C) for optimal extraction.\u003c\/li\u003e\n  \u003cli\u003eRatio: about 1:15–1:17 coffee to water by weight.\u003c\/li\u003e\n  \u003cli\u003eFreshness tip: store in a cool, dry place away from light.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this coffee suitable for year-round drinking or just fall?\u003c\/h3\u003e\n\u003cp\u003eWhile inspired by autumn, the cinnamon-infused profile works well year-round whenever you want a warming, spiced cup. Many people choose it for seasonal baking pairings or as a comforting morning ritual during cooler weather.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSeasonal feel: autumn-forward but not limited to fall.\u003c\/li\u003e\n  \u003cli\u003ePairings: baked goods, oatmeal, and dessert coffees.\u003c\/li\u003e\n  \u003cli\u003eVersatility: excellent for black brew or milk-based drinks.\u003c\/li\u003e\n  \u003cli\u003eGift appeal: popular as a seasonal present or sampler item.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow does small-batch roasting affect this flavored coffee?\u003c\/h3\u003e\n\u003cp\u003eSmall-batch roasting helps Door County Coffee maintain consistent roast profiles and lets the spice flavoring be applied thoughtfully. This approach preserves the beans’ natural characteristics so the cinnamon complements, rather than masks, the coffee.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eQuality: 100% specialty Arabica beans sourced for flavor.\u003c\/li\u003e\n  \u003cli\u003eConsistency: controlled roast times for uniform medium roast.\u003c\/li\u003e\n  \u003cli\u003eFreshness: smaller quantities roasted more frequently.\u003c\/li\u003e\n  \u003cli\u003eFlavor balance: spice added to highlight, not overwhelm.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Door County Coffee Autumn Spice is ideal for home brewers who prefer whole beans and crave a cinnamon-forward, medium-roast cup. It fits shoppers seeking specialty Arabica quality with an inviting, seasonal aroma—good for gifting, cozy mornings, and anyone wanting an approachable spiced coffee without specialty equipment demands.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003ecinnamon, autumn spice\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee arabica or robusta?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: This product uses 100% specialty Arabica beans for a cleaner, more nuanced flavor profile.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use these whole beans for espresso?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes—grind finer and adjust dose; the medium roast works for espresso but may need a longer extraction for fuller body.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007705993299,"sku":"B00EW0SJGQ","price":51.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-autumn-spice-front-packaging.jpg?v=1787268469"},{"product_id":"door-county-coffee-tea-co-autumn-spice-ground-coffee-8oz-100-arabica-cinnamon-infused-medium-roast","title":"Door County Coffee \u0026 Tea Co. Autumn Spice Ground Coffee 8oz — 100% Arabica, Cinnamon-Infused Medium Roast","description":"\u003cstrong\u003eDoor County Coffee \u0026amp; Tea Co. Autumn Spice is an 8oz bag of pre-ground, cinnamon-infused medium-roast Arabica coffee crafted to deliver cozy fall flavor in every cup.\u003c\/strong\u003e\n\n\u003cp\u003eThis seasonal blend combines 100% Arabica beans with carefully balanced cinnamon flavoring to evoke warm, aromatic notes without overpowering the coffee’s natural character. Ready-to-brew ground coffee simplifies your morning routine—compatible with drip machines, French press, pour-over, and other manual methods—so you can enjoy a consistent autumn-inspired cup at home or at the office.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile should I expect from Autumn Spice?\u003c\/h3\u003e\n\u003cp\u003eAutumn Spice leans into warm, sweet-spicy tones accentuated by medium roasting that preserves the beans’ natural nuance. The cinnamon infusion creates an inviting aroma and a layered taste that complements but does not mask the coffee base.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary notes: cinnamon warmth and subtly sweet spice\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium, balancing brightness and body\u003c\/li\u003e\n  \u003cli\u003eBean type: 100% Arabica for smoother, refined flavor\u003c\/li\u003e\n  \u003cli\u003eFinish: gently spiced, clean aftertaste\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew this ground coffee for best results?\u003c\/h3\u003e\n\u003cp\u003eThis coffee is pre-ground for convenience; brewing method and ratio will shape the final cup. Use a standard 1:15–1:18 coffee-to-water ratio as a starting point, adjust to taste, and choose a method that highlights aromatic top notes—pour-over or French press work especially well.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePour-over: accentuates clarity and cinnamon aroma\u003c\/li\u003e\n  \u003cli\u003eFrench press: enhances body and warmth\u003c\/li\u003e\n  \u003cli\u003eDrip machine: quick, consistent daily brew\u003c\/li\u003e\n  \u003cli\u003eSuggested ratio: 1 gram coffee to 15–18 grams water\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes this product seasonal, and how long will freshness last?\u003c\/h3\u003e\n\u003cp\u003eThe blend’s defining characteristic is the added cinnamon flavor, chosen to evoke autumnal notes tied to cooler-weather beverages and baked goods. Freshness depends on storage: keep the sealed 8oz bag in a cool, dark place; once opened, transfer to an airtight container and use within 2–4 weeks for optimal flavor.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSeasonal element: cinnamon infusion for fall-inspired aroma\u003c\/li\u003e\n  \u003cli\u003eStorage: airtight, cool, and dark location recommended\u003c\/li\u003e\n  \u003cli\u003eBest flavor window: 2–4 weeks after opening\u003c\/li\u003e\n  \u003cli\u003eUnopened shelf life: several months—check packaging for date\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWho is this blend best suited for?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee \u0026amp; Tea Co. Autumn Spice is aimed at coffee lovers who enjoy a sweeter, spiced cup without resorting to syrups or added flavorings. It’s ideal for home baristas, small offices, or anyone who wants an easy, seasonal coffee experience straight from an 8oz ground bag. If you prefer bold, smoky roasts or unflavored single-origin coffees, this blend may feel too sweet; for those who appreciate cozy, spice-forward beverages, it’s a convenient seasonal staple.\u003c\/p\u003e\n\n\u003cp\u003ePair this coffee with light pastries, apple-based desserts, or cinnamon-tinged breakfast foods to amplify the autumn profile. Whether brewing for one or sharing at a small gathering, the pre-ground format and medium roast make it a versatile option for everyday enjoyment during the cooler months.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003e100% Arabica coffee, Cinnamon flavoring\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee pre-ground or whole bean?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: This product is pre-ground and ready to brew, packaged as an 8oz bag for convenience.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use this in a French press or pour-over?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. It works well in French press, pour-over, and standard drip machines; adjust grind-to-water ratios for best taste.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007706058835,"sku":"B00EW0RZGG","price":51.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-autumn-spice-front-packaging.jpg?v=1787268468"},{"product_id":"door-county-coffee-tea-co-maple-flavored-ground-coffee-8oz-bag-medium-roast-100-arabica","title":"Door County Coffee \u0026 Tea Co. Maple Flavored Ground Coffee — 8oz Bag, Medium Roast, 100% Arabica","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee \u0026amp; Tea Co. Maple Flavored Ground Coffee is an 8oz bag of medium‑roast 100% Arabica beans expertly flavored to deliver warm, authentic maple sweetness in every brewed cup.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis small‑batch ground coffee blends premium Arabica beans with natural maple flavor to create a smooth, subtly sweet coffee that evokes cozy mornings and autumn rituals. Packaged ready to brew, the 8‑ounce bag is convenient for drip machines, pour‑over devices, and French press preparation. The roast profile preserves bean complexity while highlighting the maple top notes, making this an approachable flavored coffee for daily enjoyment or seasonal gifting.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does the flavor profile taste like?\u003c\/h3\u003e\n\u003cp\u003eThe cup presents a gentle medium roast body with pronounced maple sweetness layered over caramel and toasted nut undertones. Acidity is moderate and balanced so the maple notes are forward without overpowering the coffee’s natural characteristics.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMaple syrup sweetness reminiscent of warm waffles or pancakes\u003c\/li\u003e\n  \u003cli\u003eCaramel and toasted nut base notes for depth\u003c\/li\u003e\n  \u003cli\u003eMedium roast body with smooth, approachable finish\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew this ground coffee for best results?\u003c\/h3\u003e\n\u003cp\u003eBecause the coffee is pre‑ground, it’s ideal for drip coffee makers, pour‑over cones, and French press where a medium grind performs well. Use fresh, filtered water heated to about 195–205°F and adjust coffee dose to taste; start with a standard 1:15–1:17 coffee‑to‑water ratio and tweak for strength.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrip\/pour‑over: 1 tablespoon (5–7g) per 6 oz of water as a starting point\u003c\/li\u003e\n  \u003cli\u003eFrench press: use slightly coarser grind or shorten steep time to avoid over‑extraction\u003c\/li\u003e\n  \u003cli\u003eStore in a cool, dry place and seal the bag after opening to preserve flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this coffee made from quality beans and natural flavoring?\u003c\/h3\u003e\n\u003cp\u003eYes — the product uses 100% Arabica beans roasted to a medium level, then blended with authentic maple flavor to create a true maple profile. The result emphasizes the bean’s natural sweetness alongside added maple character, rather than masking coffee quality.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e100% Arabica base for cleaner, sweeter cup\u003c\/li\u003e\n  \u003cli\u003eMedium roast retains nuanced flavors underneath maple notes\u003c\/li\u003e\n  \u003cli\u003eMaple flavoring crafted to evoke genuine syrup warmth\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? If you enjoy flavored coffees with a natural, dessert‑like sweetness but still want the structure of a proper coffee, this blend is a match. It suits people who like seasonal breakfast flavors, those seeking an easy ready‑to‑brew flavored option, and anyone giving a cozy, taste‑forward gift. The 8oz size makes it convenient for personal use or for introducing friends and family to Door County Coffee \u0026amp; Tea Co.’s maple offering without committing to a larger bag.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee pre-ground for drip machines?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — the 8oz bag contains pre-ground coffee suitable for drip, pour-over, and French press brewing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Does it use real maple syrup?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: The product features authentic maple flavoring combined with 100% Arabica beans to recreate maple syrup notes.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007706320979,"sku":"B00EYNHZRK","price":51.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-maple-front-packaging.jpg?v=1787268491"},{"product_id":"door-county-coffee-tea-co-pumpkin-spice-whole-bean-coffee-8-oz-medium-roast-cinnamon-nutmeg","title":"Door County Coffee \u0026 Tea Co. Pumpkin Spice Whole Bean Coffee, 8 oz — Medium Roast, Cinnamon \u0026 Nutmeg","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee \u0026amp; Tea Co. Pumpkin Spice Whole Bean (8 oz) is a medium-roast specialty Arabica coffee blended with cinnamon, cloves and nutmeg to deliver a balanced, autumn-inspired cup.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eEnjoy a seasonal coffee crafted to evoke fall baking without compromising true coffee character. This 8-ounce bag contains 100% Specialty Arabica whole beans roasted to a medium level so the natural coffee notes remain prominent while warm pumpkin-spice aromatics come through. It’s designed for home grinders and manual or automatic brewing methods, giving you flexibility to tailor grind size and extraction to your preferred brewing routine.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile should I expect from this pumpkin spice coffee?\u003c\/h3\u003e\n\n\u003cp\u003eYou’ll taste a blend of traditional fall spices layered over a medium-roast coffee base. The roast keeps acidity and origin nuances present, while added cinnamon, cloves, and nutmeg provide warm, familiar spice highlights without overpowering the bean’s natural qualities.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eDominant notes: cinnamon warmth, subtle clove depth, and a hint of nutmeg\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium, preserving brightness and body balance\u003c\/li\u003e\n  \u003cli\u003eFinish: smooth, spiced aftertaste that complements milk or black brews\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew these whole beans for best results?\u003c\/h3\u003e\n\n\u003cp\u003eGrind just before brewing to capture peak aroma; grind size depends on your method. Use a finer grind for espresso-style machines and medium-fine for pour-over, or a coarser setting for French press. Adjust dose and water temperature to taste.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eRecommended grind: medium for drip, coarse for French press, fine for espresso\u003c\/li\u003e\n  \u003cli\u003eWater temperature: 195–205°F (90–96°C) for optimal extraction\u003c\/li\u003e\n  \u003cli\u003eStart ratio: 1:15–1:17 coffee to water, then tweak for strength\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow long will freshness and flavor last after opening?\u003c\/h3\u003e\n\n\u003cp\u003eThe 8 oz bag is ideal for seasonal use; whole beans stay freshest when protected from air, heat, light, and moisture. For best flavor, use within 2–4 weeks of opening and store in an airtight container at room temperature—avoid refrigeration or prolonged exposure to pantry heat.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eUnopened shelf life: several months when stored cool and dry\u003c\/li\u003e\n  \u003cli\u003eAfter opening: consume within 2–4 weeks for peak aroma\u003c\/li\u003e\n  \u003cli\u003eStorage tip: transfer to an opaque, airtight canister to preserve oils and aromas\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes this a seasonal specialty and not a year-round offering?\u003c\/h3\u003e\n\n\u003cp\u003eThis coffee uses a curated pumpkin-spice blend intended to evoke autumnal flavors linked to seasonal baking and festivities. The spices and marketing are timed to fall demand, making the roast a limited-time release that highlights seasonal interest and craft roasting choices.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eSeasonal spice blend emphasizes fall baking aromas\u003c\/li\u003e\n  \u003cli\u003eLimited-time availability aligns with autumn demand\u003c\/li\u003e\n  \u003cli\u003eRoaster selection aims to balance spice with the bean’s origin characteristics\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: This product suits coffee lovers who enjoy festive, spice-forward cups without sacrificing quality bean flavor. It’s ideal for home baristas who grind fresh, people seeking a seasonal gift, and anyone who wants a cozy, fall-inspired brew that works black or with milk and sweeteners. If you prefer subtle spice layered over authentic specialty coffee, this 8 oz bag offers a convenient seasonal option from Door County Coffee \u0026amp; Tea Co.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003e100% Specialty Arabica Coffee, Cinnamon, Cloves, Nutmeg, Natural and Artificial Flavoring\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee pre-flavored or naturally spiced?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It’s a specialty Arabica whole bean coffee blended with added pumpkin pie spices for a seasonal flavored cup.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use these beans for espresso?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes—use a fine grind and adjust dose; the medium roast works well for espresso with spiced notes present.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007706353747,"sku":"B00EYNJL9K","price":51.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-pumpkin-spice-front-packaging_aac4acbc-49a9-445e-8ae4-cd179be6438b.jpg?v=1787268490"},{"product_id":"door-county-coffee-tea-co-wisconsin-harvest-blend-flavored-ground-coffee-8-oz-medium-roast-roasted-chestnut-praline-notes","title":"Door County Coffee \u0026 Tea Co. Wisconsin Harvest Blend flavored ground coffee — 8 oz, medium roast, roasted chestnut \u0026 praline notes","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee \u0026amp; Tea Co.'s Wisconsin Harvest Blend is a seasonal, flavored medium‑roast ground coffee that highlights roasted chestnut and toasted praline notes in an easy‑to‑brew 8 oz bag.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis blend captures a cozy autumn profile inspired by Wisconsin harvests, crafted from 100% specialty Arabica beans and roasted for balanced sweetness with low acidity. The grounds arrive ready for drip machines, pour‑overs or French press, offering a consistent cup that emphasizes nutty and dessert‑like flavors without overpowering bitterness. Ideal for mornings when you want a flavorful cup that evokes fall gatherings, the Wisconsin Harvest Blend pairs well with baked goods and slow, chilled mornings.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor notes should I expect from this Wisconsin Harvest Blend?\u003c\/h3\u003e\n\u003cp\u003eExpect a mellow medium roast where nutty and sugary accents lead the cup. The dominant impressions are warm roasted chestnuts and the caramelized, nutty sweetness of toasted pralines, with a smooth body and restrained acidity.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary aromas: roasted chestnut and caramelized praline\u003c\/li\u003e\n  \u003cli\u003eBody: medium, smooth mouthfeel\u003c\/li\u003e\n  \u003cli\u003eAcidity: low, gentle brightness that doesn’t bite\u003c\/li\u003e\n  \u003cli\u003eFinish: subtly sweet, lingering nutty notes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is this coffee roasted and prepared for brewing?\u003c\/h3\u003e\n\u003cp\u003eThe coffee is roasted to a medium level to preserve nuanced flavors while keeping a balanced profile. It is delivered pre‑ground for convenience, with a grind suitable for standard drip brewers and many manual methods; adjust extraction time slightly for pour‑overs or French press to match your taste.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eRoast level: medium roast for balance and clarity\u003c\/li\u003e\n  \u003cli\u003eGrind: packaged ground, ideal for drip machines\u003c\/li\u003e\n  \u003cli\u003eBrewing tips: slightly coarser for French press, slightly finer for pour‑over\u003c\/li\u003e\n  \u003cli\u003eServing suggestions: pairs well with milk, cream, or a light sweetener\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes this blend different from other flavored coffees?\u003c\/h3\u003e\n\u003cp\u003eThis blend uses 100% specialty Arabica beans as the base, ensuring cleaner, more vibrant flavor than commodity beans. The flavored profile focuses on complementary, natural‑tasting notes—roasted chestnut and toasted praline—that enhance rather than mask the coffee’s inherent qualities.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBean quality: specialty Arabica for clarity and depth\u003c\/li\u003e\n  \u003cli\u003eFlavoring approach: integrated, balanced aromatic additions\u003c\/li\u003e\n  \u003cli\u003eSeasonal intent: crafted to evoke Wisconsin autumn traditions\u003c\/li\u003e\n  \u003cli\u003eUse case: everyday sipping or a seasonal treat without heavy aftertaste\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? The Wisconsin Harvest Blend is designed for coffee lovers who enjoy seasonal, dessert‑inspired flavors but still want the structure of a true coffee—from specialty Arabica beans and a medium roast. It suits home brewers who favor convenience (pre‑ground), people seeking a lower‑acidity cup, and anyone looking to add a warm, nutty sweetness to their mornings or afternoon breaks. If you prefer bold dark roasts or unflavored single‑origin expressions, this may feel sweeter; if you enjoy flavored coffees that retain coffee character, this blend will be a satisfying seasonal choice.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee pre-ground or whole bean?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: This Wisconsin Harvest Blend is sold as pre-ground coffee in an 8 oz bag, ready for drip and similar brewers.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What grind is best for French press or pour-over?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Use a slightly coarser setting for French press and a slightly finer setting for pour-over to optimize extraction.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007706386515,"sku":"B00EYNK0RW","price":51.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-wisconsin-harvest-front-packaging.jpg?v=1787268489"},{"product_id":"door-county-coffee-tea-co-pumpkin-spice-ground-coffee-8-oz-medium-roast-cinnamon-forward-spice-blend","title":"Door County Coffee \u0026 Tea Co. Pumpkin Spice Ground Coffee 8 oz — Medium Roast, Cinnamon-Forward Spice Blend","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee Pumpkin Spice Flavored ground coffee is a medium-roast, 8 oz bag of specialty Arabica beans blended with cinnamon, cloves and nutmeg for a classic pumpkin-spice cup.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eSeasonal coffee that combines small-batch roasting with a tried-and-true fall spice blend, this product delivers pumpkin-spice flavor without added syrups or artificial creamer. The beans are sourced as 100% Specialty Arabica, roasted to a medium profile, and pre-ground for straightforward brewing in drip machines, pour-over cones, or automatic brewers. The 8-ounce bag keeps multiple servings fresh and convenient for everyday enjoyment or occasional seasonal indulgence.\u003c\/p\u003e\n\n\u003ch3\u003eWhat taste can I expect from this pumpkin spice coffee?\u003c\/h3\u003e\n\u003cp\u003eYou’ll find a balanced medium-roast base with warm spice notes layered on top—cinnamon leads, supported by clove and nutmeg. The roaster aims for a comforting sweetness and gentle acidity so the spice blend complements rather than overpowers the coffee.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eFlavor highlights: cinnamon-forward with clove and nutmeg accents\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium for smooth body and moderate acidity\u003c\/li\u003e\n  \u003cli\u003eBean type: 100% Specialty Arabica for clean, consistent taste\u003c\/li\u003e\n  \u003cli\u003eProfile focus: spice harmony over sugary sweetness\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew this ground pumpkin spice coffee for best results?\u003c\/h3\u003e\n\u003cp\u003ePre-ground for convenience, this coffee is optimized for drip and cone brewers but also works in French press if you prefer a fuller body. Use fresh, filtered water heated to about 195–205°F and a coffee-to-water ratio you enjoy—generally one to two tablespoons per six ounces of water.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eRecommended methods: automatic drip, pour-over cone, or French press\u003c\/li\u003e\n  \u003cli\u003eSuggested ratio: 1–2 tablespoons per 6 fl oz water\u003c\/li\u003e\n  \u003cli\u003eTemperature tip: 195–205°F for best extraction\u003c\/li\u003e\n  \u003cli\u003eEnhancements: add steamed milk or non-dairy alternative for lattes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow fresh is the coffee and how long will the 8 oz bag stay flavorful?\u003c\/h3\u003e\n\u003cp\u003eThe coffee is roasted in small batches and packed to preserve freshness; the 8 oz format offers several servings while minimizing waste. For optimal flavor, store the unopened bag in a cool, dark place and consume within 4–6 weeks after opening; reseal the bag tightly or transfer to an airtight container.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePackaging: sealed 8 oz bag designed to maintain aroma\u003c\/li\u003e\n  \u003cli\u003eStorage: cool, dark, airtight container after opening\u003c\/li\u003e\n  \u003cli\u003eBest-by guidance: peak freshness in the first 4–6 weeks opened\u003c\/li\u003e\n  \u003cli\u003eServing count: multiple small to medium servings per bag\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes Door County Coffee’s pumpkin spice different from flavored syrups or instant mixes?\u003c\/h3\u003e\n\u003cp\u003eThis product integrates a spice blend with real coffee roasted in small batches, delivering natural coffee character with seasonal spices rather than relying on artificial syrups. It’s crafted for people who want pumpkin-spice flavor in a brewed cup while retaining the nuance of quality Arabica beans.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eApproach: spice-infused coffee, not syrup-based flavoring\u003c\/li\u003e\n  \u003cli\u003eQuality focus: Specialty Arabica beans and small-batch roasting\u003c\/li\u003e\n  \u003cli\u003eUse case: brewed at home, customizable with milk or sweetener\u003c\/li\u003e\n  \u003cli\u003eConvenience: pre-ground for everyday brewing ease\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? If you enjoy seasonal flavors but prefer the structure and taste of real coffee over sugary syrups, this Door County Coffee Pumpkin Spice Ground Coffee is made for you. It suits home brewers seeking easy-to-brew grounds with authentic spice notes, gift buyers looking for a fall-themed artisan coffee, and anyone who wants a reliably spiced cup without extensive preparation. Ideal for solo morning cups, office pots, or holiday hosting when you want a recognizable pumpkin-spice profile with coffee-forward clarity.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003e100% Specialty Arabica coffee, cinnamon, cloves, nutmeg, natural and artificial pumpkin spice flavoring\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee pre-ground or whole bean?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: This product is pre-ground medium roast, ready for drip, pour-over, or French press brewing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Does the pumpkin spice flavor contain artificial sweeteners?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No—flavor comes from a cinnamon, clove and nutmeg spice blend, not syrup or artificial sweeteners.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007706419283,"sku":"B00EZA2DR4","price":51.8,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-pumpkin-spice-front-packaging.jpg?v=1787268489"},{"product_id":"door-county-coffee-tea-co-sinful-delight-flavored-ground-coffee-10-oz-medium-roast-smooth-dessert-aroma","title":"Door County Coffee \u0026 Tea Co. Sinful Delight Flavored Ground Coffee — 10 oz Medium Roast, Smooth Dessert Aroma","description":"\u003cp\u003e\u003cstrong\u003eSinful Delight is a medium-roast, flavored ground coffee from Door County Coffee \u0026amp; Tea Co., crafted from Specialty Class 1 Arabica beans and roasted with hot air for even flavor in a 10 oz bag.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eSink into a sweet, aromatic cup without extra sugar or additives — this 10 oz bag of Sinful Delight offers a ready-to-brew flavored ground coffee balanced for drip machines, French press, and cold brew. Made from top-tier Arabica beans, the roast and flavoring are handled in Door County, Wisconsin, by a small family-owned roastery that uses fluidized hot-air roasting to ensure consistent, even development. The result is a flavorful medium roast that highlights both the bean quality and the added flavoring while remaining versatile for at-home brewing routines.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile can I expect from Sinful Delight?\u003c\/h3\u003e\n\n\u003cp\u003eSinful Delight delivers a smooth medium-roast body with an unmistakable flavored aroma and a sweet, dessert-inspired finish. The base coffee brings a mild acidity and balanced mouthfeel so the flavoring stands out without overwhelming the bean’s natural character.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eMedium roast body with mellow acidity and smooth finish\u003c\/li\u003e\n  \u003cli\u003ePronounced flavored aroma and dessert-like aftertaste\u003c\/li\u003e\n  \u003cli\u003eBalanced enough for black coffee or with milk and sweeteners\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is this coffee roasted and why does that matter?\u003c\/h3\u003e\n\n\u003cp\u003eThis coffee is air roasted in fluidized air bed roasters, a technique that keeps beans suspended in hot air for uniform heat exposure. That method prevents uneven charring and yields consistent roast levels from batch to batch, preserving flavor clarity for both the bean and applied flavoring.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eHot-air roasting ensures even color and development\u003c\/li\u003e\n  \u003cli\u003eFamily-owned roastery in Door County, Wisconsin oversees each batch\u003c\/li\u003e\n  \u003cli\u003eConsistent roast helps flavoring integrate smoothly with the coffee\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew this ground coffee for best results?\u003c\/h3\u003e\n\n\u003cp\u003eThe grounds are prepared for flexibility — they perform well in drip brewers, French press, and cold brew. Adjust grind, brew time, and coffee-to-water ratio according to your method to highlight either the bean’s base notes or the flavored top notes.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eDrip brewer: use one standard scoop per 6 oz cup for a balanced cup\u003c\/li\u003e\n  \u003cli\u003eFrench press: coarse grind, steep 3–4 minutes for fuller body\u003c\/li\u003e\n  \u003cli\u003eCold brew: coarse grind, steep 12–18 hours for smooth, low-acidity extraction\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this coffee suitable for special diets and how much is in a bag?\u003c\/h3\u003e\n\n\u003cp\u003eThe 10 oz bag yields about seven pots in a standard drip brewer and contains flavored coffee with zero grams of sugar, fat, or carbs per 6 oz serving. It’s keto-friendly, free from dairy and gluten, and intended to deliver a guilt-free flavored coffee experience.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e10 oz bag makes roughly seven 12-cup drip-pot equivalents (dependent on brew strength)\u003c\/li\u003e\n  \u003cli\u003e0 g sugar, fat, and carbs per 6 oz serving; dairy- and gluten-free\u003c\/li\u003e\n  \u003cli\u003eReady-to-brew grind suitable for multiple brewing methods\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho this is for: Sinful Delight is ideal for home coffee lovers who want an indulgent flavored cup without added sugars or dairy, those who appreciate small-batch, specialty Arabica beans, and anyone who values a consistently roasted medium blend that works across drip makers, French presses, and cold-brew setups. It’s also a good pick for gift-givers seeking a gourmet-flavored coffee from a family roaster in Door County.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many cups will a 10 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 10 oz bag makes roughly seven standard drip pots; exact cups vary by brew strength and pot size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is Sinful Delight gluten or dairy free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — this flavored coffee contains no dairy or gluten and lists 0 g sugar, carbs, and fat per 6 oz serving.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007735091283,"sku":"B01LXL1L90","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-sinful-delight-front-packaging.jpg?v=1787269334"},{"product_id":"door-county-coffee-tea-co-coconut-cupcakes-flavored-ground-coffee-10oz-medium-roast-creamy-dessert-flavor","title":"Door County Coffee \u0026 Tea Co. Coconut Cupcakes Flavored Ground Coffee, 10oz — Medium Roast, Creamy Dessert Flavor","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee \u0026amp; Tea Co.'s Coconut Cupcakes flavored ground coffee is a medium-roast, specialty Arabica blend that delivers a creamy coconut-cupcake flavor in a 10 oz bag, ready to brew hot or iced.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis small-batch, air-roasted flavored ground coffee pairs Specialty Class 1 Arabica beans with a dessert-inspired coconut cupcake profile. Roasted in Door County, Wisconsin, the process uses fluidized hot-air roasting for even results, and the grounds are packaged to make roughly seven drip-brewed pots. It's crafted to suit multiple brewing methods and provides a sweet, indulgent cup without added sugar, dairy, or carbs per serving.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does Coconut Cupcakes flavored ground coffee taste like?\u003c\/h3\u003e\n\u003cp\u003eYou’ll notice a pronounced creamy coconut frosting note layered over a mild, lightly sweet cake-like undertone. The medium roast keeps the bean character present while the added flavoring accentuates the dessert profile.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCreamy coconut top notes with a soft vanilla-cupcake base\u003c\/li\u003e\n  \u003cli\u003eMedium roast balance preserves bean acidity and body\u003c\/li\u003e\n  \u003cli\u003eSweet, dessert-style aroma ideal for hot or iced preparations\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew it to get the best coconut-cupcake cup?\u003c\/h3\u003e\n\u003cp\u003eThese grounds are prepared for versatility: they work well in drip brewers, French press, and cold-brew systems. For a bright, aromatic cup use a conventional drip brewer; for a fuller body try French press; and for a smoother, chilled dessert drink, cold-brew and serve over ice.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrip: standard 1–2 tbsp per 6 oz water for balanced flavor\u003c\/li\u003e\n  \u003cli\u003eFrench press: coarse grind setting and 4-minute steep for fuller texture\u003c\/li\u003e\n  \u003cli\u003eCold brew: steep 12–18 hours for a creamy, low-acidity iced drink\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes Door County Coffee's process different from mass-market flavored coffees?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee uses Specialty Class 1 Arabica beans—the top 2% of global coffee—then air-roasts each small batch in fluidized air bed roasters to ensure even heating. The result is consistent roast level and a clean flavor base for the coconut-cupcake infusion.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSpecialty Class 1 Arabica beans for superior base flavor\u003c\/li\u003e\n  \u003cli\u003eHot air fluidized roasting for even, repeatable results\u003c\/li\u003e\n  \u003cli\u003eSmall-batch, family-owned roasting in Door County, Wisconsin\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this coffee suitable for special diets or everyday enjoyment?\u003c\/h3\u003e\n\u003cp\u003eThe Coconut Cupcakes flavored coffee contains zero grams of sugar, fat, and carbs per 6 oz serving and is free of dairy and gluten, making it compatible with many low-carb or allergen-conscious diets. It’s a guilt-free way to enjoy a dessert-style coffee without added calories from sugar or dairy.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eKeto-friendly with 0 g sugar, fat, and carbs per 6 oz serving\u003c\/li\u003e\n  \u003cli\u003eNo dairy or gluten in the roasted flavored grounds\u003c\/li\u003e\n  \u003cli\u003eReady-to-brew, suited for daily enjoyment or occasional treats\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Coconut Cupcakes flavored ground coffee is aimed at coffee lovers who enjoy dessert-inspired flavors without added sugars, home brewers who value specialty Arabica beans and consistent roast quality, and anyone seeking a versatile medium-roast ground coffee that performs across drip machines, French press, and cold-brew methods. If you want a sweet, coconut-forward cup that still showcases real coffee character and small-batch craftsmanship, this 10 oz bag is designed for you.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many pots does a 10 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 10 oz bag yields about seven standard drip-brewed pots, depending on how strong you brew.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use this coffee for cold brew or iced drinks?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The grounds work well for cold brew and iced preparations, producing a smooth, dessert-style chilled coffee.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007752327251,"sku":"B0752QJ9ZX","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-coconut-cupcakes-front-packaging.jpg?v=1787269588"},{"product_id":"door-county-coffee-tea-co-pecan-cinnamon-ice-cream-flavored-ground-coffee-10-oz-medium-roast-100-arabica-dessert-notes","title":"Door County Coffee \u0026 Tea Co. Pecan Cinnamon Ice Cream Flavored Ground Coffee — 10 oz Medium Roast, 100% Arabica, Dessert Notes","description":"\u003cp\u003e\u003cstrong\u003eDoor County Pecan Cinnamon Ice Cream flavored ground coffee is a medium-roast, 10 oz bag of 100% Arabica beans flavored to capture the warm pecan and cinnamon notes of the classic dessert.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis gourmet flavored coffee blends top-tier Specialty Class 1 Arabica beans with natural dessert-inspired flavoring to create a smooth, aromatic cup. Roasted in Door County, Wisconsin using an air roasting method that promotes even development, this ground coffee is formulated for convenience and versatility. It’s ready to brew for drip machines, French press, or cold brew and contains zero sugar, fat, or carbs per 6 oz serving — making it a flavorful, low-calorie option for everyday enjoyment.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes this flavored coffee different from standard ground blends?\u003c\/h3\u003e\n\u003cp\u003eThe difference starts with the beans and the roast. Only Specialty Class 1 Arabica beans — the top 2% of global coffee — are used, and they’re roasted in a fluidized air bed system that keeps beans suspended for an even, consistent roast. The result is a stable medium roast base that lets the pecan and cinnamon ice cream flavoring shine without overpowering the coffee’s natural character.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e100% Specialty Class 1 Arabica beans, medium roast\u003c\/li\u003e\n  \u003cli\u003eHot air roasting for uniform flavor development\u003c\/li\u003e\n  \u003cli\u003eBalanced flavor profile to showcase pecan and cinnamon notes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew it to best enjoy the pecan cinnamon ice cream profile?\u003c\/h3\u003e\n\u003cp\u003eThis coffee is ground for flexibility: it produces a flavorful cup across several methods. Use a standard drip brewer for convenience, a French press for fuller body, or steep cold brew for a smoother, dessert-forward cold cup. Adjust brew time or ratio to emphasize sweetness or roast character as you prefer.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrip brewer: follow your machine’s standard scoop-to-water guideline\u003c\/li\u003e\n  \u003cli\u003eFrench press: 4–5 minutes steep for richer body\u003c\/li\u003e\n  \u003cli\u003eCold brew: 12–18 hours for mellow, dessert-like sweetness\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this flavored coffee suitable for special diets or daily use?\u003c\/h3\u003e\n\u003cp\u003eYes — the flavored ground coffee is crafted with no sugars, fats, or carbs counted per 6 oz serving, and it contains no dairy or gluten in the finished product. That makes it an easy fit for keto or low-carb lifestyles and a guilt-free treat when you want a dessert-like cup without added calories. As with all flavored coffees, check labels if you have severe allergies or specific dietary restrictions.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e0 g sugar, fat, and carbs per 6 oz serving\u003c\/li\u003e\n  \u003cli\u003eDairy- and gluten-free in the final product\u003c\/li\u003e\n  \u003cli\u003ePackaged as ground coffee for quick daily brewing\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow long will a 10 oz bag last and how should I store it?\u003c\/h3\u003e\n\u003cp\u003eA single 10 oz bag yields roughly seven standard pots of coffee, depending on how strong you brew. To maintain aroma and freshness, keep the bag sealed in a cool, dark place and use within several weeks after opening. Transfer to an airtight container for longer daily use, and avoid refrigerator storage that can introduce moisture and odors.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eApproximately seven drip-style pots per 10 oz bag\u003c\/li\u003e\n  \u003cli\u003eStore sealed in a cool, dark pantry or airtight container\u003c\/li\u003e\n  \u003cli\u003eUse within weeks of opening for peak flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: This flavored medium-roast ground coffee is ideal for home coffee lovers who enjoy dessert-inspired cups without added calories, fans of small-batch, specialty Arabica beans, and anyone seeking a ready-to-brew option that works across brewing methods. It’s especially suited to those who appreciate artisanal roasting techniques and want a cozy pecan-cinnamon profile in every pot.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee sweetened or high in calories?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No — it contains 0 grams sugar, fat, and carbs per 6 oz serving, providing dessert flavor without added calories.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Which brewing methods work best with this ground coffee?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It’s ground to suit drip machines, French press, and cold brew; adjust steep time for desired strength and sweetness.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007752360019,"sku":"B0752TJDQY","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-pecan-cinnamon-front-packaging.jpg?v=1787269588"},{"product_id":"door-county-coffee-tea-co-frosted-cinnamon-buns-flavored-ground-coffee-10-oz-bag-medium-roast-keto-friendly","title":"Door County Coffee \u0026 Tea Co. Frosted Cinnamon Buns Flavored Ground Coffee, 10 oz Bag — Medium Roast, Keto-Friendly","description":"\u003cp\u003e\u003cstrong\u003eFrosted Cinnamon Buns flavored ground coffee from Door County Coffee \u0026amp; Tea Co. is a medium-roast, specialty Arabica blend that recreates the sweet-spiced aroma and taste of a freshly baked cinnamon bun in an easy-to-brew 10 oz bag.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eIf you want a dessert-style cup without added sugar or dairy, this 10 oz package offers a convenient way to enjoy a rich cinnamon and sweet frosting profile in drip, French press, or cold brew. Roasted with hot air in fluidized bed roasters in Door County, Wisconsin, these Specialty Class 1 Arabica beans are ground to a medium consistency suitable for several brewing methods and designed to yield approximately seven pots of conventional drip coffee.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor can I expect from Frosted Cinnamon Buns coffee?\u003c\/h3\u003e\n\u003cp\u003eYou’ll notice warm cinnamon spice complemented by a sweet, bakery-like frosting note rather than actual sugar or dairy. The flavor aims to mimic the taste and aroma of a cinnamon roll while keeping the cup keto-friendly and low in calories.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDominant cinnamon spice with gentle baked-dough undertones\u003c\/li\u003e\n  \u003cli\u003eSweet frosting aroma without added sugar or dairy\u003c\/li\u003e\n  \u003cli\u003eMedium roast balance preserves natural coffee depth\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is this coffee roasted and why does that matter?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee uses hot air, fluidized bed roasting to suspend beans in moving hot air for even, consistent roast from batch to batch. That method helps maintain clarity in flavor and reduces development variability so the cinnamon and frosting notes remain distinct on each brew.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eAir-roasted for uniform bean coloration and predictable taste\u003c\/li\u003e\n  \u003cli\u003eSmall-batch, family-owned roasting in Door County, Wisconsin\u003c\/li\u003e\n  \u003cli\u003eSpecialty Class 1 Arabica beans—top 2% of global crop\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhich brewing methods work best with this medium-ground coffee?\u003c\/h3\u003e\n\u003cp\u003eThe medium grind makes it versatile: it performs well in traditional drip machines, is workable for French press, and can be adapted for cold brew with minor adjustments. For best flavor extraction, match grind-to-method and adjust brew time or coffee-to-water ratio to taste.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eStandard drip brewer: ready to use as-is\u003c\/li\u003e\n  \u003cli\u003eFrench press: slightly coarser yield, 4–6 minutes steep\u003c\/li\u003e\n  \u003cli\u003eCold brew: longer steep (12–24 hours) for a smooth, milky-like profile\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this flavored coffee suitable for special diets or daily enjoyment?\u003c\/h3\u003e\n\u003cp\u003eYes—this flavored coffee contains zero grams of sugar, fat, and carbohydrates per 6 oz serving and contains no dairy or gluten, making it compatible with keto and many other low-carb dietary approaches. It’s intended for everyday enjoyment without added calories from flavoring.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eKeto-friendly and gluten-free when brewed black\u003c\/li\u003e\n  \u003cli\u003e0 g sugar, fat, and carbs per 6 oz serving\u003c\/li\u003e\n  \u003cli\u003eFlavored naturally via specialty processes—no dairy inclusions\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Frosted Cinnamon Buns flavored ground coffee is ideal for anyone who loves dessert-forward coffee without added sugars—home brewers who want a sweet, bakery-inspired cup, shoppers seeking specialty Arabica quality, and fans of consistently roasted, small-batch coffee. It’s also a convenient option for gifting to cinnamon-lover friends or for households that brew multiple pots a week and want a reliably flavored medium roast.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eSpecialty Class 1 Arabica coffee beans, Natural \u0026amp; artificial flavorings of cinnamon and creamy frosting.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many cups will a 10 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 10 oz bag yields about seven standard drip coffee pots, depending on brew strength and pot size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this flavored coffee keto-friendly?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes; the flavored coffee contains 0 g sugar, fat, and carbs per 6 oz serving and has no dairy or gluten.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007752425555,"sku":"B0752YWVYH","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-frosted-cinnamon-buns-front-packaging.jpg?v=1787269588"},{"product_id":"door-county-coffee-tea-co-turtles-in-a-cup-flavored-ground-coffee-10-oz-bag-medium-roast-caramel-pecan","title":"Door County Coffee \u0026 Tea Co. Turtles in a Cup Flavored Ground Coffee — 10 oz Bag, Medium Roast, Caramel \u0026 Pecan","description":"\u003cp\u003e\u003cstrong\u003eTurtles in a Cup is a medium‑roast flavored ground coffee that blends rich Arabica beans with buttery caramel and toasted pecan notes for a sweet, dessert‑style cup.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis 10 oz bag from Door County Coffee \u0026amp; Tea Co. delivers a ready‑to‑brew, specialty Arabica blend crafted in small batches using hot air roasting for even flavor development. Designed for drip brewers but versatile enough for French press or cold brew, this flavored ground coffee aims to recreate the classic turtles combination—caramel, chocolate, and pecan—in a convenient morning or after‑dinner cup. The coffee is keto friendly and contains no sugar, dairy, or gluten per serving, making it an easy treat for many dietary preferences.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile can I expect from Turtles in a Cup?\u003c\/h3\u003e\n\u003cp\u003eExpect a dessert‑inspired cup where medium roast body supports sweet buttery caramel and toasted pecan highlights, with a restrained chocolate undertone. The flavoring is blended to sit on top of the coffee rather than mask the bean’s natural character, so you get a balanced, aromatic experience.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary notes: caramel and toasted pecan\u003c\/li\u003e\n  \u003cli\u003eSecondary note: soft chocolate finish\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium for approachable acidity and smooth body\u003c\/li\u003e\n  \u003cli\u003eBean type: Specialty Class 1 Arabica\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow do I brew this ground flavored coffee for best results?\u003c\/h3\u003e\n\u003cp\u003eThe grounds are prepared for drip machines but are also suitable for French press and cold brew. Use clean, filtered water and adjust grind size or steep time if you switch methods to keep the flavored notes bright without over‑extracting bitter tones.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrip brewer: standard medium grind, 6–8 minutes from bloom to finish\u003c\/li\u003e\n  \u003cli\u003eFrench press: coarse grind, steep 4 minutes then plunge\u003c\/li\u003e\n  \u003cli\u003eCold brew: coarse grind, steep 12–18 hours for smooth sweetness\u003c\/li\u003e\n  \u003cli\u003eRatio suggestion: 1–2 tbsp coffee per 6 oz water depending on desired strength\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes Door County’s roasting process different?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee uses hot air fluidized bed roasters so each bean is suspended and heated evenly during the roast. This method reduces scorching, promotes consistent development across batches, and preserves delicate flavor compounds that support the flavored blend.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSmall‑batch, family‑owned roastery in Door County, Wisconsin\u003c\/li\u003e\n  \u003cli\u003eHot air roast for even development and clean flavor\u003c\/li\u003e\n  \u003cli\u003eConsistent roast profile across every 10 oz bag\u003c\/li\u003e\n  \u003cli\u003eSpecialty Class 1 Arabica beans—the top 2% globally\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this coffee compatible with special diets or sweeteners?\u003c\/h3\u003e\n\u003cp\u003eTurtles in a Cup contains 0 grams of sugar, fat, and carbs per 6 oz serving and has no dairy or gluten added, making it compatible with many low‑carb and keto approaches. If you need additional sweetness or creaminess, you can add keto‑friendly sweeteners or plant‑based creamer without interfering with the base flavored notes.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNutrition: 0g sugar, 0g fat, 0g carbs per 6 oz serving\u003c\/li\u003e\n  \u003cli\u003eContains no dairy or gluten in the flavored grounds\u003c\/li\u003e\n  \u003cli\u003eWorks well with keto sweeteners and dairy alternatives\u003c\/li\u003e\n  \u003cli\u003eFlavor adds dessert character without added sugars\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Turtles in a Cup is aimed at coffee lovers who enjoy dessert‑style flavors without bottled syrups or added sugars—people who want a convenient, specialty Arabica coffee with caramel and pecan character. It suits shoppers who brew at home with drip coffee makers, French presses, or cold brewers, and those seeking small‑batch roasting quality from a family‑run Wisconsin roastery. If you want a flavorful, ready‑to‑brew medium roast that doubles as an indulgent everyday cup, this 10 oz bag offers about seven pots of flavored coffee to sample and share.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many cups does a 10 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: About seven standard pots using a drip brewer, depending on strength and cup size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is the flavored coffee gluten or dairy free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes—this flavored coffee contains no dairy or gluten and has 0 g sugar per serving.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007752491091,"sku":"B0752YH54W","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-turtles-in-a-cup-front-packaging.jpg?v=1787269589"},{"product_id":"door-county-coffee-tea-co-frosted-cinnamon-buns-whole-bean-coffee-10-oz-medium-roast-dessert-flavored","title":"Door County Coffee \u0026 Tea Co. Frosted Cinnamon Buns Whole Bean Coffee 10 oz — Medium-Roast, Dessert-Flavored","description":"\u003cstrong\u003eFrosted Cinnamon Buns whole-bean coffee from Door County Coffee \u0026amp; Tea Co. is a medium-roast, flavored Arabica blend designed to capture the warm aroma and sweet spice of a bakery-style cinnamon bun.\u003c\/strong\u003e\n\n\u003cp\u003eThis 10 oz bag contains specialty-class Arabica whole beans air-roasted in Door County, Wisconsin, then infused with a frosting-and-cinnamon flavor profile for a dessert-like cup. The roast balances sweetness with a clean medium-body so the cinnamon and vanilla notes stand out without overpowering the coffee’s natural character. Packaged whole-bean to preserve aroma, it’s suited for home grinders and a wide range of brew methods.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does Frosted Cinnamon Buns taste like in the cup?\u003c\/h3\u003e\n\u003cp\u003eThe cup delivers a clear cinnamon spice layered with baked-dough sweetness and a light vanilla-frosting finish. Acidity is moderate and the medium roast keeps the flavors rounded, making the brew feel indulgent yet balanced.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary flavors: cinnamon, brown sugar warmth, vanilla frosting\u003c\/li\u003e\n  \u003cli\u003eMouthfeel: medium-bodied, smooth\u003c\/li\u003e\n  \u003cli\u003eAcidity: gentle, bright enough to lift the spice\u003c\/li\u003e\n  \u003cli\u003eFinish: sweet, bakery-like without cloying aftertaste\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow are these beans sourced and roasted?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee uses Specialty Class 1 Arabica beans — among the top 2% of global harvests — then air-roasts them in small batches. The hot air, fluidized-roaster method keeps beans suspended for more even heat exposure and consistent roast profiles across batches.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBean grade: Specialty Class 1 Arabica\u003c\/li\u003e\n  \u003cli\u003eRoast style: medium, balanced to preserve flavor clarity\u003c\/li\u003e\n  \u003cli\u003eRoasting method: hot air\/fluidized air bed for uniform results\u003c\/li\u003e\n  \u003cli\u003eSmall-batch, family-roastery approach in Door County, WI\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew and store this flavored whole-bean coffee?\u003c\/h3\u003e\n\u003cp\u003eGrind just before brewing for peak aroma; this whole-bean coffee adapts well to drip machines, French press, and cold brew. Store the unopened bag in a cool, dry place and transfer opened beans to an airtight container to maintain freshness for several weeks.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eRecommended grind: medium for drip; coarse for French press; coarse\/medium for cold brew\u003c\/li\u003e\n  \u003cli\u003eBrewing yield: one 10 oz bag makes roughly seven standard drip pots\u003c\/li\u003e\n  \u003cli\u003eStorage: airtight container away from heat and light\u003c\/li\u003e\n  \u003cli\u003eDiet notes: no dairy, gluten-free, 0 g sugar\/fat\/carbs per 6 oz serving\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWill this flavored coffee work for different diets and uses?\u003c\/h3\u003e\n\u003cp\u003eThe Frosted Cinnamon Buns coffee is versatile for dietary preferences and recipe uses because the flavoring adds bakery-style sweetness without added sugars. It’s suitable for low-carb and keto-friendly diets when enjoyed black or with compliant milk alternatives.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eKeto-friendly when used with low-carb mixers\u003c\/li\u003e\n  \u003cli\u003eGood base for coffee-based desserts and seasonal beverages\u003c\/li\u003e\n  \u003cli\u003eCan be mixed with milk or plant-based creamer for a sweeter latte\u003c\/li\u003e\n  \u003cli\u003eZero grams sugar per standard serving in its pure brewed form\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Frosted Cinnamon Buns whole-bean coffee is ideal for home baristas and anyone who enjoys dessert-inspired flavored coffee without heavy roasting that hides bean character. Choose this 10 oz bag if you want a specialty Arabica base with bakery-like cinnamon and frosting notes, prefer whole beans for a fresh grind, and appreciate small-batch, evenly roasted coffee from a family roastery in Door County.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eSpecialty Class 1 Arabica coffee beans, natural and artificial flavoring\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee pre-ground or whole bean?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: This product is sold as whole beans to preserve aroma; grind to your preferred size before brewing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use it for cold brew and espresso?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — it works well for cold brew and can be ground finer for espresso-style espresso machines or moka pots.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007752458323,"sku":"B07533BS7L","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-frosted-front-packaging.jpg?v=1787269588"},{"product_id":"door-county-coffee-tea-co-heavenly-caramel-whole-bean-coffee-10-oz-medium-roast-buttery-caramel-flavor","title":"Door County Coffee \u0026 Tea Co. Heavenly Caramel Whole Bean Coffee, 10 oz — Medium Roast, Buttery Caramel Flavor","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee Heavenly Caramel is a medium-roast, whole-bean Arabica coffee scented with rich, buttery caramel for a sweet, gourmand cup.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eCrafted by Door County Coffee \u0026amp; Tea Co. in Wisconsin, this 10 oz bag of flavored whole beans blends Specialty Class 1 Arabica with a signature caramel profile. Air-roasted in fluidized bed roasters, the beans are evenly roasted to preserve clarity and sweetness, then finished with natural caramel flavoring to create a dessert-like cup without added sugars. The result is a versatile, ready-to-grind bag ideal for drip brewers, French press, pour-over, or cold brew.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does the Heavenly Caramel flavor taste like?\u003c\/h3\u003e\n\u003cp\u003eThis coffee emphasizes smooth, buttery caramel tones layered over a medium roast coffee body. Expect a mellow acidity with a round mouthfeel and lingering sweet notes reminiscent of handcrafted caramel confections. The flavor is prominent but not cloying, designed to complement the bean’s natural characteristics rather than mask them.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary tasting notes: buttery caramel, light toffee, mild chocolate undertones\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium — balanced body and brightness\u003c\/li\u003e\n  \u003cli\u003eFinish: clean, slightly sweet aftertaste without added sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is this coffee roasted and sourced?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee uses Specialty Class 1 Arabica beans — the top 2% of global coffee — and air-roasts them in a fluidized hot-air roaster. This method keeps beans suspended in hot air for consistent, even heat contact, producing uniform roast development and preserving delicate flavors. After roasting, beans are flavored to achieve the caramel profile while maintaining clarity.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBean grade: Specialty Class 1 Arabica (top 2%)\u003c\/li\u003e\n  \u003cli\u003eRoast method: fluidized hot-air (air roasted) for evenness\u003c\/li\u003e\n  \u003cli\u003eFinished in Door County, Wisconsin, by a family-owned roastery\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow many cups will a 10 oz bag make and how should I brew it?\u003c\/h3\u003e\n\u003cp\u003eA 10 oz bag yields roughly seven 10–12 cup drip-brew pots depending on grind and strength preferences. The whole-bean format lets you grind to suit your brew method — coarser for French press, medium for drip, fine for espresso-style devices, or coarse for cold brew. Grinding fresh just before brewing maximizes the caramel aroma and overall flavor clarity.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eYield: about seven standard 10–12 cup drip pots per 10 oz bag\u003c\/li\u003e\n  \u003cli\u003eRecommended grind: coarse for cold brew\/French press, medium for drip, adjust to taste\u003c\/li\u003e\n  \u003cli\u003eStorage: keep in a cool, dry place in an airtight container after opening\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this flavored coffee suitable for special diets or daily enjoyment?\u003c\/h3\u003e\n\u003cp\u003eThis flavored whole-bean coffee contains zero grams of sugar, fat, and carbs per 6 oz serving, making it compatible with keto and many low-carb lifestyles. It contains no dairy or gluten ingredients in the coffee itself; however, flavored oils or processes can vary, so review ingredient labels if you have strict dietary restrictions. Because beans are whole, you control additives and can enjoy the cup black or with your preferred milk or sweetener.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNutrition: 0 g sugar, fat, and carbs per 6 oz serving (coffee only)\u003c\/li\u003e\n  \u003cli\u003eFree from: no dairy or gluten in the roasted coffee product\u003c\/li\u003e\n  \u003cli\u003eUse: suitable for black coffee or with custom milk and sweeteners\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Door County Coffee Heavenly Caramel is aimed at anyone who wants a dessert-style coffee without pre-mixed sugars — coffee lovers who favor medium roasts, connoisseurs seeking Specialty Arabica quality, and home brewers who enjoy grinding beans to match their preferred method. It also suits gift buyers hunting for a flavorful, small-batch roasted bag from a family-owned Wisconsin roastery.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eSpecialty Class 1 Arabica coffee beans, natural and artificial caramel flavoring\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is Heavenly Caramel coffee pre-ground or whole bean?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: This product is whole bean, allowing you to grind to your preferred brew method for maximum freshness.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Does this flavored coffee contain sugar or dairy?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: The roasted flavored coffee contains 0 g sugar per serving and has no dairy; check labels if you need strict allergen info.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007753474131,"sku":"B07574DRHP","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-car-10oz-front-packaging.jpg?v=1787269606"},{"product_id":"door-county-coffee-tea-co-chocolate-raspberry-truffle-ground-coffee-10-oz-medium-roast-100-specialty-arabica-dessert-inspi","title":"Door County Coffee \u0026 Tea Co. Chocolate Raspberry Truffle Ground Coffee — 10 oz Medium Roast, 100% Specialty Arabica, Dessert-Inspi","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee \u0026amp; Tea Co. Chocolate Raspberry Truffle is a medium-roast, flavored ground coffee crafted from 100% Specialty Arabica beans for a balanced cup with chocolate and raspberry notes.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eRoasted in small batches in Door County, Wisconsin, this 10 oz bag of ground coffee pairs specialty-class Arabica beans with natural flavoring to deliver a dessert-inspired brew without added sugar. The beans are air-roasted in a fluidized bed roaster to ensure even color and predictable development, then ground to a medium consistency suitable for multiple home brewing methods. Each bag makes roughly seven pots in a standard drip machine and is labeled keto-friendly with zero grams of sugar, fat, and carbs per 6 oz serving.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile can I expect from this Chocolate Raspberry Truffle coffee?\u003c\/h3\u003e\n\u003cp\u003eYou’ll get a harmonious blend of rich cocoa and bright berry overtones layered on a medium-roast coffee base. The chocolate provides a creamy backbone while the raspberry adds a lively, fruity lift without overpowering the bean character.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary notes: smooth chocolate and tart raspberry.\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium for balanced acidity and body.\u003c\/li\u003e\n  \u003cli\u003eFinish: gently sweet, dessert-like but not cloying.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew this ground coffee to get the best results?\u003c\/h3\u003e\n\u003cp\u003eThis coffee is ground to a medium consistency and performs well across several common home methods. Use a standard drip coffee maker for convenience, a French press for fuller body, or adjust steeping times for cold brew to bring out sweeter fruit notes.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrip brewer: standard scoop-to-water ratio, clear chocolate-berry clarity.\u003c\/li\u003e\n  \u003cli\u003eFrench press: coarse adjustment enhances mouthfeel and depth.\u003c\/li\u003e\n  \u003cli\u003eCold brew: longer steep (12–24 hours) emphasizes sweetness and reduces acidity.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes Door County’s roasting and sourcing different?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee \u0026amp; Tea Co. uses Specialty Class 1 Arabica beans—the top fraction of global coffee—then air-roasts them in small batches. The fluidized air bed roasting method keeps beans suspended during roast for even heat exposure, producing consistent flavor from bag to bag.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBeans: 100% Specialty Class 1 Arabica for clarity and complexity.\u003c\/li\u003e\n  \u003cli\u003eMethod: hot air fluidized bed roasting for even development.\u003c\/li\u003e\n  \u003cli\u003eBatch size: small-batch roasting ensures consistent flavor control.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this flavored coffee suitable for special diets or gift-giving?\u003c\/h3\u003e\n\u003cp\u003eYes—this flavored ground coffee is formulated with no sugar, dairy, or gluten and is labeled keto-friendly. Its dessert-style profile and attractive 10 oz bag also make it a convenient gift for coffee lovers who enjoy flavored varieties without added calories.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDiet notes: 0 g sugar, fat, and carbs per 6 oz serving; dairy- and gluten-free.\u003c\/li\u003e\n  \u003cli\u003ePackaging: resealable 10 oz bag for freshness and gifting.\u003c\/li\u003e\n  \u003cli\u003eUse occasions: morning treat, after-dinner coffee, or seasonal gift.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: If you enjoy specialty Arabica coffee with a dessert-inspired twist, this medium-roast Chocolate Raspberry Truffle ground coffee is for you. It suits home brewers who want reliable, small-batch roasting and a versatile grind that works in drip machines, presses, or cold-brew setups. It’s also a good pick for shoppers seeking flavored coffee without added sugars or dairy—ideal for keto, gluten-free, or low-sugar lifestyles, and for anyone looking to gift a distinctive flavored coffee from a family-owned roaster in Wisconsin.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many cups or pots does a 10 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Approximately seven standard 12-cup drip pots, depending on brew strength and scoop size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee keto-friendly and gluten-free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The product lists 0 g sugar, fat, and carbs per 6 oz serving and is dairy- and gluten-free.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007753506899,"sku":"B07576Q8W6","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-chocolate-raspberry-front-pack.jpg?v=1787269605"},{"product_id":"door-county-coffee-tea-co-mocha-mint-ground-coffee-10-oz-medium-roast-100-specialty-arabica-smooth-chocolate-mint","title":"Door County Coffee \u0026 Tea Co. Mocha Mint Ground Coffee — 10 oz Medium-Roast, 100% Specialty Arabica, Smooth Chocolate \u0026 Mint","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee Mocha Mint is a medium-roast, flavored ground coffee that blends specialty Arabica beans with a chocolatey mocha and refreshing mint finish for an indulgent everyday cup.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis 10 oz bag contains expertly roasted, specialty-class Arabica coffee ground to a versatile medium grind. Roasted in Door County, Wisconsin, the beans are air-roasted in fluidized bed roasters to create an even, consistent profile before being blended with natural mocha and mint flavor for a balanced sweet-and-bright cup. The result is a flavored coffee that can be brewed by drip, French press, or cold brew—designed to deliver vivid mocha notes without drowning the coffee’s natural character.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does the taste profile of this mocha mint coffee highlight?\u003c\/h3\u003e\n\n\u003cp\u003eThe flavor leans on a smooth medium-roast base with prominent dark-chocolate tones and a cool, subtle mint lift. It’s crafted so the mint brightens the finish rather than overpowering the roast, and the mocha adds a rich sweetness that complements the Arabica’s natural acidity.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePrimary notes: chocolate, cocoa, and toffee-like sweetness\u003c\/li\u003e\n\u003cli\u003eSecondary note: light, refreshing mint on the finish\u003c\/li\u003e\n\u003cli\u003eBody: medium-bodied, smooth mouthfeel\u003c\/li\u003e\n\u003cli\u003eAcidity: balanced and mild, preserving clarity\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew this ground coffee for the best mocha-mint flavor?\u003c\/h3\u003e\n\n\u003cp\u003eThis medium grind is formulated to work well across common home methods. For drip brewers, use the manufacturer’s coffee-to-water ratios; for French press, extend steep time slightly to bring out the mocha depth; for cold brew, a longer steep enhances the mint’s clarity while reducing perceived acidity.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDrip brewer: standard 1:15–1:17 coffee-to-water for balanced extraction\u003c\/li\u003e\n\u003cli\u003eFrench press: 4-minute steep for full body and chocolate richness\u003c\/li\u003e\n\u003cli\u003eCold brew: 12–18 hours for smooth, bright mint highlights\u003c\/li\u003e\n\u003cli\u003eServe options: black, with milk, or as a base for iced coffee drinks\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes this coffee specialty grade and how is it roasted?\u003c\/h3\u003e\n\n\u003cp\u003eDoor County Coffee uses Specialty Class 1 Arabica beans—among the top 2% of beans globally—sourced for clarity and consistent quality. Roasting is done in small batches in a fluidized air bed roaster (hot air roasting), which keeps beans suspended during roasting for uniform heat exposure and repeatable flavor profiles.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBean class: 100% Specialty Arabica, high quality and traceable\u003c\/li\u003e\n\u003cli\u003eRoast method: fluidized hot-air roasting for even, consistent roast\u003c\/li\u003e\n\u003cli\u003eSmall-batch approach: family-owned roastery in Door County, Wisconsin\u003c\/li\u003e\n\u003cli\u003eFlavoring: blended post-roast to preserve bean integrity and aroma\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this flavored coffee suitable for special diets or everyday enjoyment?\u003c\/h3\u003e\n\n\u003cp\u003eThis flavored coffee contains zero sugar, fat, and carbohydrates per a typical serving and has no dairy or gluten added, making it compatible with many low-carb and gluten-free lifestyles. As a beverage ingredient rather than a prepared sweetened drink, it’s simple to adapt—add your choice of milk, sugar substitute, or enjoy it black.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDiet-friendly: 0 g sugar, fat, and carbs per serving (as brewed coffee)\u003c\/li\u003e\n\u003cli\u003eFree-from: no dairy or gluten included in the flavored grounds\u003c\/li\u003e\n\u003cli\u003eCustomizable: easy to pair with dairy, plant milks, or sweeteners\u003c\/li\u003e\n\u003cli\u003eConvenient: ground and ready for multiple brewing methods\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Coffee lovers who enjoy flavored varieties without sacrificing coffee quality—people seeking a reliably roasted, specialty Arabica base with pronounced mocha richness and a refreshing mint finish. It’s ideal for home baristas who brew drip, French press, and cold brew alike, anyone following low-carb or gluten-free choices, and those wanting a flavorful seasonal-style cup year-round without complex preparation.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee pre-ground for all brewers?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — it’s a medium grind suitable for drip machines, French press, and cold brew with good extraction.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Does the mocha mint flavor contain sugar or dairy?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No — the flavored grounds contain no added sugar or dairy and brew as 0 g per typical serving.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007753670739,"sku":"B07575MY3G","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-front-pack.jpg?v=1787269612"},{"product_id":"door-county-coffee-tea-co-amaretto-flavored-whole-bean-coffee-10-oz-bag-medium-roast-100-specialty-arabica","title":"Door County Coffee \u0026 Tea Co. Amaretto Flavored Whole Bean Coffee — 10 oz Bag, Medium Roast, 100% Specialty Arabica","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee Amaretto Flavored Whole Bean is a 10 oz bag of specialty Arabica beans roasted to a medium profile and finished with a natural amaretto flavor for a smooth, almond-liqueur–inspired cup.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eCrafted by Door County Coffee \u0026amp; Tea Co. in Wisconsin, this flavored whole-bean coffee blends top-tier Specialty Class 1 Arabica beans with a warm amaretto essence to create a dessert-ready brew without added sugar or dairy. The beans are roasted in small batches using an air-roasting process designed to deliver even development and a consistent medium roast. Packaged as a 10 oz bag, it’s intended for home brewers who enjoy a flavored coffee that pairs easily with a variety of brew methods.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile can I expect from amaretto whole beans?\u003c\/h3\u003e\n\n\u003cp\u003eYou’ll notice a pronounced almond and toasted-nut character, layered over the natural sweetness and balanced acidity of medium-roasted Arabica. The amaretto flavoring complements the bean’s inherent notes rather than masking them, yielding a dessert-like, fragrant cup.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003ePrimary notes: almond, toasted nuts, subtle vanilla.\u003c\/li\u003e\n  \u003cli\u003eBody: medium with a warming finish.\u003c\/li\u003e\n  \u003cli\u003eAcidity: mild to balanced, suitable for everyday drinking.\u003c\/li\u003e\n  \u003cli\u003eSweetness: flavored without added sugar—relies on natural bean sugars and aroma.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow are the beans roasted and why does that matter?\u003c\/h3\u003e\n\n\u003cp\u003eThese beans are air-roasted in fluidized bed roasters, a method that suspends beans in hot air for uniform heat exposure. That results in consistent medium roast development across each batch, which preserves origin characteristics while allowing the added amaretto essence to show through clearly.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eRoast style: medium—balanced flavor and aroma.\u003c\/li\u003e\n  \u003cli\u003eTechnique: hot air fluidized-bed roasting for evenness.\u003c\/li\u003e\n  \u003cli\u003eConsistency: small-batch, family-roasted for repeatable results.\u003c\/li\u003e\n  \u003cli\u003eQuality: 100% Specialty Class 1 Arabica, top 2% of global beans.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhich brewing methods work best with these whole beans?\u003c\/h3\u003e\n\n\u003cp\u003eThese whole beans are versatile: grind to match your preferred brew and you’ll get excellent results in drip coffee makers, French press, pour-over, or cold brew. The medium roast and amaretto flavor adapt well across extraction styles, so you can choose strength and clarity by adjusting grind size and brew time.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eDrip coffee maker: medium grind for balanced extraction.\u003c\/li\u003e\n  \u003cli\u003eFrench press: coarser grind for fuller body and richer flavor.\u003c\/li\u003e\n  \u003cli\u003eCold brew: coarse grind and long steep for smooth, chilled notes.\u003c\/li\u003e\n  \u003cli\u003ePour-over: medium-fine grind for clarity and pronounced aroma.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow much coffee does a 10 oz bag make and how should I store it?\u003c\/h3\u003e\n\n\u003cp\u003eA 10 oz bag typically brews about seven standard 12-cup drip pots, depending on grind and strength preferences. To preserve freshness and the amaretto aroma, keep the beans sealed in a cool, dark place and grind only what you need shortly before brewing.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eYield: roughly seven 12-cup drip pots (varies by strength).\u003c\/li\u003e\n  \u003cli\u003eStorage: airtight container, away from heat, light, and moisture.\u003c\/li\u003e\n  \u003cli\u003eGrinding: grind immediately before brewing for peak aroma.\u003c\/li\u003e\n  \u003cli\u003eServing suggestion: enjoy black or with your favorite milk alternative.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: This amaretto-flavored whole-bean coffee suits home coffee drinkers who want a gourmet, dessert-style cup without added sugar or dairy. It’s ideal for people who appreciate specialty Arabica beans, small-batch roasting, and a consistent medium roast that showcases a flavored profile—perfect for cozy mornings, after-dinner cups, or gifting to someone who enjoys flavored gourmet coffee.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this amaretto coffee sugar-free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The flavored whole beans contain 0 grams of sugar per serving and no added dairy.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use these beans for cold brew?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Absolutely. Use a coarse grind and long steep for a smooth, chilled amaretto-flavored cold brew.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007753637971,"sku":"B0757697R3","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-amaretto-front-packaging_9fd0b7fd-f961-49ff-861f-150f8e569aa0.jpg?v=1787269611"},{"product_id":"door-county-coffee-tea-co-heavenly-caramel-flavored-ground-coffee-10-oz-bag-medium-roast-smooth-caramel-notes","title":"Door County Coffee \u0026 Tea Co. Heavenly Caramel Flavored Ground Coffee — 10 oz Bag, Medium Roast, Smooth Caramel Notes","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee \u0026amp; Tea Co. Heavenly Caramel is a medium-roast, flavored ground coffee made from 100% Specialty Grade 1 Arabica beans, blended with rich caramel notes for a smooth, indulgent cup.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eCrafted by a family roastery in Door County, Wisconsin, this 10 oz bag of flavored ground coffee offers a consistent, approachable medium roast with a sweet caramel profile. The beans are sourced from the top 2% of coffee-growing regions and roasted using hot air fluidized-bed technology to ensure even heating and balanced flavor development. Ground to a versatile grind size, this coffee is ready for drip machines, French press, or cold brew, delivering about seven standard pots per bag.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor can I expect from Heavenly Caramel?\u003c\/h3\u003e\n\u003cp\u003eThe flavor centers on a smooth, buttery caramel sweetness layered over a medium-bodied coffee base. You’ll notice gentle toffee and brown sugar undertones rather than an overpowering artificial note, designed to complement the natural Arabica characteristics rather than mask them.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary tasting: caramel and toffee notes\u003c\/li\u003e\n  \u003cli\u003eBody: medium, smooth mouthfeel\u003c\/li\u003e\n  \u003cli\u003eAcidity: mild and balanced\u003c\/li\u003e\n  \u003cli\u003eFinish: subtle sweet aftertaste without cloying syrupiness\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is this coffee roasted and why does that matter?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee uses hot air fluidized-bed roasting, which suspends beans in heated air to keep them moving for uniform heat exposure. This method promotes even roast development across each batch, reducing scorch and delivering a consistent medium roast that preserves the beans’ natural flavor while integrating the caramel infusion.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eRoast style: medium roast for balanced flavor\u003c\/li\u003e\n  \u003cli\u003eTechnique: fluidized-air hot roasting for evenness\u003c\/li\u003e\n  \u003cli\u003eResult: predictable cup-to-cup consistency\u003c\/li\u003e\n  \u003cli\u003eBatch size: small-batch, family-roasted attention\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWill this ground coffee work with my brewing method?\u003c\/h3\u003e\n\u003cp\u003eYes—this coffee is ground to a versatile consistency that performs well across common extraction methods. Whether you use a drip brewer, French press, or cold brew setup, the grind and roast profile are tuned to extract the caramel notes without producing excessive bitterness.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrip brewer: ideal extraction and consistent clarity\u003c\/li\u003e\n  \u003cli\u003eFrench press: retains body and caramel sweetness\u003c\/li\u003e\n  \u003cli\u003eCold brew: smooth, sweet concentrate over time\u003c\/li\u003e\n  \u003cli\u003ePortion guide: ~10 oz bag yields about seven standard pots\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this a keto- or allergen-friendly option?\u003c\/h3\u003e\n\u003cp\u003eThe flavored ground coffee contains zero grams of sugar, fat, and carbs per 6 oz serving and includes no dairy or gluten in the roast blend, making it compatible with low-carb and many allergy-aware diets. It’s important to check add-ins like creamer or flavored syrups separately.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNutritional highlights: 0 g sugar, fat, and carbs per 6 oz serving\u003c\/li\u003e\n  \u003cli\u003eFree from: dairy and gluten in the coffee itself\u003c\/li\u003e\n  \u003cli\u003eTip: verify external flavorings or creamers for allergens\u003c\/li\u003e\n  \u003cli\u003eUse: complements keto-friendly milk alternatives\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: This 10 oz bag of Door County Coffee Heavenly Caramel is intended for home coffee drinkers who enjoy a sweet, approachable flavored medium roast without heavy syrupiness. It’s suited for those who value specialty-grade Arabica beans, even small-batch roasting, and a versatile grind that accommodates drip machines, press pots, and cold-brew techniques. If you’re seeking a convenient, ready-to-brew caramel-flavored coffee made with high-quality beans and consistent roast standards, this blend offers a reliable, indulgent option.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many cups does a 10 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 10 oz bag yields about seven standard 12-cup drip brewer pots, depending on strength and brew size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is Heavenly Caramel gluten or dairy free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: The coffee itself contains no dairy or gluten, but check any added creamers or syrups separately.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007753539667,"sku":"B07577BXXK","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-heavenly-caramel-front-packaging.jpg?v=1787269614"},{"product_id":"door-county-coffee-tea-co-cinnamon-hazelnut-decaf-ground-coffee-10-oz-bag-medium-roast-smooth-low-acidity","title":"Door County Coffee \u0026 Tea Co. Cinnamon Hazelnut Decaf Ground Coffee — 10 oz Bag, Medium Roast, Smooth \u0026 Low‑Acidity","description":"\u003cp\u003e\u003cstrong\u003eA smooth, decaffeinated medium‑roast ground coffee flavored with cinnamon and hazelnut, packaged in a 10 oz bag for roughly seven drip‑brew pots.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eDoor County Coffee \u0026amp; Tea Co.'s Cinnamon Hazelnut DECAF blends Specialty Class 1 Arabica beans with chef‑inspired flavoring to deliver cozy spice and nutty warmth without the caffeine kick. The beans are air‑roasted in small batches in Door County, Wisconsin, and ground to suit drip machines, French press, and cold brew, making this a flexible option when you want dessert‑like flavor any time of day.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does the flavor profile taste like?\u003c\/h3\u003e\n\u003cp\u003eThis decaf combines aromatic cinnamon with roasted hazelnut notes on a medium‑roast base, giving a balanced sweetness and a smooth finish. The profile leans dessert‑inspired but remains restrained so it works well black or with milk.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eTop notes: warm cinnamon spice\u003c\/li\u003e\n  \u003cli\u003eMid notes: toasted hazelnut and brown sugar hints\u003c\/li\u003e\n  \u003cli\u003eFinish: smooth, low bitterness typical of medium roast\u003c\/li\u003e\n  \u003cli\u003ePairing: excellent with pastries or creamy milk bases\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is the coffee sourced and roasted?\u003c\/h3\u003e\n\u003cp\u003eOnly Specialty Class 1 Arabica beans—within the top two percent globally—are used, ensuring cleaner origin flavor and consistency. Roasting occurs in a fluidized air bed roaster that lifts and circulates beans in hot air so they roast evenly and predictably in small, family‑run batches.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBean class: Specialty Class 1 Arabica\u003c\/li\u003e\n  \u003cli\u003eRoast style: medium, air‑roasted for uniformity\u003c\/li\u003e\n  \u003cli\u003eOrigin: small‑batch roasting in Door County, Wisconsin\u003c\/li\u003e\n  \u003cli\u003eQuality control: consistent roast profile each batch\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this decaf suitable for different brewing methods?\u003c\/h3\u003e\n\u003cp\u003eThe grounds are milled to a medium texture that performs well across common home methods—drip brewers, French press, and cold brew. That versatility means you can keep the same flavored decaf on hand for multiple brewing preferences.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrip machines: optimized grind for even extraction\u003c\/li\u003e\n  \u003cli\u003eFrench press: full‑flavored immersion capability\u003c\/li\u003e\n  \u003cli\u003eCold brew: makes smooth, lower‑acidity cold concentrates\u003c\/li\u003e\n  \u003cli\u003eStorage: resealable bag keeps flavor longer between uses\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eDoes it fit specific diets or ingredient needs?\u003c\/h3\u003e\n\u003cp\u003eThe flavored decaf contains zero grams of sugar, fat, and carbohydrates per typical serving and contains no dairy or gluten ingredients from the coffee itself. This makes it compatible with keto and many other low‑sugar or allergen‑aware lifestyles, though added milk or sweeteners will change nutritional content.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNutrition: 0g sugar, fat, and carbs per 6 oz serving (black)\u003c\/li\u003e\n  \u003cli\u003eAllergens: coffee and natural flavoring only—no dairy or gluten added\u003c\/li\u003e\n  \u003cli\u003eDiet fit: keto friendly when consumed black\u003c\/li\u003e\n  \u003cli\u003eLabel note: check packaging for any flavoring ingredient updates\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? If you want a dessert‑style cup without caffeine—whether you enjoy late‑night coffee, are sensitive to stimulants, or simply prefer decaf—this Cinnamon Hazelnut DECAF from Door County Coffee \u0026amp; Tea Co. offers artisanal flavor, reliable small‑batch roasting, and a grind that adapts to most home brewing methods. Pick the 10 oz bag for about seven pots of drip coffee or to try a specialty flavored decaf without committing to a larger bag.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eSpecialty Class 1 Arabica coffee beans, Natural \u0026amp; artificial flavorings of cinnamon and hazelnuts.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many cups does a 10 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: About seven 12‑cup pot equivalents of drip coffee, depending on strength and scoop size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee truly decaffeinated?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, it's decaffeinated; check the package for the decaf process used and residual caffeine standards.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007753572435,"sku":"B07576ND1N","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-cinnamon-hazelnut-decaf-front-packaging.jpg?v=1787269607"},{"product_id":"door-county-coffee-tea-co-chocolate-raspberry-truffle-whole-bean-coffee-10-oz-medium-roast-flavored","title":"Door County Coffee \u0026 Tea Co. Chocolate Raspberry Truffle Whole Bean Coffee — 10 oz, Medium Roast, Flavored","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee \u0026amp; Tea Co. Chocolate Raspberry Truffle is a 10 oz bag of specialty whole-bean medium roast flavored coffee that blends dark chocolate richness with bright raspberry notes.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eRoasted in Door County, Wisconsin, this small-batch flavored whole-bean coffee pairs Specialty Class 1 Arabica beans with a chocolate-raspberry flavoring for a dessert-like cup without added sugars or dairy. The beans are hot air roasted in fluidized bed roasters to promote even development, then infused to deliver consistent flavored notes across brewing methods. Each 10 oz bag yields roughly seven drip-coffee pot servings and is suitable for drip machines, French press, and cold brew when ground appropriately.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile can I expect from Chocolate Raspberry Truffle?\u003c\/h3\u003e\n\n\u003cp\u003eThis coffee emphasizes a layered taste experience: a base of medium roast Arabica with dark chocolate depth followed by a clear, fruity raspberry top note. The result is reminiscent of a chocolate-raspberry confection while remaining balanced and not overly sweet.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003ePrimary notes: dark chocolate and cocoa.\u003c\/li\u003e\n  \u003cli\u003eBright accents: natural raspberry fruitiness.\u003c\/li\u003e\n  \u003cli\u003eBody: medium, with a smooth finish and gentle acidity.\u003c\/li\u003e\n  \u003cli\u003eSweetness: flavoring adds dessert character without added sugar.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is this coffee sourced and roasted?\u003c\/h3\u003e\n\n\u003cp\u003eThe blend uses Specialty Class 1 Arabica beans — part of the top 2% of global coffee — selected for clarity and consistency. Door County Coffee \u0026amp; Tea Co. air roasts each lot in fluidized air bed roasters, keeping beans suspended in hot air to ensure uniform heat exposure and predictable development.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eBean grade: Specialty Class 1 Arabica.\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium, optimized for flavor clarity.\u003c\/li\u003e\n  \u003cli\u003eRoasting method: hot air fluidized bed for even roast.\u003c\/li\u003e\n  \u003cli\u003eSmall-batch approach: local, family-owned roastery in Wisconsin.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow much coffee does a 10 oz bag make and how should I brew it?\u003c\/h3\u003e\n\n\u003cp\u003eA 10 oz whole-bean bag makes about seven standard drip coffee pot servings when ground for drip brewing. For best results, grind just before brewing and adjust grind size to the method: medium for drip machines, coarse for French press, and medium-coarse to coarse for cold brew.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eDrip brewer: medium grind, yields ~7 pots per bag.\u003c\/li\u003e\n  \u003cli\u003eFrench press: coarse grind for fuller body and clarity.\u003c\/li\u003e\n  \u003cli\u003eCold brew: coarse grind, steep 12–24 hours for concentrated flavor.\u003c\/li\u003e\n  \u003cli\u003eStorage tip: keep whole beans in an airtight container away from heat and light.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this flavored coffee suitable for special diets?\u003c\/h3\u003e\n\n\u003cp\u003eYes — the flavored whole beans contain 0 grams of sugar, fat, and carbs per 6 oz serving, and the product contains no dairy or gluten additives. That makes it compatible with keto and many other low-carb or allergen-conscious eating patterns when consumed black or with suitable alternatives.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eNutrition: 0g sugar, 0g fat, 0g carbs per 6 oz serving (coffee only).\u003c\/li\u003e\n  \u003cli\u003eAllergens: no dairy or gluten added during flavoring.\u003c\/li\u003e\n  \u003cli\u003eDiet compatibility: keto-friendly and suitable for low-carb plans.\u003c\/li\u003e\n  \u003cli\u003ePreparation: choose milk or milk alternatives if desired.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Chocolate Raspberry Truffle whole-bean coffee is aimed at coffee lovers who enjoy dessert-inspired flavored coffees made from high-quality Arabica beans. It suits home brewers who want a ready-to-grind, elegantly flavored option for drip machines, French press, or cold brew, and anyone seeking a sugar-free, indulgent tasting cup without added dairy or gluten. If you favor small-batch, locally roasted coffees with distinct, layered flavor notes, this 10 oz bag offers a convenient way to enjoy that profile at home.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eSpecialty Class 1 Arabica coffee beans, Dark Chocolate flavoring, Raspberry flavoring\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many cups does a 10 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: About seven standard drip-coffee pot servings when ground for drip brewing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is the Chocolate Raspberry Truffle coffee keto friendly?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — the flavored coffee contains 0g sugar, 0g fat, and 0g carbs per 6 oz serving and has no dairy or gluten added.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007753605203,"sku":"B0757717MJ","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-chocolate-raspberry-truffle-front-bag.jpg?v=1787269606"},{"product_id":"door-county-coffee-tea-co-amaretto-flavored-ground-coffee-10-oz-medium-roast-specialty-arabica-versatile-grind","title":"Door County Coffee \u0026 Tea Co. Amaretto Flavored Ground Coffee 10 oz — Medium Roast, Specialty Arabica, Versatile Grind","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee Amaretto Flavored Ground Coffee is a medium-roast, specialty Arabica blend pre-ground and flavored to deliver a sweet, nutty amaretto profile for drip brewers, French press, or cold brew.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eRoasted in small batches in Door County, Wisconsin, this 10 oz bag contains top-tier Class 1 Arabica beans infused with almond-like amaretto flavoring and roasted with an air-roasting process that promotes even development and consistent taste. The grounds are sized to work well across common brewing methods, giving home baristas a convenient way to enjoy a flavored, gourmet cup without added sugar, dairy, or unnecessary carbs.\u003c\/p\u003e\n\n\u003ch3\u003eHow does the amaretto flavor come through in the cup?\u003c\/h3\u003e\n\n\u003cp\u003eThe amaretto note brings a warm, marzipan-like sweetness and subtle almond character layered over the medium-roast coffee body. Expect gentle toasted nut and caramel hints rather than overpowering syrupy sweetness, allowing the specialty Arabica base to remain present.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eFlavor profile: marzipan, toasted almond, mild caramel finish\u003c\/li\u003e\n  \u003cli\u003eSweetness level: balanced, not cloying\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium to preserve nuanced aromatics\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this coffee suitable for my brewing method?\u003c\/h3\u003e\n\n\u003cp\u003eYes — the grounds are prepared for versatility and perform well in drip machines, French press, and cold brew. Grind size is medium, making it a good match for most home brewers; adjust steep times for stronger cold brews or fuller French press extraction.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eDrip brewer: ideal extraction with standard filters\u003c\/li\u003e\n  \u003cli\u003eFrench press: use a 4–5 minute steep for fuller body\u003c\/li\u003e\n  \u003cli\u003eCold brew: coarse adjustment and long steep (12–18 hours) increases flavor clarity\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes these beans 'specialty' and how are they roasted?\u003c\/h3\u003e\n\n\u003cp\u003eThe coffee is sourced from Specialty Class 1 Arabica lots — the top 2% of beans worldwide — selected for sweetness and clean cup characteristics. Door County Coffee uses fluidized air-bed roasters (hot air roasting) to keep beans suspended and moving, ensuring uniform roast profile and consistent batch-to-batch flavor.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eBean grade: Specialty Class 1 Arabica\u003c\/li\u003e\n  \u003cli\u003eRoasting method: hot air fluidized-bed for even roast\u003c\/li\u003e\n  \u003cli\u003eSmall-batch approach: frequent quality checks and consistent profiles\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAre there dietary considerations or nutritional notes I should know?\u003c\/h3\u003e\n\n\u003cp\u003eThis flavored ground coffee contains no sugar, dairy, or gluten, and is keto-friendly per serving measurements. It’s crafted to deliver flavor without adding calories or carbs, but any additional sweeteners or creamers will change nutrition.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003ePer serving: 0g sugar, 0g fat, 0g carbs (per 6 oz brewed serving)\u003c\/li\u003e\n  \u003cli\u003eFree from dairy and gluten as sold in the bag\u003c\/li\u003e\n  \u003cli\u003eCustomize with milk or sweetener if desired — nutrition will vary\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: This 10 oz bag of Door County Coffee Amaretto Flavored Ground Coffee is aimed at coffee lovers who enjoy flavored but high-quality brews — home baristas who want convenience without sacrificing specialty-grade beans. It’s a good match for people seeking a dessert-like coffee with a balanced nutty sweetness, those following low-carb or keto-style diets, and anyone wanting pre-ground coffee suitable for drip makers, French press, or cold brew. If you value small-batch roasting, traceable Arabica quality, and an evenly developed medium roast with a signature amaretto twist, this product fits well into your daily routine or weekend ritual.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many pots can I brew from a 10 oz bag?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 10 oz bag yields about seven standard pots of drip coffee, depending on brew strength and cup size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee pre-ground for drip machines?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, it comes pre-ground to a medium size suitable for drip brewers, French press, and cold brew with minor adjustments.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007753736275,"sku":"B07576VXK7","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-amaretto-front-packaging.jpg?v=1787269608"},{"product_id":"door-county-coffee-tea-co-sinful-delight-decaf-flavored-ground-coffee-10-oz-medium-roast-chocolate-vanilla-caramel-hazelnu","title":"Door County Coffee \u0026 Tea Co. Sinful Delight DECAF Flavored Ground Coffee, 10 oz Medium Roast (Chocolate, Vanilla, Caramel, Hazelnu","description":"\u003cstrong\u003eSinful Delight DECAF is a decaffeinated, medium-roast flavored ground coffee blending chocolate, vanilla, caramel and hazelnut for a dessert-like cup without the caffeine.\u003c\/strong\u003e\n\nDoor County Coffee \u0026amp; Tea Co. crafts this 10 oz (283 g) bag of specialty-class Arabica beans in a medium roast, finished with layered flavorings for a sweet, aromatic profile that brews easily in drip machines, French press, or cold brew. Decaffeinated yet full-flavored, this blend uses top-tier beans from the world’s best crops and is air-roasted in Door County, Wisconsin, to ensure even color and consistent taste across every batch.\n\n\u003ch3\u003eHow does this flavored decaf taste compared with regular coffee?\u003c\/h3\u003e\n\u003cp\u003eExpect a dessert-style cup where chocolate and vanilla open the aroma, caramel adds rounded sweetness, and hazelnut contributes a nutty finish. The medium roast preserves enough body to feel like traditional coffee while the flavorings make each sip noticeably decadent.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eChocolate provides cocoa-like depth without bitterness.\u003c\/li\u003e\n\u003cli\u003eVanilla softens acidity and enhances aromatic sweetness.\u003c\/li\u003e\n\u003cli\u003eCaramel gives a smooth, lingering sweetness on the finish.\u003c\/li\u003e\n\u003cli\u003eHazelnut adds a warm, toasty nuttiness to balance the flavors.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this coffee truly decaffeinated and suitable for evening drinking?\u003c\/h3\u003e\n\u003cp\u003eThis product is decaffeinated, formulated so you can enjoy flavor without the caffeine boost. While individual sensitivity to traces of caffeine varies, the decaf process removes the majority of caffeine so it’s a popular evening or low-caffeine choice.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDecaf roast for reduced caffeine impact.\u003c\/li\u003e\n\u003cli\u003ePairs well with after-dinner desserts or evening relaxation.\u003c\/li\u003e\n\u003cli\u003e0 g sugar, fat, and carbs per 6 oz serving—suitable for many diets.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhich brewing methods work best with this ground medium roast?\u003c\/h3\u003e\n\u003cp\u003eThe grounds are milled to a medium grind that performs well in common home brewers. Use a drip coffee maker for convenience, French press for a fuller body, or steep cold brew for a chilled, smooth cup that highlights the flavored notes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eDrip brewer: consistent, quick extraction for daily use.\u003c\/li\u003e\n\u003cli\u003eFrench press: fuller mouthfeel and intensified flavors.\u003c\/li\u003e\n\u003cli\u003eCold brew: long steep to mellow acidity and emphasize sweetness.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes Door County Coffee \u0026amp; Tea Co. different from other flavored coffees?\u003c\/h3\u003e\n\u003cp\u003eDoor County roasts using a fluidized hot air method that keeps beans suspended for uniform heat exposure, which reduces burnt or uneven flavors. The company sources Specialty Class 1 Arabica beans—the top 2%—and applies flavors to preserve the coffee’s natural character alongside added tastes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAir roasting in a fluidized bed for even roast profiles.\u003c\/li\u003e\n\u003cli\u003eSpecialty Class 1 Arabica beans from premium lots.\u003c\/li\u003e\n\u003cli\u003eSmall-batch, family-owned production based in Door County, Wisconsin.\u003c\/li\u003e\n\u003c\/ul\u003e\n\nWho is this for?\n\nThis flavored decaf is ideal for coffee drinkers who crave dessert-like flavors without caffeine—perfect for evening enjoyment, those limiting caffeine intake, or anyone following keto or gluten-free diets. It’s also a convenient option for households that want a flavorful decaf on hand; one 10 oz bag yields roughly seven standard pots of drip coffee, making it practical for regular use or for sharing with guests.\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How much coffee does a 10 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 10 oz (283 g) bag makes about seven standard pots of drip-style coffee, depending on strength preferences.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is Sinful Delight DECAF keto and gluten free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The flavored decaf contains 0 g sugar, fat, and carbs per 6 oz serving and is free of gluten and dairy ingredients.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007753703507,"sku":"B07577661S","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-sinful-delight-front-packaging.jpg?v=1787269611"},{"product_id":"door-county-coffee-tea-co-german-chocolate-cake-flavored-coffee-10-oz-ground-medium-roast-100-arabica-dessert-notes","title":"Door County Coffee \u0026 Tea Co. German Chocolate Cake Flavored Coffee — 10 oz Ground, Medium Roast, 100% Arabica, Dessert Notes","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee German Chocolate Cake Flavored Coffee is a 10 oz bag of medium‑roast, 100% Arabica ground coffee flavored to evoke the rich, nutty, and chocolatey notes of German chocolate cake.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eHand‑roasted in Door County, Wisconsin, this flavored coffee is made from Specialty Class 1 Arabica beans and finished with a dessert-inspired flavor profile that layers cocoa, toasted coconut, and sweet caramelized notes. Packaged as a 10 oz bag of ground coffee, it yields roughly seven drip‑coffee pots and is prepared to perform across common brewing methods — from a standard drip machine to French press or cold brew. The roast uses a hot air, fluidized bed process to keep beans moving for even color and consistent flavor from bag to cup.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does German Chocolate Cake flavor taste like in this coffee?\u003c\/h3\u003e\n\u003cp\u003eThe flavor aims to capture the dessert’s signature trio of chocolate, coconut, and pecan-like nuttiness without adding sugar. Tasting this brew will highlight cocoa and dark chocolate notes up front, with mid‑palate hints of toasted coconut and a warm, caramel finish. Since the base is 100% Arabica, the cup retains bright, clean acidity and balanced body under the flavored topnotes.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary notes: dark cocoa and chocolate\u003c\/li\u003e\n  \u003cli\u003eSupporting notes: toasted coconut and caramelized sweetness\u003c\/li\u003e\n  \u003cli\u003eBase: medium roast Arabica for clarity and balanced body\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew it for the best German Chocolate Cake experience?\u003c\/h3\u003e\n\u003cp\u003eThis ground, medium‑roast coffee is prepped to work well in most home brewers. Use a standard drip brewer for a straightforward cup, a French press for fuller body that amplifies the cake-like notes, or cold brew to smooth the flavor and highlight sweetness. Adjust grind\/filtation only if converting to espresso or specialty gear.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrip brewer: 1–2 tablespoons per 6 oz water for balanced strength\u003c\/li\u003e\n  \u003cli\u003eFrench press: coarser grind, 4–5 minutes steep for richer texture\u003c\/li\u003e\n  \u003cli\u003eCold brew: coarse grounds, 12–18 hours for a mellow, sweet concentrate\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes this coffee different from other flavored coffees?\u003c\/h3\u003e\n\u003cp\u003eBeyond the dessert-inspired flavoring, this product begins with Specialty Class 1 Arabica beans — the top 2% of beans — and uses hot air roasting for consistent results. The family‑owned roastery in Door County roasts in small batches using fluidized air bed technology to keep beans evenly exposed to heat. The result is a flavored coffee that preserves bean quality while delivering reliable aroma and taste.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSpecialty Class 1 Arabica base, high-quality origin beans\u003c\/li\u003e\n  \u003cli\u003eHot air fluidized‑bed roast for even roast profile\u003c\/li\u003e\n  \u003cli\u003eSmall-batch, family roastery oversight in Door County, Wisconsin\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this coffee suitable for special diets or how many servings per bag?\u003c\/h3\u003e\n\u003cp\u003eThe flavored coffee contains no dairy, gluten, or sugar in the ground product, making it compatible with keto and many common dietary preferences. One 10 oz bag yields approximately seven standard drip coffee pots, depending on strength and pot size, giving you multiple servings per bag.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDietary notes: no dairy, no gluten, 0g sugar per 6 oz serving\u003c\/li\u003e\n  \u003cli\u003eYield: about 7 drip pots from a single 10 oz bag\u003c\/li\u003e\n  \u003cli\u003ePackage: pre‑ground medium roast ready for most brewers\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: This coffee is aimed at anyone who enjoys dessert‑style specialty coffees but still wants true Arabica quality — from home coffee lovers seeking a flavorful morning cup to hosts who want an approachable, crowd‑pleasing brew. It’s well suited for people using drip machines, French presses, or cold‑brew setups who appreciate consistent roasting and a distinct chocolate‑coconut profile without added sugars.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many cups will a 10 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 10 oz bag makes roughly seven standard drip‑coffee pots, depending on brew strength and pot size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this flavored coffee keto or gluten free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The ground product contains no dairy or gluten and lists 0g sugar per 6 oz serving, suitable for many keto plans.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007753769043,"sku":"B075766P8V","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-german-chocolate-cake-front-packaging.jpg?v=1787269608"},{"product_id":"door-county-coffee-tea-co-chocolate-cherry-ground-coffee-10-oz-bag-medium-roast-small-batch-specialty-arabica","title":"Door County Coffee \u0026 Tea Co. Chocolate Cherry Ground Coffee — 10 oz Bag, Medium Roast, Small-Batch Specialty Arabica","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee Chocolate Cherry Flavored Ground Coffee is a 10 oz bag of medium-roast, flavored ground specialty Arabica crafted for drip brewers and versatile enough for French press or cold brew.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eMade by Door County Coffee \u0026amp; Tea Co., this Chocolate Cherry variety blends top-tier Class 1 Arabica beans with natural flavoring to deliver a balanced medium roast that highlights both chocolate richness and bright cherry notes. Each 10 oz bag yields roughly seven pots of drip-style coffee and arrives ready to brew — air roasted in small batches in Door County, Wisconsin to ensure even development and consistent taste from bag to cup.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile can I expect from Chocolate Cherry medium roast?\u003c\/h3\u003e\n\u003cp\u003eThis blend starts with a smooth, cocoa-forward base and finishes with a subtle, tart cherry lift. The medium roast preserves nuanced acidity while developing sweet, rounded chocolate undertones for a dessert-like yet balanced cup.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary notes: dark chocolate, cocoa nibs\u003c\/li\u003e\n  \u003cli\u003eAccent notes: ripe cherry, mild fruit acidity\u003c\/li\u003e\n  \u003cli\u003eBody: medium, with a clean finish\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium — maintained clarity and sweetness\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew this flavored ground coffee for best results?\u003c\/h3\u003e\n\u003cp\u003eThis coffee is pre-ground to suit a range of home methods; it performs well in drip brewers, French press, and cold brew. Use quality filtered water, a 1:15–1:17 coffee-to-water ratio for drip or press, and adjust grind and steep time for cold brew to control strength and sweetness.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrip brewer: medium grind, standard filter, balanced extraction\u003c\/li\u003e\n  \u003cli\u003eFrench press: slightly coarser grind, steep 4 minutes\u003c\/li\u003e\n  \u003cli\u003eCold brew: coarse grind, 12–18 hour steep for smooth body\u003c\/li\u003e\n  \u003cli\u003eServe: neat, with milk, or as a dessert coffee in recipes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes Door County’s roasting and sourcing different?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee \u0026amp; Tea Co. selects only Specialty Grade 1 Arabica beans — the top 2% globally — and roasts them in small batches using fluidized hot-air roasters. That method keeps beans suspended in hot air for uniform heat exposure, producing consistent color and flavor across every bag.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBeans: 100% Specialty Grade 1 Arabica\u003c\/li\u003e\n  \u003cli\u003eRoast method: hot air (fluidized bed) for evenness\u003c\/li\u003e\n  \u003cli\u003eBatch size: small, family-roasted in Wisconsin\u003c\/li\u003e\n  \u003cli\u003eQuality control: consistent roast profile each cycle\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAre there dietary or practical advantages to choosing this flavored ground coffee?\u003c\/h3\u003e\n\u003cp\u003eThis Chocolate Cherry coffee is keto-friendly and contains zero grams of sugar, fat, and carbs per 6 oz serving when brewed black. It’s free from dairy and gluten ingredients and comes ground to a convenient size that eliminates the need for grinding at home.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNutrition: 0g sugar, fat, and carbs per 6 oz serving (black)\u003c\/li\u003e\n  \u003cli\u003eDiet friendly: keto, gluten-free, dairy-free\u003c\/li\u003e\n  \u003cli\u003eConvenience: pre-ground for multiple brewing methods\u003c\/li\u003e\n  \u003cli\u003eYield: about seven drip-style pots per 10 oz bag\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this blend for? Coffee lovers who want a specialty-grade flavored option that balances dessert-like chocolate with bright cherry clarity will appreciate this medium roast. It's ideal for home drinkers who value consistent small-batch roasting, people following low-carb diets, and anyone seeking an easy, ready-to-brew flavored coffee that adapts to drip machines, French presses, or cold-brew pitchers.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many cups does a 10 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 10 oz bag yields about seven standard drip-style pots; exact cups vary by brew strength and pot size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee suitable for cold brew?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — use a coarse grind setting, steep 12–18 hours, then strain for a smooth cold brew.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007755112531,"sku":"B07577KTHQ","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-chocolate-cherry-front-packaging.jpg?v=1787269630"},{"product_id":"door-county-coffee-tea-co-chocolate-cherry-flavored-whole-bean-coffee-10-oz-bag-medium-roast-100-specialty-arabica","title":"Door County Coffee \u0026 Tea Co. Chocolate Cherry Flavored Whole Bean Coffee — 10 oz Bag, Medium Roast, 100% Specialty Arabica","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee Chocolate Cherry Flavored Whole Bean is a medium-roast, specialty Arabica coffee infused with dark chocolate and sweet cherry notes, packaged in a 10 oz bag of flavored whole beans.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis flavored whole-bean coffee blends the regionally inspired fruitiness of Door County cherries with rich chocolate tones to create a gourmet cup that works as a bright morning brew or a dessert-style finish. Roasted in small batches using hot air fluidized-bed roasting, each bean is moved constantly during roast to achieve an even medium profile while preserving the delicate added flavors. The 10 oz bag yields about seven drip-style pots and ships ready for grinding or using whole bean in a variety of brew methods.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile can I expect from this Chocolate Cherry coffee?\u003c\/h3\u003e\n\n\u003cp\u003eYou’ll notice a layered taste: upfront sweet cherry brightness balanced by a smooth dark-chocolate backbone and a warm, medium-roast body. The flavoring is integrated into specialty-class Arabica beans so the fruit and chocolate accents complement, rather than overpower, the coffee’s natural characteristics.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003ePrimary notes: sweet cherry and dark chocolate\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium — balanced acidity and body\u003c\/li\u003e\n  \u003cli\u003eBean type: 100% Specialty Class 1 Arabica\u003c\/li\u003e\n  \u003cli\u003eFinish: lingering cocoa with gentle fruit brightness\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is this coffee roasted and why does that matter?\u003c\/h3\u003e\n\n\u003cp\u003eDoor County Coffee uses hot air fluidized-bed roasting, a method that suspends beans in moving hot air to ensure uniform heat exposure. This air-roast approach reduces scorching and produces consistent roast color and flavor across each small batch, allowing infused chocolate and cherry notes to blend smoothly with the bean’s natural profile.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eTechnique: hot air fluidized-bed roasting for even roast\u003c\/li\u003e\n  \u003cli\u003eBatch size: small-batch, family-roasted in Door County, WI\u003c\/li\u003e\n  \u003cli\u003eResult: consistent medium roast that preserves added flavors\u003c\/li\u003e\n  \u003cli\u003eBenefit: fewer burnt or under-roasted beans in every bag\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow much coffee do I get and what brewing methods work best?\u003c\/h3\u003e\n\n\u003cp\u003eThe package contains 10 ounces of whole bean flavored coffee, which makes roughly seven standard drip coffee pots in a regular home brewer. These whole beans are versatile—grind them to suit your chosen brew method for drip, French press, pour-over, or cold brew.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eBag size: 10 oz whole beans (about seven drip pots)\u003c\/li\u003e\n  \u003cli\u003eRecommended brews: drip, French press, pour-over, cold brew\u003c\/li\u003e\n  \u003cli\u003eGrind tip: coarser for French press, medium for drip, fine for espresso-style devices\u003c\/li\u003e\n  \u003cli\u003eStorage: keep sealed and cool to preserve infused flavors\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this coffee suitable for special diets or daily enjoyment?\u003c\/h3\u003e\n\n\u003cp\u003eYes — the flavored whole-bean coffee contains zero grams of sugar, fat, and carbs per 6 oz serving and is free of dairy and gluten ingredients, making it compatible with keto and many other low-carb eating plans. Because it’s made from specialty Arabica beans and natural flavoring processes, it’s intended for everyday sipping or as a treated indulgence after meals.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eDiet-friendly: 0g sugar, fat, and carbs per 6 oz serving\u003c\/li\u003e\n  \u003cli\u003eAllergen info: no dairy or gluten ingredients in the coffee itself\u003c\/li\u003e\n  \u003cli\u003eUse: daily brew or dessert-style coffee after dinner\u003c\/li\u003e\n  \u003cli\u003eNote: check packaging for full allergen and ingredient details\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? This Chocolate Cherry flavored whole-bean coffee is designed for specialty-coffee drinkers who enjoy flavored profiles without losing the nuance of high-grade Arabica beans. Choose this if you want a uniquely Door County–inspired cup—someone who appreciates small-batch roasting, balanced medium roasts, and a dessert-like cherry-and-chocolate finish that pairs well with morning pastries or an after-dinner sweet. It’s also a fitting gift for flavorful-coffee lovers and those curious about regionally inspired, artisanal roasts.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many cups does a 10 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 10 oz bag yields about seven standard drip coffee pots, depending on strength and cup size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use these whole beans for cold brew?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, grind coarsely and steep for 12–24 hours to highlight the chocolate and cherry notes.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007755014227,"sku":"B07577KLCK","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-chocolate-cherry-front-packaging_4fc6cd05-dc53-4fad-a664-f520e62b0676.jpg?v=1787269631"},{"product_id":"door-county-coffee-tea-co-irish-cream-flavored-ground-coffee-10-oz-bag-medium-roast-100-specialty-arabica","title":"Door County Coffee \u0026 Tea Co. Irish Cream Flavored Ground Coffee — 10 oz Bag, Medium Roast, 100% Specialty Arabica","description":"\u003cstrong\u003eDoor County Coffee \u0026amp; Tea Co.'s Irish Cream ground coffee is a medium-roast, flavored 10 oz bag made from 100% Specialty Grade 1 Arabica for smooth, dessert-style cups.\u003c\/strong\u003e\n\n\u003cp\u003eThis 10-ounce bag delivers a convenient supply of flavored ground coffee crafted from top-tier Arabica beans. Roasted in Door County, Wisconsin, the batch uses a hot air method that promotes even roasting and consistent flavor. The Irish Cream profile adds a sweet, creamy aroma without adding sugar, dairy, or carbs, making it versatile across brewing methods.\u003c\/p\u003e\n\n\u003ch3\u003eWhat makes this Irish Cream coffee different from other flavored coffees?\u003c\/h3\u003e\n\u003cp\u003eThe blend begins with Specialty Grade 1 Arabica beans sourced from the upper echelons of global coffee production, then infused with an Irish Cream flavor for a dessert-like cup. The roastery employs fluidized hot-air roasting to reduce burnt or uneven notes and enhance clarity in the flavor profile.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e100% Specialty Grade 1 Arabica base for cleaner, nuanced taste\u003c\/li\u003e\n  \u003cli\u003eHot air roasting method for even, repeatable roasts\u003c\/li\u003e\n  \u003cli\u003eFlavored after roasting to preserve bean integrity and aroma\u003c\/li\u003e\n  \u003cli\u003eNo added sugars or dairy in the grounds — flavoring only\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow many cups or pots can I expect from a 10 oz bag?\u003c\/h3\u003e\n\u003cp\u003eA 10 oz bag yields roughly enough grounds to brew about seven standard pots using a drip coffee maker at typical strength. Actual yield varies by preferred strength and brewing method: stronger brews use more coffee per pot, while milder cups use less.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eAbout 7 standard 12-cup drip pots at average strength\u003c\/li\u003e\n  \u003cli\u003eAdjust scoops for stronger single-pot servings or weaker batches\u003c\/li\u003e\n  \u003cli\u003eWorks for drip, French press, and cold brew with grind-friendly texture\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhich brewing methods work best with this medium roast flavored ground?\u003c\/h3\u003e\n\u003cp\u003eThe grounds are milled to suit multiple home-brewing styles: drip machines, French press, and cold brew all produce pleasing results. Drip yields a clean, aromatic cup; French press brings forward fuller body; cold brew emphasizes smooth sweetness.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrip coffee maker — balanced and aromatic\u003c\/li\u003e\n  \u003cli\u003eFrench press — richer body and enhanced flavor depth\u003c\/li\u003e\n  \u003cli\u003eCold brew — smooth, mellow sweetness with low acidity\u003c\/li\u003e\n  \u003cli\u003eNot recommended for espresso machines without grind adjustment\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this coffee compatible with special diets or nutritional concerns?\u003c\/h3\u003e\n\u003cp\u003eThe flavored grounds contain no dairy, gluten, sugar, fat, or carbs per serving, so they fit easily into many low-carb and allergen-aware routines. Flavor is delivered by specialty food-grade flavorings applied to the roasted beans rather than added ingredients like sugars.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eKeto-friendly as packaged — zero grams sugar, carbs, and fat per serving\u003c\/li\u003e\n  \u003cli\u003eDairy-free and gluten-free in the grounds themselves\u003c\/li\u003e\n  \u003cli\u003eFlavorings applied post-roast to preserve original bean qualities\u003c\/li\u003e\n  \u003cli\u003eAlways check packaging if you have severe allergies\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? This Irish Cream flavored medium roast is ideal for coffee drinkers who want a dessert-style cup without added sugars or dairy, people who appreciate specialty-grade Arabica beans, and home brewers seeking a versatile ground that performs well in drip brewers, French presses, and cold brew setups. It’s also a good match for gift-givers looking for a small-batch, family-roasted specialty coffee with a recognizable sweet note.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How strong is the Irish Cream flavor?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Moderately pronounced—designed to add a creamy, sweet note without overpowering the Arabica base.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use these grounds for cold brew?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, the medium grind produces a smooth cold brew; steep 12–24 hours for best results.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007755145299,"sku":"B07577HFFG","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-irish-cream-front-packaging.jpg?v=1787269633"},{"product_id":"door-county-coffee-tea-co-chocolate-cherry-decaf-ground-coffee-10-oz-medium-roast-100-arabica-dessert-style-flavor","title":"Door County Coffee \u0026 Tea Co. Chocolate Cherry Decaf Ground Coffee — 10 oz, Medium Roast, 100% Arabica, Dessert-Style Flavor","description":"\u003cp\u003e\u003cstrong\u003eDoor County Chocolate Cherry Decaf is a medium-roast, flavored decaffeinated ground coffee that blends rich chocolate and bright cherry notes using 100% Specialty Arabica beans.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eEnjoy a thoughtfully decaffeinated cup without sacrificing flavor: this 10 oz bag contains air-roasted, specialty-class Arabica beans that have been flavored to deliver dessert-like chocolate and tart cherry nuances while keeping caffeine very low. Roasted in Door County, Wisconsin, the beans are processed in a fluidized hot-air roaster for even development, then ground to a versatile medium consistency suitable for drip brewers, French press, or cold brew.\u003c\/p\u003e\n\n\u003ch3\u003eWhat tasting experience should I expect from Chocolate Cherry Decaf?\u003c\/h3\u003e\n\u003cp\u003eYou’ll find a smooth medium-roast body with pronounced cocoa and fruity cherry highlights layered over a gently sweet finish. The flavoring is integrated to complement the natural Arabica profile rather than overpower it, giving you a balanced cup that feels dessert-like without added sugar.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary notes: milk chocolate and tart red cherry\u003c\/li\u003e\n  \u003cli\u003eBody: medium, with a clean finish\u003c\/li\u003e\n  \u003cli\u003eSweetness: naturally implied, 0 g sugar per serving\u003c\/li\u003e\n  \u003cli\u003eSuitable for flavored-coffee lovers seeking low-caffeine options\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is this decaf coffee processed and roasted?\u003c\/h3\u003e\n\u003cp\u003eThe beans are specialty-class Arabica and decaffeinated before roasting to preserve flavor. Door County Coffee uses hot-air fluidized roasting that keeps beans suspended in moving hot air, ensuring consistent color and development across every batch.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDecaffeination occurs prior to roasting to retain origin character\u003c\/li\u003e\n  \u003cli\u003eAir roasting in a fluidized bed provides even roast profiles\u003c\/li\u003e\n  \u003cli\u003eSmall-batch, family-owned roastery in Door County, Wisconsin\u003c\/li\u003e\n  \u003cli\u003eQuality control focuses on consistent medium roast level\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhich brewing methods work best with this ground medium roast?\u003c\/h3\u003e\n\u003cp\u003eThe coffee is ground to a medium consistency that performs well across common home methods. Whether you use a drip machine, French press, or cold-brew setup, the grind balances extraction speed and flavor clarity for reliable results.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrip coffee makers: smooth and full-bodied cups\u003c\/li\u003e\n  \u003cli\u003eFrench press: enhanced chocolate and fruit notes\u003c\/li\u003e\n  \u003cli\u003eCold brew: mellows the roast and accents cherry tones\u003c\/li\u003e\n  \u003cli\u003eNot recommended for espresso machines that need a fine grind\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow many servings will a 10 oz bag make and what dietary info matters?\u003c\/h3\u003e\n\u003cp\u003eA 10 oz bag yields roughly seven standard 12-cup pot equivalents when brewed in a regular drip machine, depending on strength preferences. The product contains zero grams of sugar, fat, and carbs per 6 oz serving and is free from dairy and gluten, making it compatible with many dietary plans.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eApproximate yield: about seven pots with typical drip ratios\u003c\/li\u003e\n  \u003cli\u003eNutrition: 0 g sugar, fat, and carbs per 6 oz serving\u003c\/li\u003e\n  \u003cli\u003eDietary: gluten-free, dairy-free, keto friendly\u003c\/li\u003e\n  \u003cli\u003ePack size: 10 oz resealable bag for freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? If you want a low-caffeine substitute that still feels indulgent, Door County Chocolate Cherry Decaf is aimed at flavored-coffee fans, evening coffee drinkers, and anyone avoiding caffeine but craving a dessert-like cup. It’s well suited for at-home brewing across several methods, people who follow keto or dairy-free diets, and shoppers who value small-batch, specialty-roasted beans with consistent roast quality.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is Chocolate Cherry Decaf caffeine-free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It’s decaffeinated but not entirely caffeine-free; it contains very low residual caffeine compared to regular coffee.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use this ground coffee for cold brew?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes—its medium grind works well for cold brew, producing mellow chocolate and cherry notes after long steeping.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007757668435,"sku":"B077H6LQF4","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-chocolate-cherry-decaf-front-packaging.jpg?v=1787269671"},{"product_id":"door-county-coffee-tea-co-heavenly-caramel-decaf-ground-coffee-10-oz-medium-roast-100-arabica-smooth-caramel-flavor","title":"Door County Coffee \u0026 Tea Co. Heavenly Caramel Decaf Ground Coffee 10 oz — Medium Roast, 100% Arabica, Smooth Caramel Flavor","description":"\u003cstrong\u003eHeavenly Caramel Decaf is a medium-roast, 100% Arabica flavored ground coffee delivering a smooth caramel aroma and decaffeinated comfort for any time of day.\u003c\/strong\u003e\n\n\u003cp\u003eRoasted in small batches in Door County, Wisconsin, this 10 oz bag of ground coffee combines Specialty Class 1 Arabica beans with natural caramel flavoring and a careful hot-air roast to produce a consistent, mellow cup. Decaffeinated for late-afternoon or evening enjoyment, the blend preserves the sweet, buttery notes of caramel without the stimulant effect, while remaining keto-friendly and free of sugars, dairy, and gluten.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does the flavor profile of Heavenly Caramel Decaf taste like?\u003c\/h3\u003e\n\u003cp\u003eThis coffee offers a gentle medium-roast body with clear caramel-sweet notes and a rounded finish. The flavor is crafted to highlight buttery toffee and light brown sugar nuances without overpowering acidity or bitterness.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary notes: creamy caramel and toffee\u003c\/li\u003e\n  \u003cli\u003eBody: smooth, balanced medium roast\u003c\/li\u003e\n  \u003cli\u003eFinish: low acidity, subtle sweetness\u003c\/li\u003e\n  \u003cli\u003eIdeal for flavored-coffee lovers seeking decaf options\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is this coffee roasted and why does that matter?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee uses hot air (fluidized bed) roasting that keeps beans suspended in heated air to promote even roasting and predictable results. That controlled method reduces surface scorch and helps preserve delicate flavor compounds that complement the caramel profile.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSmall-batch air roasting for uniform color and flavor\u003c\/li\u003e\n  \u003cli\u003eConsistent roast degree across every bag\u003c\/li\u003e\n  \u003cli\u003ePreserves aromatics that enhance flavored blends\u003c\/li\u003e\n  \u003cli\u003eFamily-owned roaster in Door County, Wisconsin\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhich brewing methods work best with this ground decaf coffee?\u003c\/h3\u003e\n\u003cp\u003eThis medium-ground coffee is prepared to perform well across common home brewing equipment, offering flexibility without regrinding. Use it in drip brewers, French press, pour-over, or cold brew for a satisfying caramel-forward cup.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrip coffee makers: extract smooth, consistent cups\u003c\/li\u003e\n  \u003cli\u003eFrench press: fuller body and richer mouthfeel\u003c\/li\u003e\n  \u003cli\u003eCold brew: mellow, sweet concentrate with low acidity\u003c\/li\u003e\n  \u003cli\u003eDo not regrind for espresso; adjust grind size if necessary\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat nutritional or dietary considerations should I know?\u003c\/h3\u003e\n\u003cp\u003eThe flavored decaf contains zero grams of sugar, fat, and carbohydrates per 6 oz serving, making it compatible with low-carb and keto lifestyles. The product is also free from dairy and gluten ingredients used in mixing, but always check packaging for allergen statements or formulation changes.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e0 g sugar, fat, and carbs per 6 oz serving\u003c\/li\u003e\n  \u003cli\u003eKeto-friendly and free from dairy and gluten additives\u003c\/li\u003e\n  \u003cli\u003eMade from Specialty Class 1 Arabica beans\u003c\/li\u003e\n  \u003cli\u003eDecaffeination preserves flavor while reducing caffeine\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Door County Coffee Heavenly Caramel Decaf is aimed at people who love a sweeter, dessert-style cup but want to avoid caffeine—late-day coffee drinkers, parents wanting an evening treat, or anyone following a low-carb diet. It also suits shoppers who prefer small-batch, specialty Arabica beans and consistent roast quality from a family-owned roaster. Use it to brew a comforting pot, create flavored cold-brew concentrate, or pair with a light pastry for a mellow caramel experience.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee completely caffeine-free?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: This product is decaffeinated but not 100% caffeine-free; decaf contains only trace caffeine levels after processing.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Can I use this ground coffee for cold brew?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes. The medium grind performs well for cold brew; steep longer for a richer, caramel-forward concentrate.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007757766739,"sku":"B077H6DNNQ","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-heavenly-caramel-front-bag.jpg?v=1787269672"},{"product_id":"door-county-coffee-tea-co-peanut-butter-crunch-ground-coffee-10oz-medium-roast-100-specialty-grade-1-arabica","title":"Door County Coffee \u0026 Tea Co. Peanut Butter Crunch ground coffee — 10oz medium roast, 100% Specialty Grade 1 Arabica","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee Peanut Butter Crunch is a 10 oz bag of medium‑roast, flavored ground coffee made from 100% Specialty Grade 1 Arabica beans for a rich peanut‑butter‑inspired cup.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eEnjoy a dessert‑style coffee without added sugar or dairy: this flavored ground coffee blends high‑grade Arabica beans with natural peanut butter notes to create a smooth, nostalgia‑driven brew. Roasted in small batches using hot air fluidized‑bed roasting in Door County, Wisconsin, the result is even roast development and consistent flavor from bag to cup. The 10 oz size yields roughly seven drip‑style pots and is pre‑ground for convenience across multiple brewing methods.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile should I expect from Peanut Butter Crunch?\u003c\/h3\u003e\n\u003cp\u003eThis blend highlights nutty, toasty peanut butter notes layered over a balanced medium roast base. Expect a smooth mouthfeel, light sweetness from the flavoring (without added sugar), and a roasted finish that complements the peanut character rather than overpowering it.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary notes: roasted peanut butter and toasted nuts\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium—balanced acidity and body\u003c\/li\u003e\n  \u003cli\u003eFinish: mild, lingering roast that supports the flavoring\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is the coffee sourced and roasted?\u003c\/h3\u003e\n\u003cp\u003eOnly Specialty Class 1 Arabica beans are used—these represent the top 2% of global coffee quality. Door County Coffee roasts each small batch using hot air (fluidized bed) roasting, keeping beans suspended for even heat exposure and consistent outcomes from bag to bag.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBean grade: 100% Specialty Grade 1 Arabica\u003c\/li\u003e\n  \u003cli\u003eRoast method: air roasting for uniform development\u003c\/li\u003e\n  \u003cli\u003eOrigin care: small‑batch, family‑run roasting in Wisconsin\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhich brewing methods work best with this ground medium roast?\u003c\/h3\u003e\n\u003cp\u003eThis coffee is ground to a medium consistency suitable for most home brewers. It performs well in traditional drip machines, French press, and cold brew preparations, giving you flexibility without needing an extra grind step.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eIdeal for drip brewers and automatic coffee makers\u003c\/li\u003e\n  \u003cli\u003eGood performance in French press for fuller body\u003c\/li\u003e\n  \u003cli\u003eCan be used to make cold brew with longer steeping time\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow many servings and what nutritional considerations should I know?\u003c\/h3\u003e\n\u003cp\u003eA single 10 oz bag will make approximately seven standard drip pots, depending on brew strength and cup size. The flavored coffee contains 0 grams sugar, fat, and carbs per 6 oz serving and is dairy‑free and gluten‑free, making it compatible with many dietary preferences including keto.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eYield: about 7 drip‑style pots per 10 oz bag\u003c\/li\u003e\n  \u003cli\u003eNutritional points: 0 g sugar, fat, and carbs per 6 oz serving\u003c\/li\u003e\n  \u003cli\u003eDietary notes: dairy‑free, gluten‑free, keto‑friendly\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? This coffee is suited to anyone who enjoys flavored specialty coffee without added sugars or dairy—fans of nutty, dessert‑style beverages, home brewers who want convenience with quality beans, and shoppers seeking small‑batch, artisan roasting. If you value consistent roast profiles, a medium‑bodied cup, and an indulgent peanut butter character that plays nicely with milk or non‑dairy creamers, this 10 oz bag fits well in your pantry.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee pre‑ground or whole bean?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: This product is pre‑ground to a medium consistency suitable for drip, French press, and cold brew.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Does Peanut Butter Crunch contain sugar or dairy?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No — it contains 0 grams sugar, fat, and carbs per 6 oz serving and is dairy‑free and gluten‑free.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007762354259,"sku":"B07982L6J9","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-peanut-butter-crunch-front-packaging.jpg?v=1787269736"},{"product_id":"door-county-coffee-tea-co-peanut-butter-crunch-whole-bean-coffee-10-oz-medium-roast-100-specialty-arabica-creamy-peanut-fl","title":"Door County Coffee \u0026 Tea Co. Peanut Butter Crunch Whole Bean Coffee — 10 oz Medium Roast, 100% Specialty Arabica, Creamy Peanut Fl","description":"\u003cp\u003e\u003cstrong\u003ePeanut Butter Crunch Whole Bean from Door County Coffee \u0026amp; Tea Co. is a medium‑roast, 100% Specialty Arabica coffee flavored to deliver a creamy, peanut‑butter–forward cup with low acidity.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eThis 10‑ounce bag contains whole beans roasted in Door County, Wisconsin, using a hot‑air fluidized bed process that aims for uniform color and flavor. The coffee blends top‑grade Arabica beans with a peanut butter flavoring designed to evoke the texture and sweetness of a cookie without added sugar, fats, or carbs in a typical serving. It's crafted for drinkers who want a dessert‑like profile in their daily brew while preserving the clarity of a medium roast.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does Peanut Butter Crunch taste like when brewed?\u003c\/h3\u003e\n\u003cp\u003eThe cup emphasizes creamy, nutty peanut butter notes layered over a balanced medium roast base. Acidity remains restrained so the peanut character comes forward without sharp brightness, while the roast provides a smooth, rounded finish.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCreamy peanut butter aroma and midpalate\u003c\/li\u003e\n  \u003cli\u003eBalanced medium roast body with low acidity\u003c\/li\u003e\n  \u003cli\u003eSmooth finish reminiscent of a soft cookie\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow many cups will a 10 oz bag make and how should I brew it?\u003c\/h3\u003e\n\u003cp\u003eA 10‑ounce whole‑bean bag is sized to produce roughly seven standard 12‑cup drip brewer pots, depending on grind and strength preferences. Beans come whole so you can grind fresh for optimal flavor; grind coarser for French press or coarser drip, and finer for drip machines that require it.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eAbout seven 12‑cup drip brewer pots per bag (approximate)\u003c\/li\u003e\n  \u003cli\u003eWhole beans for fresh grinding—tailor grind to your method\u003c\/li\u003e\n  \u003cli\u003eWorks well with drip brewers, French press, and cold brew\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes this coffee 'specialty' and how is it roasted?\u003c\/h3\u003e\n\u003cp\u003eThis product uses Specialty Class 1 Arabica beans—the top 2% of global coffee lots—selected for clarity and consistent cup quality. Door County Coffee roasts these beans in small batches using a fluidized hot‑air roaster so each bean is suspended and heated evenly, promoting uniform roast development.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e100% Specialty Arabica, Class 1 quality\u003c\/li\u003e\n  \u003cli\u003eSmall‑batch air roasting for consistent color and flavor\u003c\/li\u003e\n  \u003cli\u003eCareful flavoring to maintain bean character while adding peanut notes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this flavored coffee suitable for special diets?\u003c\/h3\u003e\n\u003cp\u003eThe flavored whole‑bean coffee contains no dairy, gluten, sugar, fat, or carbohydrates in a standard 6‑oz serving, making it compatible with keto and many other low‑carb eating styles. As always, check ingredient details if you have strict allergies or dietary restrictions, since flavorings can vary.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e0 g sugar, fat, and carbs per 6‑oz serving (as labeled)\u003c\/li\u003e\n  \u003cli\u003eDairy‑free and gluten‑free in the finished coffee\u003c\/li\u003e\n  \u003cli\u003eCheck flavoring ingredients for nut‑allergy concerns\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho this is for: If you enjoy dessert‑style flavored coffees that still respect bean quality—people who want a creamy peanut‑butter experience without heavy acidity or added sweeteners—this whole‑bean, medium‑roast bag is aimed at you. It's well suited to home baristas who prefer to grind fresh, fans of flavored specialty coffee seeking consistent small‑batch roasts, and anyone looking for a keto‑friendly flavored brew with a smooth finish.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this Peanut Butter Crunch coffee pre‑ground or whole bean?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: The product is whole bean, allowing you to grind fresh to match your brewing method for best flavor.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Does this flavored coffee contain sugar or dairy?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Per serving labeling shows 0 g sugar, fat, and carbs; the coffee is dairy‑ and gluten‑free, but check flavoring ingredients if allergies apply.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007762583635,"sku":"B07983GRCW","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-peanut-butter-crunch-front-packaging.jpg?v=1787269739"},{"product_id":"door-county-coffee-tea-co-breakfast-blend-ground-coffee-10-oz-medium-roast-low-acidity","title":"Door County Coffee \u0026 Tea Co. Breakfast Blend Ground Coffee — 10 oz Medium Roast, Low Acidity","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee \u0026amp; Tea Co. Breakfast Blend Ground is a 10 oz bag of medium-roast, specialty Arabica coffee crafted for a smooth, low-acidity cup you can brew in drip machines, French press, or cold brew.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eStart mornings with a reliably balanced coffee that emphasizes smooth body and gentle acidity rather than bold sharpness. Roasted in Door County, Wisconsin, this Breakfast Blend uses high-grade Arabica beans and a hot-air roasting technique that promotes even color and consistent flavor across batches. The 10 oz ground package is portioned to yield multiple pots for home use and fits a range of brewing methods.\u003c\/p\u003e\n\n\u003ch3\u003eWhat flavor profile can I expect from the Breakfast Blend?\u003c\/h3\u003e\n\u003cp\u003eThis medium roast aims for balance and approachability — not intense or highly acidic. Expect a mild sweetness, soft toasted notes, and a rounded mouthfeel that works well black or with light additions like milk.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMedium roast level with low acidity for a gentler cup\u003c\/li\u003e\n  \u003cli\u003eSubtle toasted and sweet aromatics rather than sharp fruitiness\u003c\/li\u003e\n  \u003cli\u003eConsistent smooth body suited to everyday drinking\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is the coffee produced and why does that matter?\u003c\/h3\u003e\n\u003cp\u003eThe beans are specialty-class Arabica, selected for quality and roasted using a hot air fluidized bed method. That air-roasting keeps beans in motion during roasting for even heat exposure, reducing uneven charring and producing uniform roast color and flavor clarity.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eSpecialty Class 1 Arabica beans — top-quality green coffee\u003c\/li\u003e\n  \u003cli\u003eHot air fluidized bed roasting for consistent roast development\u003c\/li\u003e\n  \u003cli\u003eSmall-batch, family-roasted process in Door County, Wisconsin\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhich brewing methods work best with this ground coffee?\u003c\/h3\u003e\n\u003cp\u003eThe grounds are prepared to suit multiple home brewing styles so you can use the same bag for drip machines, French press, or cold brew. Adjust grind distribution by checking extraction time and taste to match your preferred method.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePre-ground for convenient use in automatic drip brewers\u003c\/li\u003e\n  \u003cli\u003eAlso compatible with French press and cold-brew extraction\u003c\/li\u003e\n  \u003cli\u003eEasy to portion for 6–12 oz servings depending on strength\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this coffee suitable for special diets or daily drinking?\u003c\/h3\u003e\n\u003cp\u003eThe Breakfast Blend contains only coffee with zero added sugar, dairy, or gluten, making it suitable for ketogenic or other ingredient-restricted diets when consumed black. Its moderate roast and balanced profile are designed for frequent daily consumption without overwhelming intensity.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eNo added sugars, dairy, or gluten in the product\u003c\/li\u003e\n  \u003cli\u003eZero grams of sugar, fat, and carbs per typical serving when black\u003c\/li\u003e\n  \u003cli\u003eApproachable roast that fits morning routines and multiple cups\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: The Door County Breakfast Blend is ideal for home coffee drinkers who prefer a medium-roast Arabica with mild acidity and dependable flavor. It suits people who want a ready-to-brew ground coffee that performs well in drip machines but is flexible enough for French press or cold brew. Choose this 10 oz bag if you value consistent small-batch roasting, straightforward everyday flavor, and a guilt-free ingredient list for frequent enjoyment.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eSpecialty Class 1 Arabica coffee beans, Non-Flavored Colombian and Costa Rican beans.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many pots can I brew from a 10 oz bag?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 10 oz bag typically makes about seven standard drip coffee pots, depending on brew strength and pot size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this ground suitable for French press and cold brew?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — the grind works well in drip machines, French press, and cold-brew methods with minor extraction adjustments.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007767924819,"sku":"B07HCP583Y","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-breakfast-blend-front-packaging.jpg?v=1787269951"},{"product_id":"door-county-coffee-tea-co-cherry-creme-flavored-ground-coffee-10-oz-bag-medium-roast-100-specialty-grade-1-arabica","title":"Door County Coffee \u0026 Tea Co. Cherry Crème Flavored Ground Coffee — 10 oz Bag, Medium Roast, 100% Specialty Grade 1 Arabica","description":"\u003cp\u003e\u003cstrong\u003eDoor County Cherry Crème is a medium-roast, flavored ground coffee made from 100% Specialty Grade 1 Arabica beans for a smooth cherry-and-creme cup.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eRoasted in Door County, Wisconsin, this 10 oz bag of flavored ground coffee combines top-tier Arabica beans with a cherry crème flavoring for a sweet, balanced brew. The beans are air roasted in a fluidized bed roaster to promote even development and a consistent medium roast profile. Ground to suit multiple brewing methods, this coffee aims to deliver a dessert-like aroma without added sugar, making it an approachable flavored option for daily drinking.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does Door County Cherry Crème taste like and when is it best enjoyed?\u003c\/h3\u003e\n\u003cp\u003eThe profile blends natural coffee notes with a rounded cherry and cream flavor that enhances but doesn’t overpower the bean. Expect a medium-bodied cup with a pleasant, lingering flavored finish—suitable for mornings, afternoon breaks, or as a low-effort dessert coffee.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003ePrimary flavors: cherry fruitiness and smooth creme sweetness.\u003c\/li\u003e\n  \u003cli\u003eBody: medium, with balanced acidity and a clean finish.\u003c\/li\u003e\n  \u003cli\u003eBest served: black, with a splash of milk, or in specialty drinks.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow is this coffee sourced and roasted?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee \u0026amp; Tea Co. selects Specialty Class 1 Arabica beans—among the top 2% of global harvests—and roasts them using hot air fluidized-bed technology. This method keeps beans suspended and moving for uniform heat exposure and consistent results from bag to bag.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eBean grade: 100% Specialty Grade 1 Arabica.\u003c\/li\u003e\n  \u003cli\u003eRoast method: hot air fluidized-bed (air roast) for even development.\u003c\/li\u003e\n  \u003cli\u003eRoast level: medium, designed to highlight both origin character and added flavoring.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhich brewing methods work best with this ground coffee?\u003c\/h3\u003e\n\u003cp\u003eThe grounds are prepared to be versatile, performing well in a variety of home brewers. Whether you prefer a standard drip machine, French press, or cold brew, the grind and roast profile aim to extract the cherry-crème notes reliably.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eDrip coffee makers: yields consistent flavored cups for daily use.\u003c\/li\u003e\n  \u003cli\u003eFrench press: brings out fuller body and richer flavor extraction.\u003c\/li\u003e\n  \u003cli\u003eCold brew: smooth, lower acidity cold-infused cherry-creme concentrate.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? If you enjoy flavored coffees that still showcase quality beans, Door County Cherry Crème is designed for people who want a specialty-grade flavored cup without added sugars or dairy. It fits well for those looking for a convenient, ready-to-brew flavored coffee for home use, fans of dessert-style beverages, and anyone seeking a consistently roasted medium profile sourced from high-grade Arabica beans.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this flavored coffee sweetened?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No—Door County Cherry Crème contains no sugar; flavoring is added without sweeteners.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: What grind is this coffee for?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: It’s a medium grind suitable for drip brewers, French press, and cold brew methods.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007768023123,"sku":"B07HCRPNHQ","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-cherry-creme-front-packaging.jpg?v=1787269951"},{"product_id":"door-county-coffee-tea-co-hawaiian-hazelnut-ground-coffee-10-oz-100-arabica-medium-roast-smooth-nutty-flavor","title":"Door County Coffee \u0026 Tea Co. Hawaiian Hazelnut Ground Coffee 10 oz — 100% Arabica, Medium Roast, Smooth Nutty Flavor","description":"\u003cp\u003e\u003cstrong\u003eDoor County Coffee Hawaiian Hazelnut is a medium-roast, 100% Arabica flavored ground coffee in a 10 oz bag that blends smooth hazelnut sweetness with Hawaiian-inspired notes for everyday drip, French press, or cold brew.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eEnjoy a small-batch flavored coffee from a family-owned roastery in Door County, Wisconsin. This 10 oz package contains ground medium-roast beans sourced from Specialty Class 1 Arabica lots, prepared using hot air roasting for consistent flavor and even roast. The result is a ready-to-brew ground coffee designed to deliver dessert-like hazelnut aroma without added sugars or dairy, suitable for multiple brewing methods and a variety of daily routines.\u003c\/p\u003e\n\n\u003ch3\u003eHow does this Hawaiian Hazelnut taste and smell?\u003c\/h3\u003e\n\n\u003cp\u003eThe profile centers on a pronounced hazelnut character balanced by a medium-roast body and subtle tropical notes inspired by Hawaiian flavoring. Expect a fragrant, nut-forward aroma with a smooth, slightly sweet finish and minimal bitterness.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003ePrimary flavor: toasted hazelnut sweetness\u003c\/li\u003e\n  \u003cli\u003eBody: medium roast with a smooth mouthfeel\u003c\/li\u003e\n  \u003cli\u003eAroma: warm, nutty fragrance with gentle tropical hints\u003c\/li\u003e\n  \u003cli\u003eAftertaste: clean and mellow, not cloying\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes Door County Coffee’s roasting method different?\u003c\/h3\u003e\n\n\u003cp\u003eDoor County Coffee uses a hot air, fluidized bed roasting process that keeps beans suspended and moving to promote uniform heat exposure. This controlled approach reduces uneven roasting and helps preserve the delicate flavored oils that define the hazelnut profile.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eAir roasting for consistent color and flavor across every batch\u003c\/li\u003e\n  \u003cli\u003eSmall-batch, family-owned operation in Door County, Wisconsin\u003c\/li\u003e\n  \u003cli\u003eRoast level tuned to enhance flavored notes without overwhelming the Arabica bean base\u003c\/li\u003e\n  \u003cli\u003eQuality focus: Specialty Class 1 Arabica beans\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow should I brew this ground coffee for best results?\u003c\/h3\u003e\n\n\u003cp\u003eThis ground medium roast is versatile—formulated to perform well in drip machines, French presses, and cold brews. Adjust grind-to-water ratio and extraction time depending on your method to emphasize aroma, sweetness, or body.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eDrip brewer: use standard 1–2 tablespoons per 6 oz water for a balanced cup\u003c\/li\u003e\n  \u003cli\u003eFrench press: coarser grind and 4–5 minutes steep for fuller body\u003c\/li\u003e\n  \u003cli\u003eCold brew: coarse grind with 12–18 hours steep for smooth sweetness\u003c\/li\u003e\n  \u003cli\u003eWorks with pour-over and automatic brewers without additional grinding\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eIs this flavored coffee suitable for special diets or daily drinking?\u003c\/h3\u003e\n\n\u003cp\u003eYes—this flavored ground coffee contains zero grams of sugar, fat, and carbohydrates per typical serving and is prepared without dairy or gluten ingredients. It's a low-calorie, keto-friendly flavored coffee option for those avoiding added sugars while still enjoying a dessert-style cup.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e0 g sugar, fat, and carbs per 6 oz serving\u003c\/li\u003e\n  \u003cli\u003eNo dairy or gluten in the finished product\u003c\/li\u003e\n  \u003cli\u003eMade from 100% Arabica beans—top 2% specialty grade\u003c\/li\u003e\n  \u003cli\u003ePackaged as a 10 oz bag—approximately seven standard drip pots\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for? Door County Coffee Hawaiian Hazelnut ground coffee is aimed at flavored coffee lovers who want a premium, ready-to-brew option from specialty Arabica beans. It suits home brewers who value consistent small-batch roasting and those seeking a keto-friendly flavored coffee for morning routines, after-dinner treats, or anytime you want a nutty, tropical-tinged cup without extra sugar.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eCoffee\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: How many cups does a 10 oz bag make?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: A 10 oz bag typically yields about seven standard 8–10 cup drip coffeemaker pots, depending on strength and serving size.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Is this coffee pre-ground for all brew methods?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes, it arrives ground at a medium consistency suited for drip, French press, pour-over, and cold brew without additional grinding.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007768186963,"sku":"B07HCQZDXK","price":56.48,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-coffee-hawaiian-hazelnut-front-bag.jpg?v=1787269952"},{"product_id":"door-county-coffee-tea-co-heavenly-caramel-single-serve-pods-10-count-medium-roast-100-specialty-arabica-sweet-buttery-car","title":"Door County Coffee \u0026 Tea Co. Heavenly Caramel Single-Serve Pods — 10 Count Medium Roast, 100% Specialty Arabica, Sweet Buttery Car","description":"\u003cp\u003e\u003cstrong\u003eHeavenly Caramel is a medium-roast, 100% Specialty Arabica flavored coffee packaged in 10 Keurig-style single-serve cups for a sweet, buttery caramel cup in seconds.\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eDoor County Coffee \u0026amp; Tea Co. crafts this flavored ground coffee using top-tier Class 1 Arabica beans, air-roasted in Door County, Wisconsin, and portioned into single-serve cups compatible with Keurig-style brewers. The result is a convenient, consistently roasted medium roast with pronounced caramel flavoring that keeps each serving fresh and mess-free. These pods are designed for coffee lovers who want a tasty flavored cup without measuring, grinding, or cleanup.\u003c\/p\u003e\n\n\u003ch3\u003eWhat does the flavor profile of Heavenly Caramel taste like?\u003c\/h3\u003e\n\u003cp\u003eThis flavored blend delivers a smooth medium roast foundation with a clear sweet-and-buttery caramel character. The caramel flavor is pronounced but not cloying, balanced by the natural acidity and nutty notes of specialty Arabica beans.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eMedium roast body with mild acidity and a creamy mouthfeel\u003c\/li\u003e\n  \u003cli\u003eSweet, buttery caramel top notes without artificial harshness\u003c\/li\u003e\n  \u003cli\u003eClean finish that complements milk or non-dairy creamer\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eHow convenient are these single serve cups for daily use?\u003c\/h3\u003e\n\u003cp\u003eEach 10-count box contains sealed single-serve cups made for Keurig-style machines, so brewing is a one-touch process that takes seconds. The pods lock in freshness and eliminate measuring and grounds cleanup, making them ideal for busy mornings or quick office breaks.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003eCompatible with most Keurig-style brewers for fast brewing\u003c\/li\u003e\n  \u003cli\u003eIndividually sealed cups for long-lasting flavor and aroma\u003c\/li\u003e\n  \u003cli\u003eNo-filter, no-mess disposal — brew and toss\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat makes the beans and roast process special?\u003c\/h3\u003e\n\u003cp\u003eDoor County Coffee uses Specialty Class 1 Arabica beans — the top 2% of coffee worldwide — and roasts them with a fluidized hot-air method that promotes even, consistent results. Air roasting suspends beans in hot air, reducing scorching and highlighting the beans' natural sweetness and caramel compatibility.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e100% Specialty Class 1 Arabica beans for clean, high-quality taste\u003c\/li\u003e\n  \u003cli\u003eHot Air\/Fluidized Air Bed Roasters for uniform roast profile\u003c\/li\u003e\n  \u003cli\u003eSmall-batch, family-owned roasting in Door County, Wisconsin\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAre there dietary or nutritional considerations I should know?\u003c\/h3\u003e\n\u003cp\u003eThese flavored coffee pods contain no dairy, gluten, sugar, fat, or carbs per 6 oz serving, making them compatible with keto and many other diets. Flavoring is added to the ground coffee prior to packaging; enjoy black or with your preferred creamer and sweetener as desired.\u003c\/p\u003e\n\u003cul\u003e\n  \u003cli\u003e0 grams sugar, fat, and carbs per 6 oz serving\u003c\/li\u003e\n  \u003cli\u003eGluten-free and dairy-free as packaged (check any added creamers)\u003c\/li\u003e\n  \u003cli\u003ePortion-controlled servings help manage calorie intake\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eWho is this for: Heavenly Caramel single-serve cups suit anyone who values convenience plus a reliably flavored, medium-roast coffee. They’re great for commuters, small households, office kitchens, and gift boxes where single-serve ease and a sweet caramel profile are welcome. If you prefer specialty-grade Arabica beans and predictable flavor from cup to cup without the fuss of grinding or measuring, this product fits the bill.\u003c\/p\u003e\n\u003csection class=\"product-faq-snippet\"\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Are these pods compatible with my Keurig machine?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: Yes — the single serve cups are designed for Keurig-style brewing systems and work with most compatible brewers.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"faq-item\"\u003e\n\u003cp class=\"faq-q\"\u003eQ: Do the cups contain sugar or dairy?\u003c\/p\u003e\n\u003cp class=\"faq-a\"\u003eA: No — the packaged flavored coffee has 0g sugar, no dairy, and is gluten-free per 6 oz serving.\u003c\/p\u003e\n\u003c\/div\u003e\u003c\/section\u003e","brand":"Door County Coffee \u0026 Tea Co.","offers":[{"title":"Default Title","offer_id":46007772119123,"sku":"B07RDZJ2BB","price":54.14,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0732\/9949\/2947\/files\/door-county-heavenly-caramel-front-packaging_f7f99288-6896-4bc8-b0e5-092d50155046.jpg?v=1787270169"}],"url":"https:\/\/spicestosnacks.ca\/collections\/brand-door-county-coffee-tea-co.oembed?page=2","provider":"Spices To Snacks","version":"1.0","type":"link"}